Filter by
Red Wines
Showing 169–192 of 277 results
2022 Snapper Rock Pinot Noir, Marlborough
Pinot Noir
Pale, delicate and very easy drinking, the Snappe rRock Pinot Noir is a great introduction to the kiwi style and perfect for light lunches. Bright red fruits, cranberry and herbal tinges all mingle on the nicely balanced palate.
£15.95
Add to basket
2022 Sobreiro Tinto de Pegoes, Peninsula de Setubal
Red Blend
The Sobreiro Tinto de Pegoes is an approachable, succulent and vibrant blend showing black fruit compote layered with vanilla and spice, and a softness on the palate which is packed with juicy fruit and a smooth finish.
£11.75
Add to basket
2022 Syrah, Stefano Amerigh, DOC Cortona
Syrah/Shiraz
Cortona is a hilltop top in Tuscany about 600 metres above sea level, and home to Stefano Amerighi, Italy's finest finest grower of Syrah. Working biodynamically, Stefano aims to get the very best out of the grape that he loves from the terroir that he adores. As head of the DOC, Stefano aims to champion Cortona in general as well as his own Northern Rhone inspired wine. Packed with plush red fruits, minerality and white pepper spice, this lovely wine requries a little more time for the tannins to settle nad become more ingrained, but, as with previous releases, patience will be richly rewarded.
£46.00
Add to basket
2022 Syrah/Xinomavro, Alpha Estate, Florina
Xinomavro
The Alpha Estate Syrah/Xinomavro is a 50/50 blend of the two varieties and is full bodied with concentrated, complex aromas of ripe blackberry, spice, vanilla, clove and cracked pepper. Rich, dark fruit flavours, quince and vanilla overtones are complemented by natural freshness from its cool climate origins.
£19.95
Add to basket
2022 The Conductor Merlot, Philip Shaw, Orange, NSW
Merlot
Philip Shaw has been making wine for 56 years and has twice been named International Winemaker of the Year and Australian Winemaker of the Year. The wines are estate grown and made at Koomooloo Vineyard. Sitting in one of the coolest and highest growing regions in Australia, Orange. The vineyard is unique for Australia with over 10 passes by hand, with all the grapes being hand sorted in the winery.
£17.99
Out of Stock
2022 The Liberator Francophile Syrah, Stellenbosch
Syrah/Shiraz
The Liberator Francophile Syrah is a partial whole bunch ferment which gives a wine that is full of vibrant red-black fruit, with an aromatic nose reminiscent of Saint-Joseph lillie. The result is a thrilling young red that is free of the constraints and manipulated flavour profile that come with barrel-ageing. This is a very pure and naked example of the Syrah grape. Dangerously drinkable on release, it could be expected to age for three to five years in bottle.
£11.95
Add to basket
2022 The Pepper Pot, David Finlayson Wines, Stellenbosch
Rhone Blend
The Edgebaston Pepper Pot from David Finlayson wines expertly shows the fruit and spice driven flavours of classic Rhône varietals. The colour is a youthful purple/red and the nose shows crushed black pepper, dark mulberry and mixed berry coulis. A well balanced finish rounds off what is a very popular seller for us.
£13.95
Add to basket
2022 Tokara Reserve Cabernet Sauvignon, Stellenbosch
Cabernet Sauvignon
The Tokara Reserve Cabernet Sauvignon displays a brilliant purple-black core and deep ruby edge. The nose leads with classic aromas of cassis, ripe cherry, subtle liquorice and graphite. There is an intriguing freshness underscoring these aromas with hints of cigar box and fynbos. The palate is full-bodied with dense fine-grained tannins, indulgent ripe fruit and a multi-layered persistent finish.
£29.95
Add to basket
2022 Vino Nobile di Montepulciano, Avignonese
Sangiovese
Founded in 1974, Avignonesi is the leading winery in the Montepulciano area of Tuscany, enjoying a sterling reputation amongst wine critics around the world.
£27.95
Add to basket
2022 Yantra, Tenuta Sette Cieli, IGT Toscana
Red Blend
A sophisticated blend of Cabernet Sauvignon and Merlot from a mixture of the properties younger vines and also 'off cuts' from their top wines. Fermentation is carried out in stainless steel with indigenous yeasts and the wine is aged for 7 months in tank and a further 3 months in bottle prior to release. There's plenty of blackcurrant and red and dark berry fruits, hints of graphite and a tantalising herbal note. This delicious red shows a lightness of touch that belies it's complex nose. Delicious now after a decent decant but with the potential to age for a good 4 - 5 years.
£26.95
Out of Stock
2022/23 Finca Resalso, Emilio Moro, DO Ribera Del Duero
Tempranillo
The Finca Resalso from Emilio Moro is deep cherry red in colour with a violet rim. It is honest, intense and very expressive on the nose. The primary aromas of Tempranillo, such as blackberry and blackcurrant, stand out. It is well-structured in the mouth with mellow tannins and well-balanced acidity.
£17.95
Out of Stock
2022/23 Ribera Del Duero, Emilio Moro, DO Ribera del Duero
Tempranillo
Bodegas Emilio Moro craft elegant, fresh and lifted Ribera del Duero red wine taht are true reflections of their origin. They firmly believe that great wine is born in the vineyard and disregard the terms Crianza and Reserva when it comes to labelling their wines.
£31.95
Add to basket
2023 Barbera ‘Monte Luzzo’, Cantine Povero, 3 Litre BIB
Barbera
The Monte Luzzo Barbera is another fabulous wine from the fantastic Cantine Povero. A wonderfully clean and pure expression of the grape with fresh cherry, plum and wild berry fruit mingled with hints of violets on the nose along with notes of spice. The palate is beautifully rounded and fresh with an abundance of quaffable fruit. The wine spends 6 months in oak to add texture and roundness rather than imparting oaky characteristics.
£39.00
Out of Stock
2023 Barbera d’Asti Campolungo, Cascina Vengore, DOCG
Barbera
The Campolungo Barbera d'Asti from Cascina Vengore is a deliciously bright and approachable example of the grape. Packed with intense cherry and blueberry fruit, the wine has an appealing juiciness and pefectly poised acidity. This unoaked red is a versatile food match and will happily accompany antipasti or a more robust risotto.
£18.95
Add to basket
2023 Bardolino Cuvee XV, Rizzardi, DOC Bardolino Classico
Corvina
The Cuvee XV Bardolino from Guerrieri Rizzardi is a wonderfully approachable, easy drinking red wine made with predominantly Corvina, Rondinella and a splash of Merlot. The pretty hillside vineyards overlooking Lake Garda produce wonderfully fresh and aromatic wines with elegant red fruits and finely balanced, refreshing acidity. This delicate red should be enjoyed within a couple of years of the vintage.
£15.95
Add to basket
2023 Beaujolais Villages ‘Cuvee Six’, Caves De Julienas Chaintre
Gamay
The Beaujolais Villages 'Cuvee Six' from Caves De Julienas Chaintre just gets better and better with each vintage, showing soft, rounded red fruits and vibrant cherry flavours. Complex enough to make one sit up and think yet easy going and supple at the same time. Great for lighter lunches and it can also be chilled lightly when the weather warms up!
£14.95
Add to basket
2023 Brezeme, Eric Texier, AC Cotes du Rhone
Syrah/Shiraz
A beautiful, finely structured style of Syrah, with vivid focus, lively black raspberry, tea, pepper and wood smoke notes, whilst the palate has an elegant freshness, dark berries, spice and a savoury note, adding to its complexity.A man of conviction but by no means a zealot, Eric Texier likes to push the boundaries.
£29.95
Add to basket
2023 Cahors ‘Coeur de Malbec’, Lionel Osmin, AOP Cahors
MALBEC
This Cahors from Lionel Osmin is very typical of Malbec from Cahors - rich, full-bodied and concentrated with a wealth of blackcurrant and dark fruits, notes of clove tinged spice and mediterranean herbs. This is a great match to a variety of dishes, especially confit duck, coq au vin and hard cheeses.
£18.95
Add to basket
2023 Cannonau di Sardegna Capo Ferrato, Cantina Castiadas
Cannonau
Cantina Castiadas are new to our list and we are thrilled to be stocking their clean and fresh wines made from Sardinia's native grape varieties. Gentle and approachable, the Capo Ferrato is fermented in stainless steel and concrete and is a herbal tinged beauty that is rounded and nicely weighted with a great balance on the finish.
£21.00
Add to basket
2023 Carmenere Collection, Casas del Bosque, Rapel Valley
Carmenere
Deep red with a garnet hue. Aromas reminiscent of black cherries, plums and dry leaves with a hint of green bell pepper are complemented with tertiary notes of chocolate and spice. This Carménère is soft and plump, with supple tannins and good length.
£14.95
Add to basket
2023 Cepa Gavilan Crianza, Vina Pedrosa, D.O. Ribera del Duero
The Cepa Gavilan is the most youthful wine made at Vina Pedrosa. This is a beautiful expression of Tinto Fino (Tempranillo) showing a lovely balance of power and freshness. The nose is dominated by generous black fruits with hints of spice and mineral undertones. The palate is beautifully textured with well-integrated tannins and notes of vanilla and baked pastry complimenting the fruit through to the long finish.
£22.95
Add to basket
2023 Chinon Les Joueurs, Domaine la Chapelle
Cabernet Franc
The Chinon Joueurs from Domaine la Chapelle's was the first wine to be released from this biodynamic Domaine. The grapes are hand harvested from a mixture of different plots, and then fermented in concrete tank with natural yeasts. The result is a wine that displays immense purity and freshness, giving hints of typical vegetal notes alongside perfumed dark fruits and a lovely vein of acidity. Balanced, harmonious and a joy to drink.
£23.00
Add to basket
2023 Crozes Hermitage ‘Equinoxe’, Domaine Equis
Syrah/Shiraz
The Crozes Hermitage Equinoxe from Domaine Equis is a bright, fruit led and early drinking style of Crozes that is refreshingly light in alcohol and a joy to drink.
£26.95
Add to basket
2023 Douro Tinto, Macanita, Peso da Regua, DOP Douro
Red Blend
The Macanita Douro Tinto is made from hand-harvested grapes and fermented with native yeasts in stainless steel. Roughly 50% of this tasty red wine is matured in used French oak barrels for 9–12 months, adding a polished complexity while keeping the fruit expression to the fore. A hands off approach to winemaking helps the Douro’s rugged terroir to speak clearly.
£22.95
Add to basket