Showing 1–24 of 51 results
1974 Colheita, Barros, Douro
The 1974 Colheita from Barros really is something rather special. This wonderful aged Tawny from the 1974 vintage expertly balances power and finesse, being rich, engaging and amazingly complex. There's an abundance of prunes, spice and dried fruits along with delicate oak which carry through to the complex, silky palate.
£150.00Add to basket
1994 Warre’s Vintage Port
Warre's Vintage Port from the tremendous 1994 vintage is an absolute delight and just starting to show it's true potential. A limited amount of stock is available in wooden goft box - please enquire at time of ordering.
£120.00Add to basket
2000 Graham’s Vintage Port
The Graham's 2000 Vintage Port is a typically rich and full style that was clearly one of the ports of the vintage. It is destined to live for a very long time indeed yet is approachable in it's youth, and therefore one to snap up whilst you can as they are only getting rarer and rarer. Here's a few critics thoughts and scores from different times in it's development:
£105.00Add to basket
2004 Colheita, Niepoort, Half Bottle
The wine displays a beautiful, brilliant chestnut colour with russet hints. Its incredibly intense and rich aromas feature dried fruit, candied fruit and caramel. The palate offers a smooth and fresh mouthfeel, carried by a beautiful acidity and distinct notes of dried fruit, culminating in a very long, elegant and velvety finish
£28.00Add to basket
2011 Rioja Reserva Vina Tondonia, Lopez de Heredia, DOCa Rioja
Lopez de Heredia is an ultra traditional winery where little has changed since it's founding in 1877. The wines are generally kept in the cellar for longer than other producers and also have enormous ageing potential.
£44.00Add to basket
2015 Amarone della Valpolicella Riserva Canova, Ca dei Maghi
Ca dei Maghi is a small yet perfectly formed winery in the hills which focusses on quality over quantity. The Amarone Riserva Canova is a stunning, and very classic style Amarone made in the traditional way with grapes which are dried in huts over the winter. Following fermetation the wine spends 60 months ageing in barrel providing beautifully integrated wood, spice and fruit. This decadent Amarone is rich and warming with the typical plum, cherry and choclate characteristics one would expect on the wonderfully silky palate. The finish is very long and warming - one for those long winter evenings!
£55.00Add to basket
2016 Chateau Musar, Bekaa Valley
The 2016 vintage of Musar is a deep ruby in colour with high viscosity. Red cherries, plums, carob and figs dominate the nose with a hint of eastern spice. Kirsch and plums follow through to the palate with blackcurrant and chocolate. The tannins are velvety soft and this wine has a lot of depth and fruit concentration with a long finish.
£36.00Out of Stock
2016 Valpolicella Classico Superiore ‘Maghi’, Ca dei Maghi
The wonderful Valpolicella Classico Superiore 'Maghi' is part of the 'Gold Label' range from Ca dei Maghi, representing the finest wines of this remarkable property. This ethereal red wine from Veneto is a blend of Corvina, Corvinone, Rondinella and Molinara grapes that are dried for 30 - 40 days following harvest (appassimento), dehydrating the grapes and concentrating the flavours. The wine is then aged for 36 months in large casks promoting roundness and texture. The wine shows a wealth of silky red fruits and strawberry compote with hints of raisined undertones and a perfect balance of power and freshness.
£35.00Add to basket
2017 Chateau Musar, Bekaa Valley
The 2017 Chateau Musar is a typically complex red in the Musar style, although perhaps more approachable in its youth than previous vintages. Red cherry, plum and dark berry fruits dominate the nose along with leather, tobacco and spice. Although relatively approachable now, this wine will hugely benefit from further ageing and will develop in complexity for at least a couple of decades from vintage.
£45.00Add to basket
2018 5 Finques Reserva, Perelada, DO Emporda
The Perelada 5 Finques Reserva is deep cherry red in the glass, with a nose brimming with red fruits and spices, some balsamic notes and a toasted background. In the mouth it is fresh, well structured and balanced with prominent but well integrated tannins. Characterful and a pure pleasure to drink.
£18.95Add to basket
2018 Cabernet/Shiraz, Jeanneret, Clare Valley
The Jeanneret Cabernet/Shiraz from the Clare Valley is a beautifully knit blend from two vineyards in the northern Clare Valley, Armagh and Auburn. Richly textured and well-structured courtesy of the Cabernet Sauvignon, with a core of sweet red furits and hints of spice being provided by the Shiraz element.
£15.95Add to basket
2018 Colheita Tinto, Quinta do Espinho, Douro DOC
The Quinta do Espinho Colheita is vinified in granite lagares and shows loads of up front black fruits with a smoky, savoury finish. Terrific value and true to both the region and the traditional grape varieties that it's made with. (Touriga Nacional, Touriga Franca, Tinta Roiz & Tinta Barroca).
£14.95Add to basket
2018 Enira, Domaine Bessa, Bessa Valley
The Enira from Domaine Bessa is a big, robust Bulgarian red made in a very opulent Bordeaux style. This wine shows a deep purple colour whilst the nose explodes with vanilla and menthol aromas, followed by blackberry and raspberry strong nuances.
£17.50Out of Stock
2018 Grande Reserve Rouge, Chateau Oumsiyat, Mount Lebanon
The Chateau Oumsiyat Grade Reserve is a blend of 50% Merlot, 30% Cabernet Sauvignon and 20% Syrah gronw n the vineyards of Mount Lebanon 1200 metres above sea level. The big difference between day and night temperatures produces grapes with great aromatic intensity and wonderful balance. This more'ish red wine is rich and concentrated with ripe red fruits and supportive spice. Earthy and savoury on the palate with a long, balanced finish.
£19.95Add to basket
2018 Paraduxx Proprietary Red Blend, Napa Valley
The Paraduxx red blend is rich, luxurious and complex, opening with alluring aromas of ripe cherry, red currant, cranberry and blueberry, along with sophisticated notes of sandalwood, clove, anise and black tea. On the palate, smooth, silky tannins underscore the lush black cherry and currant flavours, with hints of chocolate, spice and cracked pepper adding depth and nuance to the long, flowing finish.
£49.95Add to basket
2018 Vom Kalk, Weingut Weninger, Weinland
The Vom Kalk from Weingut Weninger is a fabulous natural red wine made with a blend of Cabernet Sauvignon, Merlot and Sankt Laurent. After a manual harvest the grapes are destemmed and fermented with ambient yeasts in cement tanks. The wine is then aged in a mixture of cement tanks and 500 litre wooden barrels and bottled without filtration or fining with just a minimum of sulphur.
£14.95Out of Stock
2019 Cabane Langhe, Cantine Povero, DOC Langhe
The Cabanè Langhe from Cantine Povero is a unique velvety wine, which blends the full body of Cabernet Sauvignon, the fruity notes of Barbera, and the elegance, complexity and rich bouquet of Nebbiolo. The is the first wine from Povero that included international grapes in the blend and was created so the winemaker could express the power of these varietals.
£90.00Add to basket
2019 Clos Abella, Marco Abella, Priorat DOCa
We were thrilled to see that the Clos Abella picked up a Platinum Medal in the 2023 Decanter World Wine Awards, making it the top Spanish wine in the competition and also featuring in the top 100 wines worldwide in the competition.
£55.00Add to basket
2019 Flametree Cabernet/Merlot, Margaret River
This classic Margaret River (and Bordeaux) blend effortlessly marries Cabernet and Merlot into a soft, more'ish red that is a perfect example of classic Margaret River.
£20.95Add to basket
2019 Grifi, Avignonesi, IGT Toscana
The Grifi from Avignonesi is a 50/50 blend of Sangiovese and Cabernet Sauvignon from two vineyard sites in Montepulciano. Both varieties marry particularly well in this powerful red with Sangiovese showing up front fruit, spice and elegance whilst the Cabernet gives backbone and tannins. Packed with dark berry fruits with lighter hints of blueberry and plum, the nose also shows plenty of oak and spice, the palate is complex and shows great depth. This is a wonderful wien to enjoy with pelnty of breathing now, but has the capacity to age for at least a decade.
£45.00Add to basket
2019 Jaspe Rouge, Chateau Oumsiyat, Bekaa Valley
The 2019 Jaspe Rouge is a blend of Syrah, Merlot, Tempranillo and Carignan grown in the high altitude vineyards of the Bekaa Valley. The wine has a wonderful core of red and black fruits supported by hints of spice from the Syrah. Well-structured yet approachable, this modern Lebanese red has a lovely vein of freshness running through from start to finish.
£12.95Add to basket
2019 Malbec/Cabernet, Bodegas Staphyle, Mendoza
The 2019 Malbec/Cabernet, Bodegas Staphyle is packed full of dark fruits, spice and backed up by great structure. This is definitely one to enjoy with roasted meats and is particularly good with almost anything that is cooked over coals on the barbeque.
£14.95Out of Stock
2019 Odyssée, Chateau Nadal Hainault, AOP Cotes de Rousillon
The Odyssee from Chateau Nadal Hainault is a blend of 65% Grenache Noir and 35% Syrah that is packed with red fruits that verge on the exotic. Supple on the palate with mineral undertones and a beautiful freshness.
£17.95Add to basket
2019 Sao Expressiu, Mas Blanc i Jove, DO Costers del Segre
The Sao Expressiu is an intense, concentrated and complex blend of predominantly Garnatxa with Cabernet Sauvignon and Syrah playing a supporting role. Red and dark fruits mingle with balsamic notes and herbal undertones. The palate is full and deep yet remains fresh courtesy of some lovely integrated acidity. Although approachable after a decent decant and breathing, this terrific wine will continue to age gracefully for years to come.
£26.00Add to basket