2023 Douro Tinto, Quinta do Vallado, D.O.C

Red Blend

A concentrated and beautifully structured Portuguese red blend with intense notes of mature red fruit, hints of violet and herbaceous nuances carrying through to a lingering finish.

£16.95

2023 Fontanario de Pegoes Tinto, DOP Palmela

Castelao

The Fontanario de Pegoes Tinto comes from a fabulous co-operative based in the Peninsula de Setubal.  Fruit forward and easy drinking, yet in no way dull, this cracking value red wine has intense aromas of red berries, spice and a hint of vanilla. This is a well-structured and smooth wine with a soft and fruity mouthfeel, complemented by attractive coffee notes on the lingering finish. 

£12.95

2023 Gamay, Domaine Moulin Camus, IGP Loire

Gamay

This 100% Gamay from Domaine Moulin Camus comes from grapes grown on a slope of pure mica schist which gives the wine juicy, rounded red fruits a bit of tautness and minerality.  A warmer than normal, sulphur free maceration for three days helps bring out some warmth and roundness to the fruit, making it slightly beaujolais'esque but without the bubble gum/commercial edge that one would normally find in this price range.

£13.50

2023 Grenache Noir, Domaine Nadal Hainault, IGP Cotes Catalanes

Grenache/Garnacha

This Grenache Noir from Nadal Hainault is utterly delightful.  The pretty pale ruby colour hints at a wine that is light, but it's by no means a weed.  Softly textured in the mouth with bright red fruits and lovely balanced freshness on the finish. The eminently quaffable red wine is made with minimal intervention and no added sulphur.  It displays a beautiful lightness and delicacy and could easily take a bit of chilling down in the summer months.

£16.95

2023 Harmonie Pinot Noir, Charles Frey

Pinot Noir

A light and delicate Alsace Pinot Noir with tempting red fruits such as Cherry and Strawberry and pretty floral notes on the finish.

£23.00

2023 Julienas ‘Bois de la Salle’, Cave Julienas-Chaintre

Gamay

The grapes for this medium weight, fruit led Julienas are hand harvested and left in tank for 10 days to macerate in order to optimise the colour and aroma of the wine. Fermentation takes place at a warm 27/28 degrees centigrade and maturation follows until March when the wine is bottled.An intense, purple colour. Fruity aromas dominated by fragrant raspberry, blackberry and blueberry. Round, supple and rich yet balanced by a lingering freshness on the finish.

£16.95

2023 Las Estelas Pinot Noir, Finca Mangato, Tupungato

Pinot Noir

The Las Estelas Pinot Noir is an utterly delicious example of the grape that comes from a tiny, hand-harvested 3 hectare single vineyard perched  on it's own hilltop. 

£25.95

2023 Mason Road GSM, Brookdale Estate, WO Paarl

Rhone Blend

The Mason Road GSM is a cracking value red blend of Grenache, Syrah, Mouvedre and Cinsault. This lovely wine shows layers of ripe bramble fruit along with cherry, blackcurrant and plum notes mingling with smoky notes from the oak.  Silky, realy well-knit and almost dangerously drinkable.

£16.95

2023 Matawhero Merlot, Gisborne

Merlot

The beautifully supple Matawhero Merlot comes from sustainable, dry farmed vineyards in Gisborne.  Tyical of the variety the nose shows open plum and dark berry fruit that leads to a soft, rounded and fruity palate that has whiffs of old oak and classic earthy undertones. 

£16.95

2023 Mercurey Rouge 1er Cru, Domaine Meunier

Pinot Noir

The grapes for this wine are hand harvested from 2 parcels in the heart of Mercurey where the soil is clay and limestone. They spend 10-15 days fermenting in the tank before being put into French oak barrels, 30% of which are new.  The wine then spends 12 months in barrel before being blended and bottled.

£36.00

2023 Merlot, Lanzerac, Stellenbosch

Merlot

The Lanzerac Merlot is a classic, well-structured red wine with a deep red colour ripe red berries, cocoa, chocolate and undertones of mint on the nose. The wine shows a well-balanced tannin structure with a rich velvety body and a lingering aftertaste.

£15.95

2023 Mineralstein Pinot Noir, Gerd Stepp, Pfalz

Pinot Noir

The Mineralstein Pinot Noir is generous, fruit led and amazingly approachable.  Packed with ripe, red cherry fruit and slight spicy notes this wonderful wine is rounded, silky and almost dangerously easy to drink.  Two thirds of the wine is aged in second and third use French Oak with the remainder aged in steel for freshness.  This isn't an archetypal Spatburgunder, but more a classic Pinot with a German accent.

£21.00

2023 Nittardi Ad Astra, DOC Maremma

Red Blend

The Nittardi Ad Astra is a blend of Sangiovese, Cabernet Sauvignon and Merlot from the coastal Maremma region of Tuscany.  With an enticing and complex nose of blackcurrant, plums and spicy liquorice leading to a well-balanced palate that manages to be both well-structured yet approachable.  Enjoy this introduction to the wines of Nittardi with slow braised meat dishes, charcuterie and hard cheeses.

£24.95

2023 Olbieta Negre Marco Abella, Catalunya

Grenache/Garnacha

The Olbieta Negre Marco Abella wine produces aromas of strawberry, blackberry and violet with fennel and spices. Smooth, fresh and velvety on the palate with a little bit of structure coming from ageing in French oak for three months.

£16.95

2023 Otskhanaruri Sapere Qvevri, Caucasus

Otskhanuri Sapere

£27.50

2023 Pinot Noir Reserva, Ventisquero, Casablanca Valley

Pinot Noir

The Ventisquero 'Soul of the Andes' Pinot Noir Reserva is a terrific value, fruit led Pinot from the Casablanca Valley in Chile.  This lovely wine has a bright cherry and ruby red colour in the glass, a vibrant nose of strawberry, vanilla and touches of spice. The palate is generous and rounded, showing cherry and stawberry fruit, a soft, silky texture and nicely balanced acidity on the finish.  Easy and approachable, this is a great value Pinot Noir that won't break the bank.

£12.95

2023 Predappio, Chiara Condello, DOC Romagna Predappio

Sangiovese

We love the Predappio Sangiovese from Chiara Condello here at DWC.  Made with the Sangiovese Piccolo clone, the grapes are small and produce concentrated wines when in the hands of such a talented winemaker.  Chiara works organically and utilises long, slow fermentations to produce an intense, concentrated Sangiovese.  Beautifully lifted and perfumed on the nose, the wine is both intense yet delicate, with cherry, plum and raspberry fruit on the palate and wonderfully poised acidity.

£26.95

2023 Regiones Cabernet Franc, Zuccardi, Uco Valley

Cabernet Franc

This is a wonderfully rich and luscious Cabernet Franc from Zuccardi's high altitude vineyards in the Uco Valley.  Bright red and dark fruits, firm tannins and keen acidity on the long finish.

£19.95

2023 Rioja Graciano, Finca Manzanos, DOCa Rioja

Graciano

The Finca Manzanos Graciano Rioja is packed with youthful charm.  The bright, cherry red colour entices you to a palate loaded with silky dark and red fruits with subtle hints of vanilla from 6 months ageing in oak (70% French/30% American).  The finish is impeccably balanced with beautiful freshness and well-integrated oak. 

£14.95

2023 Rully Rouge Chaponniere, Domaine Belleville

Pinot Noir

The Rully Rouge Chaponniere from Belleville is such a pretty wine, showing lovely fresh strawberry and raspberry fruit on the nose, followed by smoky secondary aromas.  Fruit forward and delicate on the palate, there is a satisfying complexity with good ageing potential.

£37.00

2023 Sancerre Rouge ‘La Louisonne’, Emile Balland

Pinot Noir

This tiny 6.5 hectare domaine in the Loire was started by Emile Balland in 1999. The Ballands have been making wines in the Loire since 1650 and his father was instrumental in achieving recognition for the young AOC Coteaux du Giennois in the 1980s.

£27.95

2023 Sangiovese ‘Brio’, Castello Romitorio, IGT Toscana

Sangiovese

Brio is made from Sangiovese grapes grown in the estate vineyards on the gently sloping hills of Scansano, fully expressing the freshness of this grape variety. The combination of altitude, south-westerly exposure, and rich volcanic soils in Scansano create one of Italy's most unique microclimates.  Dense ruby red in colour with fragrant floral aromas, notes of red berries and cherries, and a layer of aromatic herbs.  The medium bodied palate is refined and balanced, with well integrated savouriness and soft tannins carrying through to the long and fruity finish.

£18.95

2023 Saperavi Red Georgia, Kakheti

Saperavi

Georgia is considered to be the ‘cradle of wine', as 8,000 year-old indigenous Rkatsiteli grape seeds have been found in clay vessels. Vachnadziani was established in 1953and is one of the oldest wineries in Georgia. With over 1,000 hectares of vineyard, covering the Kakheti region in eastern Georgia and the Imereti, Racha and Lechkhumi regions in western Georgia, Vachnadziani cultivates 25 vine varieties - the majority of which are indigenous. Theirexciting and dynamic range reveals all the charm of this historic winemaking land.

£13.95

2023 Schiava Sonntaler, Kurtatsch Kellerei, DOC Sudtirol

Schiava

Kurtatsch Kellerei Cantina is a medium sized co-operative with 190 members working 190 hectares in Alto Adige DOC in North East Italy that has been in existence for over a 100 years. The Schiava Sonntaler vines are between 60 and 90 years old with low yields but excellent quality fruit.

£26.95