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Home > Medium-bodied smooth red > Page 2

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Medium-bodied smooth red

Showing 25–48 of 144 results

Rioja Reserva Camino Real.JPG

2019 Rioja Reserva, Palacio Del Camino Real, DOCa Rioja

Tempranillo

The Palacio Camino Real Rioja's provide superb value drinking. The colour is a medium-deep garnet hinting at its age and follows on to the mature, complex nose. Aromas of dark fruits, spices, truffles, dark chocolate and fine oak are all present. On the palate this is a complex wine, with perfectly poised acidity, soft tannins and fruit character in perfect harmony.

£15.95

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Salice Salentino Reserva.JPG

2019 Salice Salentino Riserva, Paolo Leo

Negroamaro

The Paolo Leo Salice Salentino Riserva is rich and full bodied, with powerful aromas of dried berries and redcurrant jelly, a hint of spice and smooth velvety textures.

£14.95

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Saperavi Tiko Estate.JPG

2019 Saperavi, Tiko Estate, Kakheti

Saperavi

This wonderful Saperavi from Tiko Estate is packed with vibrant blueberry and dark plum fruits, supported by toasty oak and fine grained tannins. 

£22.95

Out of Stock
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2019 Soli Merlot, Thracian Valley, Eduardo Miroglio

Merlot

The Soli Merlot is amazing value and drinks beautifully.  Bramble, baked plums and herbal tinges are supported by notes of tobacco giving a wine which is both plush and rounded, and immensely enjoyable to drink.   

£12.95

Out of Stock
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2019 Syrah ‘Nuit Eternelle’, Idun Winery, Elgin

Syrah/Shiraz

The Nuit Eternelle Syrah comes from 3 cool climate vineyard sites in Elgin.  It displays a more 'old world' character with savoury black olive and spice mingled with blackberry and cherry fruit with a tantalising white pepper spice to the finish.  An extended period in oak, 16 months due to Covid, gives the wine extra texture and complexity.

£23.95

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Art Series Shiraz Leeuwin.JPG

2020 Art Series Shiraz, Leeuwin Estate, Margaret River

Syrah/Shiraz

The nose displays elevation, vibrancy and fragrance, highlighted with cherry blossom, violets, and rose water. Threaded within is a core of blue fruits, mulberries and damson plums. White pepper, anise, cinnamon and clove provide extra layers of complexity. Delicate, woven, and layered, there are blackberries, black pastille and blueberries surrounding the palate. A fine graphite line through the mid-palate aligns with bright acidity and elegant tannin. Gentle and balanced stalk components fill out the mouthfeel and lead on to a long, lingering and savoury finish.

£36.95

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Chateau Fleur de Lisse Saint Emilion.JPG

2020 Chateau Fleur de Lisse, Saint-Emilion Grand Cru

Merlot

The Chateau Fleur de Lisse is a blend of 95% Merlot and 5% Cabernet Franc grown on rocky limestone soils which adds some beautiful freshness to their wines.  The property is now owned by the Teycheney family who are passionate about organic and biodynamic farming and owns a high proportion of old vines. 

£38.00

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Saransot Dupre Double Magnum.JPG

2020 Chateau Saransot-Dupre, Listrac Medoc, Double Magnum

Bordeaux Blend

Chateau Saransot-Dupre is an excellently sited 17 hectares property that lies between Fourcas Dupré and Fourcas Hosten in Listrac.  Due to Listrac’s cooler temperatures, Merlot and Cabernet Franc are favoured over Cabernet Sauvignon to form the majority of the blend, helping them achieve optimum ripeness.  Much like Chateau Fourcas Hosten, the wines have improved year on year since 2010 and the property were put on the radar thanks to a certain Robert Parker hailing the 2010 vintage as 'classed growth quality'.  High praise indeed!

£115.00

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Oumsiyat Jaspe Rouge.JPG

2020 Jaspe Rouge, Chateau Oumsiyat, Bekaa Valley

Red Blend

The Jaspe Rouge is a blend of Syrah (30%), Cinsault (20%), Cabernet (30%) and Carignan (20%) grown in the high altitude vineyards of the Bekaa Valley.  The wine has a wonderful core of red and black fruits supported by hints of spice.  Well-structured yet approachable, this modern Lebanese red has a lovely vein of freshness running through from start to finish.

£14.95

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Peique Mata los Pardos.JPG

2020 Mata Los Pardos Vino de Paraje, Bodegas Peique, Bierzo

Mencia

The grapes for this wonderful Mencia come from the single vineyard (Paraje) of Mata Los Pardos. With an average age of 90 years old, the low yielding vines produce fruit of exceptional quality and complexity.  The wine shows lots of red and black fruits, notably blackberry, plum and cherry with mineral tinged herbal notes and a toasted spice character courtesy of the barrel fermentation and ageing (12 months in 500ltr French oak).  This is a wine that shows wonderful purity of  fruit, a silky texture and a fair bit of understated power to boot!

£39.95

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Valpolicella Pojega Magnum.JPG

2020 Pojega Valpolicella Ripasso Classico Superiore, Magnum

Red Blend

The Rizzardi Pojega is an utterly delicious example of this style of red wine, showing a wonderful depth of fruit and terrific balance.  Made from a traditional blend of Corvina, Rondinella, Corvinone and Merlot the wine shows great concentration of dark and red fruits, but also lovely freshness and a harmonious finish.  The addition of 10% Amarone (which now has to be done by law for Ripasso's) simply adds to the complexity without detracting from the elegant freshness which seems to be the hallmark of the wines from this historic estate.  This is the kind of wine which doesn't disappoint, no matter what your taste.

£39.95

Out of Stock
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2020 Rioja Crianza, Alcaudon, DOCa

Tempranillo

The Alcaudon Rioja Crianza is a silky smooth, impeccably balanced red that marries fruit and oak impeccably.  Made from mostly hand harvested Tempranillo with a bit of Garnacha (15%) and Mazuelo (5%), this old vine red is fermented in stainless steel and then aged for 12 months in a mixture of French and American oak before resting in bottle for 6 months.

£18.95

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Peique Seleccion Familiar Bierzo.JPG

2020 Seleccion Familiar, Bodegas Peique, DO Bierzo

Mencia

The Peique 'Seleccion Familiar' is an exceptional example of Bierzo Mencia that comes from 90 year old vines that give depth and character to this impeccable wine.

£29.95

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Benegas Single Vineyard Malbec.JPG

2021 Benegas Single Vineyard Malbec, Gualtallary, Mendoza

MALBEC

The Benegas Single Vineyard Malbec comes from one of the most sought after plots in Mendoza and is a striking example of the grape. Powerful and concentrated on the hand, yet elegant with true poise on the other.  The pretty nose shows bags of fruit but also a tantalising floral edge that entices you to a very luscious palate showing carefully balanced oak and lifted freshness.  Delicious now, but even better after a few years in bottle.

£26.95

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Block 1 Malbec Magnum Lorca.JPG

2021 Block 1 Malbec, Mauricio Lorca, Los Arboles, Uco

MALBEC

The Block 1 Malbec shows the typical elegance and concentration of Mauricio Lorca.  Made from densely planted vines grown at 1250 metres above sea level, the grapes are hand-harvested and aged in a mixture of French (90%) and American (10%) Oak.  Quite simply, this is a beautiful Malbec that is fruit forward and aromatic with hints of spice on the nose. The palate is juicy, rounded and very, very drinkable.

£42.00

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Butussi Cabernet Franc.JPG

2021 Cabernet Franc, Butussi, DOC Friuli Colli Orientali

Cabernet Franc

The Butussi Cabernet Franc has a fabuous, expressive nose of dark fruits and typical Cab Franc vegetal/herbaceous notes.  The palate is full with fine grained tannins beautifully integrated with rich blackcurrant fruit notes and fresh acidity from the high altitude vineyards.  This delicious wine is great for drinking now but wil continue to age gracefully for a few years to come. 

£23.95

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Cerasuolo di Vittoria Santa Tresa.JPG

2021 Cerasuolo di Vittoria, Santa Tresa, DOCG

Red Blend

Made from 60% Nero d'Avola and 40% Frappato, the Santa Tresa Cerasuolo di Vittoria is a delicious and rich Sicilian red wine with delightful freshness. The Nero d'Avola is fermented in botti, 15% of which comes from apassimiento grapes giving extra depth and richness.  The Frappato is fermented in stainless steel allowing the telltale freshess of the grape to be retained.  Following fermentation, the two wines are blended and then aged for 12 months in a mixture of french and slavonian oak.  Baked fruits mingle with fig Jam, woodspice, cocao and herbs giving a wine with depth and concentration that is tamed by the freshness of the Frappato. 

£15.95

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Quinta Nova Unoaked Douro Tinto.JPG

2021 Douro Tinto, Quinta Nova, DOC Douro

Red Blend

This beautiful Douro Tinto from Quinta Nova is completely unoaked and displays bags of clean, unadulterated fruit, minerality from the schist soils and a lovely vein of fresh acidity.  Medium bodied with a wealth of red berry fruit and violet floral notes, the rounded, generous palate is approachable and soft - a characteristic not always found in Douro reds.  The lack of oak allows the natural minerality to shine through and help keep the wine fresh.  Perfect for barbecue meats or pasta with tomato based sauces.

£23.00

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Gamaret Garanoir.JPG

2021 Gamaret Garanoir Expression, Cave De La Cote Uvavins

Gamaret Garanoir

Grown on the northern shores of Lake Geneva this wonderful blend of Gamaret and Garanoir provides something a little different for the curious drinker.  Medium-bodied yet with an underlying power, there's an almost exotic fruit character with blueberry, dark cherry and blackberry too. Quite mellow tannins are mingled with smokey spice on the well balanced finish.  This is such a versatile wine and can certainly take a bit of chilling down in the summer months.  It's also great with food and can even handle a fiery curry!

£29.50

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Liocco Mendocino Pinot Noir.JPG

2021 Lioco Mendocino Pinot Noir

Pinot Noir

The Lioco Mendocino Pinot Noir is made up of grapes from different vineyard sites in Mendocino.  The vintage was characterised by drought resulting in concentrated grapes that packed bold fruit.  Notes of black raspberry and violet mingle with fresher red fruits and wild coastal berries.  Exuberant, open and a pure joy to drink, this delicious Pinot Noir is fermented in open top fermenters, with 10% whole bunch clusters, and regular punch downs over two weeks.  Following fermentation the wine is then aged in a mixture of Neutral French oak and steel for 8 months. 

£34.00

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Loidana.JPG

2021 Loidana, Marco Abella, Priorat

Grenache/Garnacha

The Marco Abella Loidana offers intense aromas of fruits (strawberry, cherry, raspberry and black cherries) with hints of blue flowers, cedar and spices. Smooth and velvety on the palate, it remains harmonious to the finish, and very fresh.

£23.00

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Macan Clasico Rioja.JPG

2021 Macan Clasico, Benjamin de Rothschild & Vega Sicilia, Rioja

Tempranillo

The Macan Clasico is made with 100% Tempranillo from prime vineyard sites in the heart of Rioja. This joint venture between two of the wine world's greatest names showcases the very best of Rioja.  The wine spends 15 months in mostly new very fine and fine grained French oak barrels, the remainder ages in one year old barrels, before resting in bottle until it's release (Spring 2025).

£54.00

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Moorooduc McIntyre Pinot Noir.JPG

2021 Mcintyre Pinot Noir, Moorooduc, Mornington peninsula

Pinot Noir

Moorooduc was established in 1982 by Richard and Jill McIntyre. Moorooduc is a small, family run wine business that has built an enviable reputation for complex and food friendly wines.

£45.00

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Petali Liatiko.JPG

2021 Petali Liatiko, Diamantakis, Crete

Liatiko

The Petali Liatiko from Diamantakis is a pale red colour with cherry highlights. Aromas of raisins, caramel, fig, red-black fruits like strawberry, plum blackberry, which are followed by scents of spice like cinnamon and clove. Medium-bodied with lovely fresh acidity and tannins, give a juicy and pleasant finish.  A great match to traditional Greek dishes.

£18.50

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