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Red

Showing 73–96 of 298 results

Ironcloud The Alliance Cabernet Malbec Western Australia.JPG

2020 Ironcloud The Alliance Cabernet/Malbec, Ferguson Valley

Cabernet Sauvignon

The Ironcloud Alliance Cabernet/Malbec is a delicious blend where both Cabernet and Malbec characteristics shine through, with the Cabernet bringing generous vibrant flavours of blueberry and plum followed by chocolate on the long, textured finish.

£24.95

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Oumsiyat Jaspe Rouge.JPG

2020 Jaspe Rouge, Chateau Oumsiyat, Bekaa Valley

Red Blend

The Jaspe Rouge is a blend of Syrah (30%), Cinsault (20%), Cabernet (30%) and Carignan (20%) grown in the high altitude vineyards of the Bekaa Valley.  The wine has a wonderful core of red and black fruits supported by hints of spice.  Well-structured yet approachable, this modern Lebanese red has a lovely vein of freshness running through from start to finish.

£14.95

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Musar Jeune.JPG

2020 Jeune Rouge, Chateau Musar, Bekaa Valley

Red Blend

This wine is deep purple in colour with aromas of cherry, ripe berry fruits and violet notes on the nose. On the palate it is unoaked wine, wonderfully fresh and full of ripe blueberry fruit. Good acidity keeps the wine vibrant within a medium to full bodied textured palate.

£13.95

Out of Stock
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2020 Mata Los Pardos Vino de Paraje, Bodegas Peique, Bierzo

Mencia

The grapes for this wonderful Mencia come from the single vineyard (Paraje) of Mata Los Pardos. With an average age of 90 years old, the low yielding vines produce fruit of exceptional quality and complexity.  The wine shows lots of red and black fruits, notably blackberry, plum and cherry with mineral tinged herbal notes and a toasted spice character courtesy of the barrel fermentation and ageing (12 months in 500ltr French oak).  This is a wine that shows wonderful purity of  fruit, a silky texture and a fair bit of understated power to boot!

£39.95

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Adria Silk.JPG

2020 Mencia ‘Silk’, Bodegas Adria, Bierzo

Mencia

The Mencia 'Silk' from Bodegas Adria in Bierzo is an intense garnet colour in the core with youthful purple edges. Interesting and complex on the nose with red fruits together with balsamic touches and aromas vanilla. There's a lovely balance of fruit, acidity and gentle tannins on the finish.

£14.50

Out of Stock
Monkey Jacket Red Blend.JPG

2020 Monkey Jacket Red Blend, Cruse Wine Co. North Coast

Red Blend

The Monkey Jacket Red epitomises what the Cruse wine company are all about - producing characterful, individual wines that are a joy to drink.  This cracker of a red is a blend of predominantly Valdiguie with support from Carignan, Petite Sirah and other varieties, all from vineyards at least 50 years old.  The wine itself has a juicy mix of red (Strawberry and Raspberry), and dark cherry and Bramble fruits alongside bright herbal notes and hints of leather and black olive.  Open and fresh, this lovely wine can be enjoyed chilled in the warmer months or popped open in the depths of winter - either way, it's guaranteed to brighten your day! 

£28.95

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Senia Nero d’Avola Cortese.JPG

2020 Nero d’Avola Senia, Agricola Cortese, DOC Sicilia

Nero d'Avola

The Senia Nero d'Avola is a luscious, rich and concentrated red that manages to pack a punch yet retain freshness and vitality. Concentrated dark fruits and spice mingle with eucalyptus notes and balanced acidity to give a hugely enjoyable red wine.  Made with the 'Follature Manuale' method of stirring by hand in open top fermenters (barrels) twice a day providing balance and structure without being too weighty. 

£23.95

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Valpolicella Pojega Magnum.JPG

2020 Pojega Valpolicella Ripasso Classico Superiore, Magnum

Red Blend

The Rizzardi Pojega is an utterly delicious example of this style of red wine, showing a wonderful depth of fruit and terrific balance.  Made from a traditional blend of Corvina, Rondinella, Corvinone and Merlot the wine shows great concentration of dark and red fruits, but also lovely freshness and a harmonious finish.  The addition of 10% Amarone (which now has to be done by law for Ripasso's) simply adds to the complexity without detracting from the elegant freshness which seems to be the hallmark of the wines from this historic estate.  This is the kind of wine which doesn't disappoint, no matter what your taste.

£39.95

Out of Stock
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2020 Prinos Syrah, Diamantakis, Crete

Syrah/Shiraz

The Prinos Syrah from Diamantakis is a youthful purple with red hints in the glass. On the nose this Syrah is fresh and aromatic with a bouquet of black pepper and blackberries, followed by scents of violet typical of the variety. Medium-bodied with balanced acidity and tannins give a rich, juicy and velvet mouthfeel.

£12.95

Out of Stock
AVignonesi Rosso Montepulciano.JPG

2020 Rosso di Montepulciano, Avignonesi, DOC

Sangiovese

The Rosso di Montepulciano from Avignonesi is certified organic, 100% Sangiovese and downright delicious.  Medium bodied with open, red berry fruits, hints of spice and a wonderful floral edge to the expressive nose.  The palate is smooth and harmonius with a lovely balance of sweet fruits and fresh acidity.  Generous and open now, this wonderful wine will continue to develop for a good few years from vintage.

£18.95

Out of Stock
Peique Seleccion Familiar Bierzo.JPG

2020 Seleccion Familiar, Bodegas Peique, DO Bierzo

Mencia

The Peique 'Seleccion Familiar' is an exceptional example of Bierzo Mencia that comes from 90 year old vines that give depth and character to this impeccable wine.

£29.95

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Thorle Spatburgunder.JPG

2020 Spatburgunder, Thorle, Rheinhessen

Pinot Noir

Christoph and his brother Johannes have worked together since 2006 when they left their jobs to take over the family domaine in Saulheim, a little village inland from Oppenheim and the mighty Rhine. The vineyards lie on a mixture of light clay, limestone red sandy loam and in places flint and schist. All vineyard management is now undertaken organically with a move to biodynamic imminent. 

£19.95

Out of Stock
SRS Wilyabrup Cabernet Sauvignon Margaret River.JPG

2020 SRS Wilyabrup Cabernet Sauvignon, Flametree, Margaret River

Cabernet Sauvignon

The SRS Wilyabrup Cabernet Sauvignon from Flametree is medium to full bodied in structure with a powerful palate and fine grained tannins. The nose is dis-playing berry with dark chocolate undertones. The palate also displays ele-gance and freshness, with a beautiful balance of fruit and oak flavours, the result of 14 months oak maturation.

£44.95

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The Curator Red Wine Can.JPG

2020 The Curator Red Blend, AA Badenhorst, 250ml Can

Red Blend

Wine in cans makes a lot of sense from an environmental and convenience point of view but we have struggled to find anything we really like, until now!  The Curator Red Blend from Badenhorst is an excellent blend of Cabernet, Shiraz, Cinsault and Grenache which has great fruit, a silky texture and distinct drinkability! Perfect for picnics, festivals or simply when you don't want to open a whole bottle.

£3.95

Out of Stock
Sunset Red Vicentino.JPG

2020 Vicentino Sunset Red, Alentejano

Red Blend

The Vicentino Sunset Red is a delightful, light to medium bodied red wine made from Touriga Nacional, Aragonez and Syrah grapes partially aged in french oak.  The vineyards benefit from the warmth of the summer sun as well as the cooling influence of the atlantic sea breezes, giving wines with a lovely depth of fruit that posess freshness and balance too. 

£16.95

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Pavette Pinot Noir.JPG

2020/24 Pavette Pinot Noir, California

Pinot Noir

Great value Pinot Noir isn't usually associated with California so we were over the moon to discover this beauty from Pavette in Napa.  This is a wonderfully easy drinking Pinot with ripe red cranberry, raspberry and cherry fruits, a touch of smokiness and lovely creamy texture.  Ageing takes place in a mixture of stainless steel (80%) and French oak (20%) for 10 months prior to bottling.

£21.00

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Alion Vega Sicilia.JPG

2021 Alion, Tempos Vega Sicilia, D.O. Ribera del Duero

Tempranillo

The vintage released in 2025 is the 2021 Alión, a year to remember, one of the best in recent times; it was relaxed and textbook in all senses, with snow in the beginning of the year, a mild spring disturbed only by frost in Pesquera that didn't affect other villages, a relatively cool summer that slowed things down, and the grapes ripened to perfection without rain after September. They used grapes from 13 different villages throughout the Ribera del Duero, 130 hectares. The grapes are cooled down for 24 hours, and once destemmed, they are put in the oak and stainless steel vats, where they undergo a five-day cold soak and then native fermentation through a "pied de cuve." It has 14.5% alcohol, a pH of 3.81 and 4.8 grams of acidity (tartaric). It's very fresh and fruit-driven, with the balance and elegance of the cooler years, a little austere, with very elegant and polished tannins and a different quality, when the grapes ripen slowly. They believe 2024 has the potential to be like 2021, after the 2022 and 2023 vintages were a lot more challenging. It was bottled in June 2023. Drink 2025-2040.

£95.00

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3 Cru Amarone.JPG

2021 Amarone 3 Cru, Guerrieri Rizzardi, DOCG

Corvina

Rizzardi's Amarone Classico 3CRU is made from hand-picked grapes from the three vineyards of Calcarole, Pojega & Rovereti. After the traditional grape drying period the wine undergoes a long fermentation followed by three years maturation in oak. 

£38.95

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Barolo Priore New Label.JPG

2021 Barolo ‘Priore’, Cantine Povero, DOCG

Nebbiolo

Cantine Povero are a fabulous, sustainably minded property located in the heart of Piedmont, where Langhe meets Roero and Monferrato, with 35 hectares of vines under conversion to organic status.  We stock a range of wines which represent excellent value examples of their type, whether it's the delicately floral Moscato d'Asti or award winning Barbaresco and Barolo, the wines always hit the spot for authenticity and pure drinking pleasure.

£34.00

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Benegas Single Vineyard Malbec.JPG

2021 Benegas Single Vineyard Malbec, Gualtallary, Mendoza

MALBEC

The Benegas Single Vineyard Malbec comes from one of the most sought after plots in Mendoza and is a striking example of the grape. Powerful and concentrated on the hand, yet elegant with true poise on the other.  The pretty nose shows bags of fruit but also a tantalising floral edge that entices you to a very luscious palate showing carefully balanced oak and lifted freshness.  Delicious now, but even better after a few years in bottle.

£26.95

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Block 1 Malbec Magnum Lorca.JPG

2021 Block 1 Malbec, Mauricio Lorca, Los Arboles, Uco

MALBEC

The Block 1 Malbec shows the typical elegance and concentration of Mauricio Lorca.  Made from densely planted vines grown at 1250 metres above sea level, the grapes are hand-harvested and aged in a mixture of French (90%) and American (10%) Oak.  Quite simply, this is a beautiful Malbec that is fruit forward and aromatic with hints of spice on the nose. The palate is juicy, rounded and very, very drinkable.

£42.00

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Butussi Cabernet Franc.JPG

2021 Cabernet Franc, Butussi, DOC Friuli Colli Orientali

Cabernet Franc

The Butussi Cabernet Franc has a fabuous, expressive nose of dark fruits and typical Cab Franc vegetal/herbaceous notes.  The palate is full with fine grained tannins beautifully integrated with rich blackcurrant fruit notes and fresh acidity from the high altitude vineyards.  This delicious wine is great for drinking now but wil continue to age gracefully for a few years to come. 

£23.95

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Hartenberg Cabernet Shiraz.JPG

2021 Cabernet/Shiraz, Hartenberg, Stellenbosch

Cabernet Sauvignon

The Cabernet/Shiraz from Hartenberg has a lovely vivid purple/red colour, with ripe berry fruits on the nose and hints of forest floor entwined with sweet spice. The palate reveals plenty of vibrant red fruit courtesy of the Cabernet Sauvignon alongside typical black pepper spice from the Shiraz.  There's plenty of juicy, crunchy fruit, soft gentle tannins and a velvety, elegant finish.

£17.95

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Cerasuolo di Vittoria Santa Tresa.JPG

2021 Cerasuolo di Vittoria, Santa Tresa, DOCG

Red Blend

Made from 60% Nero d'Avola and 40% Frappato, the Santa Tresa Cerasuolo di Vittoria is a delicious and rich Sicilian red wine with delightful freshness. The Nero d'Avola is fermented in botti, 15% of which comes from apassimiento grapes giving extra depth and richness.  The Frappato is fermented in stainless steel allowing the telltale freshess of the grape to be retained.  Following fermentation, the two wines are blended and then aged for 12 months in a mixture of french and slavonian oak.  Baked fruits mingle with fig Jam, woodspice, cocao and herbs giving a wine with depth and concentration that is tamed by the freshness of the Frappato. 

£15.95

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