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2023 Cahors ‘Coeur de Malbec’, Lionel Osmin, AOP Cahors
MALBEC
This Cahors from Lionel Osmin is very typical of Malbec from Cahors - rich, full-bodied and concentrated with a wealth of blackcurrant and dark fruits, notes of clove tinged spice and mediterranean herbs. This is a great match to a variety of dishes, especially confit duck, coq au vin and hard cheeses.
£18.95
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2023 Cepa Gavilan Crianza, Vina Pedrosa, D.O. Ribera del Duero
Tempranillo
The Cepa Gavilan is the most youthful wine made at Vina Pedrosa. This is a beautiful expression of Tinto Fino (Tempranillo) showing a lovely balance of power and freshness. The nose is dominated by generous black fruits with hints of spice and mineral undertones. The palate is beautifully textured with well-integrated tannins and notes of vanilla and baked pastry complimenting the fruit through to the long finish.
£22.95
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2023 Crozes Hermitage ‘Equinoxe’, Domaine Equis
Syrah/Shiraz
The Crozes Hermitage Equinoxe from Domaine Equis is a bright, fruit led and early drinking style of Crozes that is refreshingly light in alcohol and a joy to drink.
£26.95
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2023 Fontanario de Pegoes Tinto, DOP Palmela
Castelao
The Fontanario de Pegoes Tinto comes from a fabulous co-operative based in the Peninsula de Setubal. Fruit forward and easy drinking, yet in no way dull, this cracking value red wine has intense aromas of red berries, spice and a hint of vanilla. This is a well-structured and smooth wine with a soft and fruity mouthfeel, complemented by attractive coffee notes on the lingering finish.
£12.95
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2023 Gamay, Domaine Moulin Camus, IGP Loire
Gamay
This 100% Gamay from Domaine Moulin Camus comes from grapes grown on a slope of pure mica schist which gives the wine juicy, rounded red fruits a bit of tautness and minerality. A warmer than normal, sulphur free maceration for three days helps bring out some warmth and roundness to the fruit, making it slightly beaujolais'esque but without the bubble gum/commercial edge that one would normally find in this price range.
£13.50
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2023 Gigondas Le Seigneur Du Raveil, Cave De Gigondas
Rhone Blend
A powerful and concentrated nose of black fruits and spice lead to a more supple palate of more black fruits with a hint of freshness. This impressive and very drinkable Rhone red is perfect for game dishes and other roasted red meats.
£26.95
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2023 Grenache Noir, Domaine Nadal Hainault, IGP Cotes Catalanes
Grenache/Garnacha
This Grenache Noir from Nadal Hainault is utterly delightful. The pretty pale ruby colour hints at a wine that is light, but it's by no means a weed. Softly textured in the mouth with bright red fruits and lovely balanced freshness on the finish. The eminently quaffable red wine is made with minimal intervention and no added sulphur. It displays a beautiful lightness and delicacy and could easily take a bit of chilling down in the summer months.
£16.95
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2023 Harmonie Pinot Noir, Charles Frey
Pinot Noir
A light and delicate Alsace Pinot Noir with tempting red fruits such as Cherry and Strawberry and pretty floral notes on the finish.
£23.00
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2023 Julienas ‘Bois de la Salle’, Cave Julienas-Chaintre
Gamay
The grapes for this medium weight, fruit led Julienas are hand harvested and left in tank for 10 days to macerate in order to optimise the colour and aroma of the wine. Fermentation takes place at a warm 27/28 degrees centigrade and maturation follows until March when the wine is bottled.An intense, purple colour. Fruity aromas dominated by fragrant raspberry, blackberry and blueberry. Round, supple and rich yet balanced by a lingering freshness on the finish.
£16.95
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2023 Le Pitre Primitivo, Mottura DOC Primitivo di Manduria
Primitivo
Le Pitre Primitivo is one of Mottura's flagship wines and is very complex, velvety and full-bodied, with an intense nose of sweet jammy red fruits, blackberry and chocolate along with black pepper spice. Well-balanced and powerful, with soft tannins that tends to sweetness. A beautiful Primitivo which is definitely up there as one of the best.
£27.95
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2023 Lirac Rouge Cuvee Elie, Domaine La Loyanne, Magnum
Rhone Blend
This relatively young family owned Domaine was created in 2001 by vignerons with 4 generations of vinegrowing and winemaking expertise under their belts. They own some seriously old vines in superb sites in the Southern Rhone on a mixture of soils of red sand, clay and the classic 'Galet' pebbles associated with Chateauneuf du Pape. As a result, their wines posess a wonderful depth and concentration.
£49.99
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2023 Mason Road GSM, Brookdale Estate, WO Paarl
Rhone Blend
The Mason Road GSM is a cracking value red blend of Grenache, Syrah, Mouvedre and Cinsault. This lovely wine shows layers of ripe bramble fruit along with cherry, blackcurrant and plum notes mingling with smoky notes from the oak. Silky, realy well-knit and almost dangerously drinkable.
£16.95
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2023 Matawhero Merlot, Gisborne
Merlot
The beautifully supple Matawhero Merlot comes from sustainable, dry farmed vineyards in Gisborne. Tyical of the variety the nose shows open plum and dark berry fruit that leads to a soft, rounded and fruity palate that has whiffs of old oak and classic earthy undertones.
£16.95
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2023 Mercurey Rouge 1er Cru, Domaine Meunier
Pinot Noir
The grapes for this wine are hand harvested from 2 parcels in the heart of Mercurey where the soil is clay and limestone. They spend 10-15 days fermenting in the tank before being put into French oak barrels, 30% of which are new. The wine then spends 12 months in barrel before being blended and bottled.
£36.00
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2023 Merlot, Lanzerac, Stellenbosch
Merlot
The Lanzerac Merlot is a classic, well-structured red wine with a deep red colour ripe red berries, cocoa, chocolate and undertones of mint on the nose. The wine shows a well-balanced tannin structure with a rich velvety body and a lingering aftertaste.
£15.95
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2023 Nittardi Ad Astra, DOC Maremma
Red Blend
The Nittardi Ad Astra is a blend of Sangiovese, Cabernet Sauvignon and Merlot from the coastal Maremma region of Tuscany. With an enticing and complex nose of blackcurrant, plums and spicy liquorice leading to a well-balanced palate that manages to be both well-structured yet approachable. Enjoy this introduction to the wines of Nittardi with slow braised meat dishes, charcuterie and hard cheeses.
£24.95
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2023 Olbieta Negre Marco Abella, Catalunya
Grenache/Garnacha
The Olbieta Negre Marco Abella wine produces aromas of strawberry, blackberry and violet with fennel and spices. Smooth, fresh and velvety on the palate with a little bit of structure coming from ageing in French oak for three months.
£16.95
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2023 Pinot Noir Reserva, Ventisquero, Casablanca Valley
Pinot Noir
The Ventisquero 'Soul of the Andes' Pinot Noir Reserva is a terrific value, fruit led Pinot from the Casablanca Valley in Chile. This lovely wine has a bright cherry and ruby red colour in the glass, a vibrant nose of strawberry, vanilla and touches of spice. The palate is generous and rounded, showing cherry and stawberry fruit, a soft, silky texture and nicely balanced acidity on the finish. Easy and approachable, this is a great value Pinot Noir that won't break the bank.
£12.95
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2023 Pinot Noir, Moorooduc, Mornington Peninsular
Pinot Noir
Established in 1982 by Richard and Jill McIntyre, Moorooduc is a small, family run wine business that has built an enviable reputation for complex and food friendly wines.
£29.95
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2023 Regiones Cabernet Franc, Zuccardi, Uco Valley
Cabernet Franc
This is a wonderfully rich and luscious Cabernet Franc from Zuccardi's high altitude vineyards in the Uco Valley. Bright red and dark fruits, firm tannins and keen acidity on the long finish.
£19.95
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2023 Rully Rouge Chaponniere, Domaine Belleville
Pinot Noir
The Rully Rouge Chaponniere from Belleville is such a pretty wine, showing lovely fresh strawberry and raspberry fruit on the nose, followed by smoky secondary aromas. Fruit forward and delicate on the palate, there is a satisfying complexity with good ageing potential.
£37.00
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2023 Sancerre Rouge ‘La Louisonne’, Emile Balland
Pinot Noir
This tiny 6.5 hectare domaine in the Loire was started by Emile Balland in 1999. The Ballands have been making wines in the Loire since 1650 and his father was instrumental in achieving recognition for the young AOC Coteaux du Giennois in the 1980s.
£27.95
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