2022 Cremant de Bourgogne Brut, Domaine Fournillon

Pinot Noir

Fournillon have 23 hectares of vines in Chablis in the cool, north of burgundy and are predominantly producers of classic, steely Chablis (see our fantastic value 'house' Chablis), but they also produce some red and this delicious cremant from 100% Pinot Noir.  All fruit is hand-harvested and vinified carefully to produce an easy drinking, fruit-forward fizz that is well balanced and nicely rounded with a fine mousse.  Excellent as an apertif.

£22.00

2022 Durif, A Growers Touch, Mino And Co, Riverina

Durif

The Growers Touch Durif by Mino And Co reveals a nose that is bursting with sweet berry fruits such as Mulberry and Blueberry backed up by vanillin tinged oak and coconut with hints of spice. The palate is typical Durif showing a complex mix of dark fruits and mulberry. The oak comes to the for on the finish to tie the lot together and compliments the tannin structure so typical of the variety.

£11.95

2022 Margaret River Chardonnay ’76 Series, Botham Family Wines

Chardonnay

£14.95

2022 Muscat de Beaumes de Venise, Domaine de Durban

Muscat

Aromas of apricot, peach, Seville orange and ripe pear come to mind when sampling Domaine de Durban Muscat Beaumes de Venise, an exemplary dessert wine.

£13.95

2022 Pinot Noir Crepuscule, Idun, Elgin

Pinot Noir

The Crepuscule Pinot Noir by Idun in Elgin shows a very light ruby colour with bricky tints to the rim.  The delightful  nose shows Brambles, rose petals, ripe cherries and strawberries. The palate is wonderfully fresh with red fruits and cherries that are delicate and integrated.

£26.95

2022 Rioja Crianza, Palacio Camino Real, DOCa Rioja

Tempranillo

The colour is a deep, dark and velvety red cherry, with a complex nose showing aromas of ripe dark fruits mixed with coffee, vanilla, balsamic and woody notes. On the palate it is a typically smooth and fruity wine with gentle tannins. Great persistence and structure make it extremely enjoyable and easy to drink.

£13.95

2022 Shiraz, Grenache, Zinfandel, Silent Noise, Mclaren Vale

Syrah Blend

The SGZ by Silent Noise is an immensely enjoyable wine and is an unsual blend of Shiraz, Grenache & Zinfandel made in a very fresh, approachable style. Upfront, the aromas are boiled sweets and white cherries followed closely by a young vibrant perfume and notes of orange oil. On the palate there's bright red mouthfilling fruit with undertones of savoury dusty dark berry fruits and spice. 

£15.95

2022 The Liberator Francophile Syrah, Stellenbosch

Syrah/Shiraz

The Liberator Francophile Syrah is a partial whole bunch ferment which gives a wine that is full of vibrant red-black fruit, with an aromatic nose reminiscent of Saint-Joseph lillie. The result is a thrilling young red that is free of the constraints and manipulated flavour profile that come with barrel-ageing. This is a very pure and naked example of the Syrah grape. Dangerously drinkable on release, it could be expected to age for three to five years in bottle.

£11.95

2023 Beaujolais Villages ‘Cuvee Six’, Caves De Julienas Chaintre

Gamay

The Beaujolais Villages 'Cuvee Six' from Caves De Julienas Chaintre just gets better and better with each vintage, showing soft, rounded red fruits and vibrant cherry flavours.  Complex enough to make one sit up and think yet easy going and supple at the same time.  Great for lighter lunches and it can also be chilled lightly when the weather warms up!

£14.95

2023 Cahors ‘Coeur de Malbec’, Lionel Osmin, AOP Cahors

MALBEC

This Cahors from Lionel Osmin is very typical of Malbec from Cahors - rich, full-bodied and concentrated with a wealth of blackcurrant and dark fruits, notes of clove tinged spice and mediterranean herbs.  This is a great match to a variety of dishes, especially confit duck, coq au vin and hard cheeses.

£18.95

2023 Chablis 1er Cru Fourchaume, Domaine Alexandre

Chardonnay

Domaine Alexandre is a family business handed down over three generations. Brothers Guy and Olivier run the estate today, which is set over 13 hectares of vineyards in the heart of Chablis. The vineyards are worked with great care and yields are kept low to produce expressive wines with concentrated fruit.

£36.95

2023 Elyssium Black Muscat, Quady Winery

Muscat

Andrew Quady's change of career from making fireworks to making wine produced an explosion of its own kind when he created Essensia from the Orange Muscat grape. It was an instant success and until 1985 he could not make enough to satisfy demand. Now Quady is the foremost American winery specialising entirely in dessert wines and continues to win medals worldwide.The grapes were crushed, chilled and allowed to macerate, in order to extract the desired aromas and flavours. Fermentation was arrested with a neutral grape brandy. This arrested fermentation preserved the delicate aromas of the fresh, ripe grapes. The wine was then aged for three months in small French oak barrels. Elysium is a brilliant crimson purple colour with aromas of ripe berries, rose petals,strawberries and lychees. The vibrant acidity balances beautifully with the sweetness of this wine, making it very refreshing.

£15.95

2023 Essensia Orange Blossom Muscat

Muscat

Quady's Essensia Orange Blossom Muscat combines the traditionally intense and sweet aromatics of Orange Muscat with soft spiciness. The perfect accompaniment to dessert.

£14.95

2023 Fontanario de Pegoes Tinto, DOP Palmela

Castelao

The Fontanario de Pegoes Tinto comes from a fabulous co-operative based in the Peninsula de Setubal.  Fruit forward and easy drinking, yet in no way dull, this cracking value red wine has intense aromas of red berries, spice and a hint of vanilla. This is a well-structured and smooth wine with a soft and fruity mouthfeel, complemented by attractive coffee notes on the lingering finish. 

£12.95

2023 Gigondas Le Seigneur Du Raveil, Cave De Gigondas

Rhone Blend

A powerful and concentrated nose of black fruits and spice lead to a more supple palate of more black fruits with a hint of freshness.  This impressive and very drinkable Rhone red is perfect for game dishes and other roasted red meats.

£26.95

2023 Julienas ‘Bois de la Salle’, Cave Julienas-Chaintre

Gamay

The grapes for this medium weight, fruit led Julienas are hand harvested and left in tank for 10 days to macerate in order to optimise the colour and aroma of the wine. Fermentation takes place at a warm 27/28 degrees centigrade and maturation follows until March when the wine is bottled.An intense, purple colour. Fruity aromas dominated by fragrant raspberry, blackberry and blueberry. Round, supple and rich yet balanced by a lingering freshness on the finish.

£16.95

2023 Le Pitre Primitivo, Mottura DOC Primitivo di Manduria

Primitivo

Le Pitre Primitivo is one of Mottura's flagship wines and is very complex, velvety and full-bodied, with an intense nose of sweet jammy red fruits, blackberry and chocolate along with black pepper spice. Well-balanced and powerful, with soft tannins that tends to sweetness. A beautiful Primitivo which is definitely up there as one of the best.

£27.95

2023 Mercurey Rouge 1er Cru, Domaine Meunier

Pinot Noir

The grapes for this wine are hand harvested from 2 parcels in the heart of Mercurey where the soil is clay and limestone. They spend 10-15 days fermenting in the tank before being put into French oak barrels, 30% of which are new.  The wine then spends 12 months in barrel before being blended and bottled.

£36.00

2023 Otskhanaruri Sapere Qvevri, Caucasus

Otskhanuri Sapere

£27.50

2023 Riesling Sekt Trocken, Hanewald-Schwerdt, Pfalz

Riesling

The Hanewald-Schwerdt Riesling Sekt Trocken has a steely lemon tinged nose with red apple and peach underpinned by zesty lime acidity, resulting in a lovely refreshing style.  This is by no means bone dry though, and with 23grams of residual sugar this a fruitier style that is a great alternative to Prosecco for those looking for something a little different.

£21.00

2023 Saint-Aubin 1er Cru Sur Gamay, Domaine Moingeon

Chardonnay

This family estate seems to get better and better with each generation that takes the helm.  A wonderful Saint Aubin that balances vibrant, almost tropical fruit flavours with some well integrated oak courtesy of 11 months ageing.  Rounded and elegant on the palate with a long, balanced finish, this is terrific white burgundy.

£50.00

2023 Villa Wolf Pinot Noir, Pfalz

Pinot Noir

The Villa Wolf Pinot Noir is warm and medium-bodied, with a firm acid structure. Its bright black cherry fruit is juicy, ripe, and forward, with a spicy mid-palate and lingering finish. A minimum of twelve months of ageing in used French oak barriques gives the wine a smoky depth and a nice touch of earthy tannins. It’s an excellent, approachable red wine for everyday dining.

£13.95

2023/25 Monkey Morio Hanewald-Schwerdt, Pfalz

Morio-Muskat

The Monkey Morio by Hanewald-Schwerdt is a fabulous, fun summer wine from Stefan Schwerdt. It's made with a now unfashionable hybrid cross called Morio Muskat, which despite having no direct relationship to Muscat it is very similar in character. Wonderfully perfumed grapey nose with elderflower, apple and hints of pineapple.

£16.50

2024 Bourgogne Chardonnay, Domaine Fournillon

Chardonnay

The crisp, fresh Bourgogne Chardonnay from Domaine Fournillon comes from vineyards close to Chablis and shares similar characteristics with citrus and mineral tinged fruit. There is some decent weight in the mid-palate with a creaminess to the texture, but no oak was harmed in the making of this wine.  Sophisticated, very drinkable and great value.

£16.95