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2022 Vino Nobile di Montepulciano, Avignonese
Sangiovese
Founded in 1974, Avignonesi is the leading winery in the Montepulciano area of Tuscany, enjoying a sterling reputation amongst wine critics around the world.
£27.95
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2023 Alexandrie Muscat Sec, Ch. Nadal Hainault, Cotes Catalanes
Muscat
This dry Muscat is wonderfully aromatic witha bright and fresh nose dominated by exotic fruits. Pear, lychee and stone fruit flavours pack the lively palate alongside typical Muscat aromatics.
£16.95
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2023 Beaujolais Villages Le Perreon, Domaine de la Madone
Gamay
This delightful Beaujolais Villages from Domaine de la Madone is an honest and open Gamay from the slopes of the Madonna Hill in Fleurie. Soils here are granite rich and impart character and freshness into the grapes from the old vines (some 100+ years old).
£18.95
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2023 Brezeme, Eric Texier, AC Cotes du Rhone
Syrah/Shiraz
A beautiful, finely structured style of Syrah, with vivid focus, lively black raspberry, tea, pepper and wood smoke notes, whilst the palate has an elegant freshness, dark berries, spice and a savoury note, adding to its complexity.A man of conviction but by no means a zealot, Eric Texier likes to push the boundaries.
£29.95
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2023 Cepa Gavilan Crianza, Vina Pedrosa, D.O. Ribera del Duero
Tempranillo
The Cepa Gavilan is the most youthful wine made at Vina Pedrosa. This is a beautiful expression of Tinto Fino (Tempranillo) showing a lovely balance of power and freshness. The nose is dominated by generous black fruits with hints of spice and mineral undertones. The palate is beautifully textured with well-integrated tannins and notes of vanilla and baked pastry complimenting the fruit through to the long finish.
£22.95
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2023 Gamay, Domaine Moulin Camus, IGP Loire
Gamay
This 100% Gamay from Domaine Moulin Camus comes from grapes grown on a slope of pure mica schist which gives the wine juicy, rounded red fruits a bit of tautness and minerality. A warmer than normal, sulphur free maceration for three days helps bring out some warmth and roundness to the fruit, making it slightly beaujolais'esque but without the bubble gum/commercial edge that one would normally find in this price range.
£13.50
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2023 Gewurztraminer, Sophie Schaal, AOP Alsace
Gewurztraminer
This Alsace Gewurztraminer from Sophie Schaal is utterly delightful. This expressive wine shows all the typical hallmarks of the grape with lychee, rose petal and turkish delight notes, yet is is wonderfully restrained and elegant showing impeccable balance. The palate verges on rich with plenty of tropical fruits, ginger and slight spice kept in check with perfectly poised acidity.
£19.95
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2023 Grenache Noir, Domaine Nadal Hainault, IGP Cotes Catalanes
Grenache/Garnacha
This Grenache Noir from Nadal Hainault is utterly delightful. The pretty pale ruby colour hints at a wine that is light, but it's by no means a weed. Softly textured in the mouth with bright red fruits and lovely balanced freshness on the finish. The eminently quaffable red wine is made with minimal intervention and no added sulphur. It displays a beautiful lightness and delicacy and could easily take a bit of chilling down in the summer months.
£16.95
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2023 Menetou Salon, Domaine Coquin
Sauvignon Blanc
We are delighted to welcome back this wonderful Menetou Salon from Domaine Coquin. Planted on south west facing slopes with excellent exposure, the vines are tended with the utmost respect for the environment with ploughing and grass cover limiting the excessive use of chemicals.
£18.95
Out of Stock
2023 Monbazillac ‘Jour de Fruit’ Domaine de l’Ancienne Cure
Semillon
The Domaine de l'Ancienne Cure Monbazillac is an aromatic and complex dessert wine that is blended from Semillon, Sauvignon Blanc and Muscadelle and is among the best of the region. It's a rich, sweet 'liquoreux' wine with aromas of dried fruit and honey. It can be drunk as an apéritif or with blue cheese or fruit desserts. Christian Roche is one of the best producers in Monbazillac. Good alternative to Sauternes, botrytis affected (Noble Rot) Semillon, and is aged in new oak. Hints of sherbet and boiled sweets with a long complex finish.
£25.00
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2023 Nostru Carricante Organic, Cortese, IGT Terre Siciliane
Carricante
The Nostru range from Azienda Agricola Cortese offer terrific value, expressive wines made with grapes more commonly associated with the slopes of Mount Etna. The farming here is traditional and a nod to when organic production was a way of life rather than an informed decision.
£14.95
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2023 Pinot Bianco Penon, Nals Margreid, DOC Alto Adige
Pinot Blanc
The Pinot Bianco grapes for the Penon tend to be small and concentrated, having ripened late in the high altitudes of the warm town of Penon. This wine has a fresh structure and elegant acidity, with concentrated aromas of apple, citrus and ripe pineapple.
£22.95
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2023 Predappio, Chiara Condello, DOC Romagna Predappio
Sangiovese
We love the Predappio Sangiovese from Chiara Condello here at DWC. Made with the Sangiovese Piccolo clone, the grapes are small and produce concentrated wines when in the hands of such a talented winemaker. Chiara works organically and utilises long, slow fermentations to produce an intense, concentrated Sangiovese. Beautifully lifted and perfumed on the nose, the wine is both intense yet delicate, with cherry, plum and raspberry fruit on the palate and wonderfully poised acidity.
£26.95
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2023 Sangiovese ‘Brio’, Castello Romitorio, IGT Toscana
Sangiovese
Brio is made from Sangiovese grapes grown in the estate vineyards on the gently sloping hills of Scansano, fully expressing the freshness of this grape variety. The combination of altitude, south-westerly exposure, and rich volcanic soils in Scansano create one of Italy's most unique microclimates. Dense ruby red in colour with fragrant floral aromas, notes of red berries and cherries, and a layer of aromatic herbs. The medium bodied palate is refined and balanced, with well integrated savouriness and soft tannins carrying through to the long and fruity finish.
£18.95
Out of Stock
2023 Te Quiero Red Organic Field Blend, Tierra de Castilla
Tempranillo
The Te Quiero Red Field blend is a great value everyday red wine showing a deep intense purple colour. Rich ripe, spiced and brambly fruit come to the fore on the pure and mouthfilling palate. Tannins are rounded on the fresh, lively finish.
£11.50
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2023 Terre de Zeus Malagousia, Navitas Winery, PGI Pieria
Malagousia
The Terre de Zeus Malagousia is a wonderful example of classy, modern Greek winemaking. Certified Organic, this enticing white wine comes from a 16 hectare, family owned vineyard that sits between 100 and 400 metres above sea level on the slopes of Mount Olympus in Macedonia. Refreshing and juicy, this dry white has notes of peach and nectarine with crisp citrus tinged, and slightly saline acidity. There's also a lovely vein of minerality running through the wine that keeps it focussed.
£24.95
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2023/24 Nostru Frappato, Agricola Cortese, IGT Terre Siciliane
Frappato
The Nostru Frappato is a wonderfully light, juicy and fresh red wine from Sicily. Vibrant, and packed with wild strawberry and bright cherry fruit, this joyous red is perfect for spring/summer drinking, or simply to put a smile on your face when you need a pick me up. If you like Beaujolais, Loire Valley reds or funky styles of Bobal from Valencia then this is the wine for you.
£14.95
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2024 3 Sources Macabeu, Dom Nadal Hainault, IGP Cotes Catalanes
Macabeo
The Macabeu grapes for this lively and fresh white are harvested very early to preserve the freshness and delicate characteristics of the grape. It is lively and elegant with pear, citrus and passion fruit on the nose. The palate is lively and fresh too with more pear and citrus fruits along with a floral, Bergamot tinged touch. This spritely and fresh white doesn't have any sulphur added during the whole winemaking process - Different and delicious!
£17.95
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2024 Bandol Rose, La Bastide Blanche
Red Blend
This Bandol Rose from La Bastide Blanche is packed with vibrant wild cherry, strawberry and raspberry fruit on the nose with tantalising herbal notes. The rounded palate is smooth, rounded and multi-layered with bags of sophisticated fruit and mineral undertones.
£28.95
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2024 Barbera d’Asti Campolungo, Cascina Vengore, DOCG
Barbera
The Campolungo Barbera d'Asti from Cascina Vengore is a deliciously bright and approachable example of the grape. Packed with intense cherry and blueberry fruit, the wine has an appealing juiciness and pefectly poised acidity. This unoaked red is a versatile food match and will happily accompany antipasti or a more robust risotto.
£18.95
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2024 Cotes Du Rhone Blanc, Domaine Grand Veneur
Roussanne
The Cotes Du Rhone Blanc from Domaine Grand Veneur is a superb value white. It is a blend of Roussanne, Grenache Blanc, Viognier and Clairette and been a regular feature of our list for several vintages thanks to it's wonderful balance of delicate floral aromatics, peach and stone fruit flavours and balanced fresh acidity.
£18.95
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2024 Grillo Bianco Maggiore, Cantine Rallo, DOC Sicilia
Grillo
The Bianco Maggiore Grillo comes from organic grapes grown in Marsala in western Sicily. The wine is packed with a heady mix of zesty grapefruit and tropical fruits underpinned by fine minerality, lasting through the long, balanced finished. Grapes at Cantine Rallo tend to be harvested earlier than their neighbours, leading to a characteristic freshness in their wines.
£19.95
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2024 Gruner Veltliner von Eckhof, Ecker Eckhof, Wagram
Gruner Veltliner
The Von Eckhof Gruner Veltliner from Ecker Eckhof is a delicious, textbook example of the grape with refreshing, zippy citrus fruit, lovely texture and typical white pepper notes on the finish. The grapes are hand harvested from south facing slopes and undergo a long, cool fermentation in stainless steel. The wine therefore retains freshness and purity.
£16.50
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2024 Jarrarte Rioja Blanco, Abel Mendoza, DOCa Rioja
White Blend
The winemaking philosophy at Abel Mendoza is to express the purity of the fruit and the high altitude terroir in which it grows. His wines are not overly oaked or extracted, instead they are understated and classy. The Jarrarte Blanco is an intriguing old vine blend of 33% Viura, 33% Tempranillo Blanco with the remainder being made up of Torrontes, Garnahca Blanca and Malvasia. All vineyard work is carried out organically and the harvest is manual, keeping the fruit in the best possible condition when it arrives in the winery.
£18.95
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