2015 amarone della valpolicella ‘terre san zeno’, corteforte

Corvina

A classic Amarone della Valpolicella, the Terre di San Zeno from Corteforte is a wonderfully decadent and sophisticated wine.  Fermentation takes place in stainless steel and the wine is then aged in steel for a further 24 - 36 months before ageing in large French oak and then smaller French oak barrels for 12 months in each.  The wine is then bottled and released following an additional 12 month period in bottle.  Although approachable when released, this tremendous Amarone will continue to develop in bottle for a good decade following release. 

£45.00

2016 chateau les graves de viaud ‘terroir’, cotes de bourg

Bordeaux Blend

The estate of Les Graves de Viaud own 15 hectares of beautifully sited vineyards in the heart of the Côtes de Bourg.  The soils are composed of small grit with a deep rocky sub-soil.  The Betschart family farm bio-dynamically, striving to produce the best possible expression of natural Bordeaux wines possible, with the bear minimum of additions as part of their ongoing stewardship to ensure the land and vines are reflected in the glass.

£21.95

2016 thomas se dolland pinotage, super single vineyards

Pinotage

The 2016 Thomas Se Dolland Pinotage has intense aromas of raspberries, mulberries and ripe plums, this is an elegant wine with a lengthy finish.

£19.95

2017 pinot noir, moorooduc estate, mornington peninsular

Pinot Noir

Established in 1982 by Richard and Jill McIntyre, Moorooduc is a small, family run wine business that has built an enviable reputation for complex and food friendly wines.

£24.95