2013 Noir de Terroir Extra Brut, Champagne Levasseur

Pinot Noir

The Levasseur vineyards are organically farmed and certified for their high environmental value, and produce a mere 30,000 bottles per year. The Noir de Terroir is made with 100% Pinot Noir and shows distinctive Strawberry, redcurrant and Nectarine fruit on the nose. The complex palate is well-structured with a fine mousse and long finish. This is outstanding grower champagne and highlights what fantastic value you ccan get when you stray from the well-trodden path of the bigger houses.

£65.00

2017 Nuits St. Georges ‘Les Allots’, Gilles Remoriquet

Pinot Noir

Gilles Remoriquet is forever looking for ways to improve the wines from his 12.5 hectare sustainably farmed domaine. Whether that means a dedicated trip the Jura to see a specialist about selecting the right blend of manure, or investing in a second sorting table which eliminates under-ripe berries by flotation, he is not one to rest on his laurels. Cuvaisons in concrete vats are long, giving a light colour yet concentrated with elegant fruit flavours. Wines are fermented with natural yeasts and never see more than 30% new oak, allowing the fruit to shine through.

£58.00

2018 Balbiacus Blanc de Noirs Grand Cru, Champagne Delavenne

Pinot Noir

The 2018 Balbiacus Blanc de Noirs Grand Cru is a new release from Champagne Delavenne that immediately captured our attention when tasting their impeccable range.  Made from 100% Pinot Noir this beautiful Champagne is pale golden in the glass and has a toasty nose of brioche, red fruits and mineral undertones.  The palate is rounded and soft from 4 years of bottle age and finishes with a wonderful freshness and vitality that simply begs for you to go back for another sip.  Mightily impressive.

£59.00

2018 Beaune 1er Cru, Louis Jadot

Pinot Noir

Only made in the best vintages, this delightful Beaune is a blend of 17 1er Cru parcels that illustrate the quality, depth and structure of this classic appellation.

£110.00

2018 North Canterbury Pinot Noir, Pyramid Valley

Pinot Noir

Back in 2017, Steve Smith and Brian Sheth were honoured to take on the legacy of Pyramid Valley and craft their own family of Pinot Noir and Chardonnay wines. This Pinot Noir was born in the dramatic soils and slopes of the Waikari Estate in North Canterbury and was made following biodynamic principles to allow vineyards to express themselves.

£32.95

2019 Awatere Valley Pinot Noir, Tohu

Pinot Noir

The Tohu Awatere Pinot Noir is beautifully aromatic on the nose with layers of red fruit and spicy florals and underlying hints of crushed herbs. The silky palate shows bright cherry, red berries and finely integrated French oak. Medium bodied and well-balanced with refined smooth tannins leading to a long and elegant finish.

£20.95

2019 Gladstone Pinot Noir, Wairarapa

Pinot Noir

The hugely enjoyable Gladstone Pinot Noir is packed with fragrant ripe fruit with heaps of blackberry and dark cherry alongside floral notes and subtle, savoury oak.  Although made in a crowd pleasing style there is nothing run of the mill about this wonderful north island Pinot Noir.  The palate is tight and refined with a distinct savoury edge. 

£22.95

2019 Luminous Hills Pinot Noir, Yamhill-Carlton, Oregon

Pinot Noir

Luminous Hills Vineyard sits in the southwestern portion of the Yamhill-Carlton District within the larger Willamette Valley appellation, and is the home vineyard of Seven of Hearts winemaker Byron Dooley.

£32.00

2019 Special Reserve Pinot Noir, Seven of Hearts, Willamete

Pinot Noir

The Seven of Hearts Special Reserve Pinot Noir is a blend which highlights the highly diverse characteristics from several distinct sections of the Pinot Noir vineyard at Yamhill Carlton. The intention being to make as layered, complete and complex Pinot as possible.  The 2019 is the first release since 2015 and with a tiny production of only 49 cases we are very lucky to have been able to get our hands on some.  One quarter of the wine goes in to new French oak with the remainder seeing a mixture second, third and fourth fill oak for balance.  Fruit, spice and texture are all in perfect harmony in this wonderfully expressive Oregon Pinot Noir.  Grab it while you can! 

£41.95

2020 Beaune, Christian Bergeret Et Fille

Pinot Noir

Domaine Christian Bergeret et Fille is situated in the little village of Nolay approximately 8km west of St Aubin. The 'fille' is Clotilde who joined her father at the domaine in 2000 and has since then taken over from him. Almost the entire production from their estate is sold locally to a loyal list of customers so we are lucky to be able to offer them in the uk. 

£28.95

2020 Cremant de Bourgogne Brut, Domaine Fournillon

Pinot Noir

Fournillon have 23 hectares of vines in Chablis in the cool, north of burgundy and are predominantly producers of classic, steely Chablis (see our fantastic value 'house' Chablis), but they also produce some red and this delicious cremant from 100% Pinot Noir.  All fruit is hand-harvested and vinified carefully to produce an easy drinking, fruit-forward fizz that is well balanced and nicely rounded with a fine mousse.  Excellent as an apertif.

£19.95

2020 Migration Pinot Noir, Sonoma Coast

Pinot Noir

The Migration Sonoma Coast Pinot Noir is a sophisticated, poised style of Pinot that shows an array of dark berry notes, including raspberry, blackberry, blueberry, and ripe cherry, along with a hint of baking spices. Impeccably balanced on the palate showing tension and refined tannins that result in a wine that is both elegant and effortlessly delicious.  The long, lingering finish has subtle flavours of cedar and cassis. Delicious.

£40.00

2020 Pavette Pinot Noir, California

Pinot Noir

Great value Pinot Noir isn't usually associated with California so we were over the moon to discover this beauty from Pavette in Napa.  This is a wonderfully easy drinking Pinot with ripe red cranberry, raspberry and cherry fruits, a touch of smokiness and lovely creamy texture.  Ageing takes place in a mixture of stainless steel (80%) and French oak (20%) for 10 months prior to bottling.

£18.95

2020 Spatburgunder Trocken, Hanewald-Schwerdt, Pfalz

Pinot Noir

The Hanewald-Schwerdt Spatburgunder Trocken reveals bright strawberry and cherry notes leading the way with some delicious savoury character and good minerality. Intense and medium bodied this is designed to be drunk easily and could be served with pigeon or duck

£18.50

2020 Spatburgunder, Thorle, Rheinhessen

Pinot Noir

Christoph and his brother Johannes have worked together since 2006 when they left their jobs to take over the family domaine in Saulheim, a little village inland from Oppenheim and the mighty Rhine. The vineyards lie on a mixture of light clay, limestone red sandy loam and in places flint and schist. All vineyard management is now undertaken organically with a move to biodynamic imminent. 

£19.95

2020/21 Pinot Noir, Moorooduc, Mornington Peninsular

Pinot Noir

Established in 1982 by Richard and Jill McIntyre, Moorooduc is a small, family run wine business that has built an enviable reputation for complex and food friendly wines.

£26.95

2021 Bourgogne Pinot Noir Epineuil, Domaine Fournillon

Pinot Noir

The Bourgogne Pinot Noir Epineuil from Domaine Fournillon is a beautifully fresh Pinot with bright, red fruit flavours and supple tannins. This delightful red wine comes from parcels of vines in the village of Epineuil, with the majority of Pinot Noir grapes are harvested mechanically for efficiency so they can be transported to the estate for maceration in stainless steel tank for a period of 2 weeks, with regular punch downs. After separating the skins from the juice it is aged in stainless steel tanks for a minimum of 15 months.

£18.95

2021 Bourgogne Rouge Cote d’Or, Louis Jadot, AC Cote d’Or

Pinot Noir

The Cote d'Or AC is the newest appellation in Burgundy and this tremendous Pinot Noir from Jadot is just delicious.  Concentrated with silky red and dark fruits, good structure and a savoury note to the finish.  This isn't too juicy and a great food wine, especially with grilled or roasted red meats and a variety of cheeses.

£26.00

2021 Coal Pit Pinot Noir, Central Otago

Pinot Noir

The Coal Pit Pinot Noir has dark cherry aromatics with savoury cocoa undertones, underpinned with delicate notes of dried herbs. Structured tannins extend the length of the palate, and point towards the ability to age for this wine. An elegant yet powerful Pinot Noir, where depth of sweet cherry fruit and tannin abound, balanced with the delightful acidity that the Coal Pit site is known for.

£39.95

2021 Mcintyre Pinot Noir, Moorooduc, Mornington peninsula

Pinot Noir

Moorooduc was established in 1982 by Richard and Jill McIntyre. Moorooduc is a small, family run wine business that has built an enviable reputation for complex and food friendly wines.

£45.00

2021 Pinot Noir Crepuscule, Idun, Elgin

Pinot Noir

The Crepuscule Pinot Noir by Idun in Elgin shows a very light ruby colour with bricky tints to the rim.  The delightful  nose shows Brambles, rose petals, ripe cherries and strawberries. The palate is wonderfully fresh with red fruits and cherries that are delicate and integrated.

£26.95

2021 Santa Macarena Pinot Noir, Aconcagua Valley

Pinot Noir

A single vineyard Pinot Noir from one of the most coastal vineyards in Chile. This wine is bright, aromatic and fresh with subtle oak playing a supporting role. The emphasis on the delicious red fruit flavours, drinkability and enjoyment.

£12.95

2021 Soli Pinot Noir, Eduardo Miroglio, Thrace

Pinot Noir

This stunning value Pinot Noir has beautiful scents of red currant coulis with tinges of crunchy autumn leaves, woodsmoke, orange oil and clove, with very fine acidity. 

£14.95

2021/22 Kumeu Village Pinot Noir

Pinot Noir

The Kumeu Village Pinot Noir is an excellent value introduction to the wonderful wines from this property.  Lifted red fruits on the nose lead to a fresh and fruity palate with a hint of chalky tannins. 

£15.95