2023 Merlot, Lanzerac, Stellenbosch

Merlot

The Lanzerac Merlot is a classic, well-structured red wine with a deep red colour ripe red berries, cocoa, chocolate and undertones of mint on the nose. The wine shows a well-balanced tannin structure with a rich velvety body and a lingering aftertaste.

£15.95

2023 Mineralstein Dry Riesling, Gerd Stepp, Pfalz

Riesling

This is a textbook Riesling, made from grapes grown on the slopes of the Haardt mountains.  Folloing a long, cool ferment (lasting 2 months), the wine spent a further 6 months on lees wihtout batonnage until bottling.  The result is a typically vibrant Riesling with stone fruit, citrus and Lime fruit characters on the nose.  The intense and textured palate combines minerality and structure with zesty, crisp acidity and a vibrant, fruity finish. 

£19.95

2023 Mineralstein Pinot Noir, Gerd Stepp, Pfalz

Pinot Noir

The Mineralstein Pinot Noir is generous, fruit led and amazingly approachable.  Packed with ripe, red cherry fruit and slight spicy notes this wonderful wine is rounded, silky and almost dangerously easy to drink.  Two thirds of the wine is aged in second and third use French Oak with the remainder aged in steel for freshness.  This isn't an archetypal Spatburgunder, but more a classic Pinot with a German accent.

£21.00

2023 Monbazillac ‘Jour de Fruit’ Domaine de l’Ancienne Cure

Semillon

The Domaine de l'Ancienne Cure Monbazillac is an aromatic and complex dessert wine that is blended from Semillon, Sauvignon Blanc and Muscadelle and is among the best of the region. It's a rich, sweet 'liquoreux' wine with aromas of dried fruit and honey. It can be drunk as an apéritif or with blue cheese or fruit desserts. Christian Roche is one of the best producers in Monbazillac. Good alternative to Sauternes, botrytis affected (Noble Rot) Semillon, and is aged in new oak. Hints of sherbet and boiled sweets with a long complex finish.

£25.00

2023 Monkey Morio Hanewald-Schwerdt, Pfalz

Morio-Muskat

The Monkey Morio by Hanewald-Schwerdt is a fabulous, fun summer wine from Stefan Schwerdt. It's made with a now unfashionable hybrid cross called Morio Muskat, which despite having no direct relationship to Muscat it is very similar in character. Wonderfully perfumed grapey nose with elderflower, apple and hints of pineapple.

£16.50

2023 Montlouis Sec Clos du Breuil, Francois Chidaine

Chenin Blanc

Based in Montlouis, Francois Chidaine makes beguiling wines from Chenin Blanc and is largely regarded as the producer who put Montlouis 'back on the map'.  The Clos du Breuil is made from a single parcel of low-yielding vines grown biodynamically on flinty/clay soils.  Grapes are harvested by hand, with a spontaneous fermentation in large, old demi-muid oak barrels.  The wine is then lees aged, without batonnage, for several months. 

£39.95

2023 Nittardi Ad Astra, DOC Maremma

Red Blend

The Nittardi Ad Astra is a blend of Sangiovese, Cabernet Sauvignon and Merlot from the coastal Maremma region of Tuscany.  With an enticing and complex nose of blackcurrant, plums and spicy liquorice leading to a well-balanced palate that manages to be both well-structured yet approachable.  Enjoy this introduction to the wines of Nittardi with slow braised meat dishes, charcuterie and hard cheeses.

£24.95

2023 Nostru Carricante Organic, Cortese, IGT Terre Siciliane

Carricante

The Nostru range from Azienda Agricola Cortese offer terrific value, expressive wines made with grapes more commonly associated with the slopes of Mount Etna.  The farming here is traditional and a nod to when organic production was a way of life rather than an informed decision. 

£14.95

2023 Olbieta Negre Marco Abella, Catalunya

Grenache/Garnacha

The Olbieta Negre Marco Abella wine produces aromas of strawberry, blackberry and violet with fennel and spices. Smooth, fresh and velvety on the palate with a little bit of structure coming from ageing in French oak for three months.

£16.95

2023 Otskhanaruri Sapere Qvevri, Caucasus

Otskhanuri Sapere

£27.50

2023 Pernand-Vergelesses, Domaine Denis

Chardonnay

£39.95

2023 Pinot Bianco Penon, Nals Margreid, DOC Alto Adige

Pinot Blanc

The Pinot Bianco grapes for the Penon tend to be small and concentrated, having ripened late in the high altitudes of the warm town of Penon. This wine has a fresh structure and elegant acidity, with concentrated aromas of apple, citrus and ripe pineapple.

£22.95

2023 Pinot Noir Reserva, Ventisquero, Casablanca Valley

Pinot Noir

The Ventisquero 'Soul of the Andes' Pinot Noir Reserva is a terrific value, fruit led Pinot from the Casablanca Valley in Chile.  This lovely wine has a bright cherry and ruby red colour in the glass, a vibrant nose of strawberry, vanilla and touches of spice. The palate is generous and rounded, showing cherry and stawberry fruit, a soft, silky texture and nicely balanced acidity on the finish.  Easy and approachable, this is a great value Pinot Noir that won't break the bank.

£12.95

2023 Pouilly Fume ‘Nanogyra’, Loic Cailbourdin

Sauvignon Blanc

The Nanogyra Pouilly Fume (formerly 'Les Cornets') is a wonderful example of elegant, concentrated Sauvignon Blanc from the fossil rich Limestone vineyards of Pouilly-sur-Loire.  This terrific wine has a lovely weight on the palate with complex, even slightly exotic, elderflower and hedgerow fruit.  This delicious, unoaked white wine shows wonderful purity, is soft and rounded, and has a beautiful balance on the long, mineral-tinged finish.  

£31.95

2023 Predappio, Chiara Condello, DOC Romagna Predappio

Sangiovese

We love the Predappio Sangiovese from Chiara Condello here at DWC.  Made with the Sangiovese Piccolo clone, the grapes are small and produce concentrated wines when in the hands of such a talented winemaker.  Chiara works organically and utilises long, slow fermentations to produce an intense, concentrated Sangiovese.  Beautifully lifted and perfumed on the nose, the wine is both intense yet delicate, with cherry, plum and raspberry fruit on the palate and wonderfully poised acidity.

£26.95

2023 Quimerino Blanco, Achaval Ferrer, Mendoza

Sauvignon Blanc

The Quimerino Blanco is a blend of 90% Sauvignon Blanc with the remaining 10% made up of Marsanne and Roussanne, fermented seperately at low temperatures in stainless steel. The result is a wonderfully elegant and fresh white wine that is packed with zesty, fresh fruit courtesy of the Sauvignon with a savoury edge coming from the Roussanne and Marsanne.  Really delicious and something a little different from this first class producer.  

£24.95

2023 Regiones Cabernet Franc, Zuccardi, Uco Valley

Cabernet Franc

This is a wonderfully rich and luscious Cabernet Franc from Zuccardi's high altitude vineyards in the Uco Valley.  Bright red and dark fruits, firm tannins and keen acidity on the long finish.

£19.95

2023 Riesling ‘Les Elements’, Domaine Bott-Geyl

Riesling

Jean-Christophe Bott is heir to the family tradition dating back to 1795, when his ancestor, Jean-Martin Geyl tended his vines and made his wine. Jean-Christophe Bott has been responsible for Domaine Bott-Geyl since 1993 and he converted the vineyards to be organic in 2000 and then biodynamic in 2002.  In the vineyards he concentrates on low yields and in the cellars he oversees the vinification in the most natural and minimalist manner to produce wines with precise varietal character.

£22.95

2023 Riesling Ried Anzenthal, Waldschutz, Wagram

Riesling

Wow, the Ried Anzenthal is a fabulous example of single vineyard Austrian Riesling.  The complex nose is clean and fresh with peach and exotic fruits mingled with hints of honey and blossom.  The palate is complex too with concentrated lime zest and more peach fruit along with distinct minerality.  The finish rich and long yet surprisingly zesty and fresh.  Drinking beautifully now, this tremendous wine has a long life ahead of it and will reward cellaring for at least a decade or maybe even two!

£26.95

2023 Riesling Sekt Trocken, Hanewald-Schwerdt, Pfalz

Riesling

The Hanewald-Schwerdt Riesling Sekt Trocken has a steely lemon tinged nose with red apple and peach underpinned by zesty lime acidity, resulting in a lovely refreshing style.  This is by no means bone dry though, and with 23grams of residual sugar this a fruitier style that is a great alternative to Prosecco for those looking for something a little different.

£21.00

2023 Rioja Graciano, Finca Manzanos, DOCa Rioja

Graciano

The Finca Manzanos Graciano Rioja is packed with youthful charm.  The bright, cherry red colour entices you to a palate loaded with silky dark and red fruits with subtle hints of vanilla from 6 months ageing in oak (70% French/30% American).  The finish is impeccably balanced with beautiful freshness and well-integrated oak. 

£14.95

2023 Rully 1er Cru la Pucelle, Domaine Belleville

Chardonnay

An expressive bouquet of butter, mouth watering citrus and fleshy white fruits. The Pucelle is one of our favourite Domaine Belleville white wines, with a beautiful structure and impeccable balance on the palate. The complex palate shows a surprising mellowness backed by toasty notes and a very classy touch of minerality on the long, lingering finish.

£49.00

2023 Rully Rouge Chaponniere, Domaine Belleville

Pinot Noir

The Rully Rouge Chaponniere from Belleville is such a pretty wine, showing lovely fresh strawberry and raspberry fruit on the nose, followed by smoky secondary aromas.  Fruit forward and delicate on the palate, there is a satisfying complexity with good ageing potential.

£37.00

2023 Sancerre Rouge ‘La Louisonne’, Emile Balland

Pinot Noir

This tiny 6.5 hectare domaine in the Loire was started by Emile Balland in 1999. The Ballands have been making wines in the Loire since 1650 and his father was instrumental in achieving recognition for the young AOC Coteaux du Giennois in the 1980s.

£27.95