2001 Domaine de Viaud, Lalande de Pomerol

Merlot

The Domaine de Viaud is made with 95% Merlot and 5% Cabernet Franc from organically farmed vineyards sitting on sandy/gravelly soils.  This mature claret was aged for 22 months in concrete tanks to preserve the wines natural character and is bottled without filtration. 

£39.95

2013 Clos Abella, Marco Abella, Priorat DOCa

Red Blend

We are massive fans of the wonderful Priorat red wines from Marco Abella.  The Clos Abella is particularly impressive with a strikingly perfumed bouquet, encompassing a myriad of red and dark fruits, fresh flowers, oak spices and liquorice. The complex palate shows black cherry, minerals, spice and chocolate and manages to be both subtle yet dense and harmonious with silky tannins, good balance, and a long, fresh finish. 

£90.00

2015 Cava Gran Reserva Brut Real, Heretat Mastinell

White Blend

With a staggering 8 years on lees, this terrific Cava Gran reserva has to be one of the best value sparkling wines that we've come across recently.  The wine shows a lovely golden colour in the glass with delicate bubbles.  The floral nose has hints of pear, apple and star anise and leads to a wonderfully balanced and elegant palate.

£21.00

2015 D’orset Brut Reserve

Champagne Blend

The D'orset Brut Reserve is our own label traditional method sparkling wine made in conjunction with our friends at Langham Estate.  We've worked closely with Langham from their first vintage and have been staunch supporters of their fabulous, low intervention wines since day one, so it made perfect sense for us to collaborate on an own label project. 

£30.00

2015 D’orset Brut Rose

Champagne Blend

The 2015 D'orset Brut Rose is our own label sparkling wine made in conjunction with our friends at Langham Estate.  We've been huge fans and long time supporters of Langham since their first vintage so it made sense that we work together to produce our first own label sparkling rose.

£32.00

2016 Rioja Malvasia, Bodegas Amaren, Rioja Alavesa, Magnum

Malvasia

We were utterly bowled over when we first tasted the amazing Rioja Malvasia from Bodegas Amaren.  Situated in the highest part of the Rioja region, Amaren is the premium winery of the Luis Canas stable, producing exceptional wines that are a raw expression of the weathered vineyards and old vines in the Rioja Alavesa. 

£70.00

2016 Secret Of Marlborough Montepulciano, Hans Herzog

Montepulciano

The Hans Herzog Secret Of Marlborough Montepulciano has a vibrant nose displaying brooding aromas of blackberries and blackcurrants developing even further to a rich dark chocolate aftertaste. Youthful concentration and one which will age gracefully for years to come.

£38.95

2017 Hermitage Monier de la Sizeranne, Chapoutier, AOP

Syrah/Shiraz

Chapoutiers wonderful Hermitage Monier de la Sizeranne is characterised by elegance and restraint, showing red fruits with hints of liquorice on the nose.  The medium bodied palate is elegant, if a touch broody, with blackcurrant and raspberry fruit characters and a spicy youthfulness.  Coming from a mixture of vineyard sites with different exposures and soil types ranging from granite to silt via alluvial, gravelly soils, this is a complex yet open and forward style with soft tannins.  85% of the wine is fermented in oak giving spicy, woody notes with the remainder fermented in concrete tank providing freshness and the preservation of mineral characteristics.

£65.00

2018 Balbiacus Blanc de Noirs Grand Cru, Champagne Delavenne

Pinot Noir

The 2018 Balbiacus Blanc de Noirs Grand Cru is a new release from Champagne Delavenne that immediately captured our attention when tasting their impeccable range.  Made from 100% Pinot Noir this beautiful Champagne is pale golden in the glass and has a toasty nose of brioche, red fruits and mineral undertones.  The palate is rounded and soft from 4 years of bottle age and finishes with a wonderful freshness and vitality that simply begs for you to go back for another sip.  Mightily impressive.

£60.00

2018 Beaune 1er Cru, Louis Jadot

Pinot Noir

Only made in the best vintages, this delightful Beaune is a blend of 17 1er Cru parcels that illustrate the quality, depth and structure of this classic appellation.

£110.00

2018 Brunello di Montalcino Pieve Santa Restituta, Gaja, DOCG

Sangiovese

Gaja's Brunello di Montalcino shows notes of juniper berries, liquorice and sweet wood on the nose. It has a very clear expression of sweet and ripe fruit, opening on the palate, with notes of spice and earthy aromatic herbs. This wine has remarkable texture, mouth-filling fruit and a very good length.

£80.00

2018 Expression Ull de Llebre, Bodegas Son Vich, Mallorca

Tempranillo

This beautifully mature red wine from Mallorca has a lovely deep cherry red colour. The nose shows a beautiful balance of complex red fruits and minerals, leading to a nicely rounded palate that is elegant and textured. The finish is long with well-balanced acidity.

£14.95

2018 Extra Brut, D’Urberville Vineyard, Dorset

Champagne Blend

Perfectly sited on protected, south-facing, chalk soils, the D'Urberville vineyard produces perfectly ripe grapes for exuberant, fruit led English sparkling wines.  We are proud to represent them and love the fact that it is less than a mile from the shop as the crow flies.  Zesty, fresh and very easy drinking this is a great aperitif style of English fizz.

£32.00

2018 Lapis Harslevelu, Breitenbach, Tokaji

Harslevelu

This Harslevelu (pronounced 'harsh-level-oo) comes from 45 year old vines from the Lapis vineyard.  Breitenbach has produced a wine with very pretty aromatics, finely balanced, almost exotic fruits and lovely fresh acidity on the finish. 

£18.95

2019 Cabernet Franc, Nathan Kendall, Finger Lakes

Cabernet Franc

Nathan Kendall is a well traveled winemaker, having gained experience in Waipara (New Zealand), the Mosel (Germany), Adelaide Hills (Australia) and also closer to home in Sonoma, prior to retunring to his native finger lakes to set up N.Kendall Wines on the banks of Seneca Lake.  The philosophy here to produce, classic and restrained styles of wine from healthy fruit with minimal intervention.  Long, spontaneous fermentation is followed by extended ageing to enhance texture. 

£38.95

2019 Chateau Musar, Bekaa Valley

Red Blend

The 2019 Chateau Musar is a dark and broody wine showing complex blueberry and blackcurrant fruit mingled with black olives and a touch of clove on the nose.  These flavours follow through on the palate and are joined by cherries, plums and spice with notes of black pepper.  Well-balanced and approachable now, but as with all Musar releases, this will continue to age gracefully for many years to come.

£46.00

2019 Chateau Saransot-Dupre, Cru Bourgeois Superieur Listrac

Bordeaux Blend

Chateau Saransot-Dupre is an excellently sited 17 hectares property that lies between Fourcas Dupré and Fourcas Hosten in Listrac.  Due to Listrac’s cooler temperatures, Merlot and Cabernet Franc are favoured over Cabernet Sauvignon to form the majority of the blend, helping them achieve optimum ripeness.  Much like Chateau Fourcas Hosten, the wines have improved year on year since 2010 and the property were put on the radar thanks to a certain Robert Parker hailing the 2010 vintage as 'classed growth quality'.  High praise indeed!

£23.95

2019 Chateau Treytins, Montagne Saint-Emilion

Merlot

Chateau Treytins are a little better known for their Lalande de Pomerol, but have been making wine in Montagne Saint Emilion since 1998.  This fruit forward and approachable claret is made with 90% Merlot with the remainder being Cabernet Franc and other varieties, and is fermented in stainless steel, followed by a long maceration and bottling after 18 months of ageing.  Fresh with elegant red fruit notes and delicate tannins.

£24.95

2019 Chateauneuf du Pape Les Trois Sources, La Vieille Julienne

Rhone Blend

The Les Trois Sources has a dense, inky purple hue with rich, elegant aromas of red- and black-berry fruits, including raspberry, black cherry, cassis, complemented by herbal garrigue, liquorice, and hints of pepper and earth. On the palate it is powerful yet poised, with lush fruit, fine-grained tannins, refreshing acidity, and a long, minerally-saline finish.

£80.00

2019 Clos Abella, Marco Abella, Priorat DOCa

Red Blend

We were thrilled to see that the Clos Abella picked up a Platinum Medal in the 2023 Decanter World Wine Awards, making it the top Spanish wine in the competition and also featuring in the top 100 wines worldwide in the competition.

£52.00

2019 Granito Semillon, Julio Bouchon, Maule Valley

Semillon

The Granito Semillon is a micro-terroir wine from specific blocks of ancient granite soils which are more than 120 million years old. Made with old vines who's roots dig deep for nutrients, the result is an intriguing, complex white with ageing potential that could well stake a claim to Chile's finest white wine.

£34.95

2019 Holdvology Vision Dry Tokaji, PDO

White Blend

The Holdvology Vision is dry yet exotic with white peach, pear and quince fruit characters on the palate.  Fermented in steel with some partial barrel ageing, this wine is beautifully textured and finishes with a touch of minerality.  Made with Furmint, Harslevelu and a touch Kabar, this is a great wine to try if you fancy something a little different without being too whacky!

£26.95

2019 MAD Dry Furmint, Tokaji

Furmint

The village of Mád is composed of many plots of small growers. Mád Wine contributes to the local community by sourcing grapes from the smallholder families whilst implementing viticulture practices developed by their highly skilled viticulturist teams. In their state of the art winery, they use modern technology with temperature-controlled fermentation and minimal intervention. They respectfully combine traditional methods with modern practices to create modern, clean, fruit-forward wines at the highest quality level through their innovative approach.

£18.95

2019 Malbec, Bodegas Sottano, Mendoza, Half Bottle

MALBEC

The Sottano Malbec is packed with ripe red fruits such as plums and raspberries, with notes of chocolate and vanilla provided by the oak. Good structure and velvety tannins give it an elegant long finish.

£6.95