2021 Petali Liatiko, Diamantakis, Crete

Liatiko

The Petali Liatiko from Diamantakis is a pale red colour with cherry highlights. Aromas of raisins, caramel, fig, red-black fruits like strawberry, plum blackberry, which are followed by scents of spice like cinnamon and clove. Medium-bodied with lovely fresh acidity and tannins, give a juicy and pleasant finish.  A great match to traditional Greek dishes.

£18.50

2023 Mercurey Rouge 1er Cru, Domaine Meunier

Pinot Noir

The grapes for this wine are hand harvested from 2 parcels in the heart of Mercurey where the soil is clay and limestone. They spend 10-15 days fermenting in the tank before being put into French oak barrels, 30% of which are new.  The wine then spends 12 months in barrel before being blended and bottled.

£36.00

2023 Gamay, Domaine Moulin Camus, IGP Loire

Gamay

This 100% Gamay from Domaine Moulin Camus comes from grapes grown on a slope of pure mica schist which gives the wine juicy, rounded red fruits a bit of tautness and minerality.  A warmer than normal, sulphur free maceration for three days helps bring out some warmth and roundness to the fruit, making it slightly beaujolais'esque but without the bubble gum/commercial edge that one would normally find in this price range.

£13.50

2021 Santa Macarena Pinot Noir, Aconcagua Valley

Pinot Noir

A single vineyard Pinot Noir from one of the most coastal vineyards in Chile. This wine is bright, aromatic and fresh with subtle oak playing a supporting role. The emphasis on the delicious red fruit flavours, drinkability and enjoyment.

£12.95