2023 Julienas ‘Bois de la Salle’, Cave Julienas-Chaintre

Gamay

The grapes for this medium weight, fruit led Julienas are hand harvested and left in tank for 10 days to macerate in order to optimise the colour and aroma of the wine. Fermentation takes place at a warm 27/28 degrees centigrade and maturation follows until March when the wine is bottled.An intense, purple colour. Fruity aromas dominated by fragrant raspberry, blackberry and blueberry. Round, supple and rich yet balanced by a lingering freshness on the finish.

£16.95

2023 Jurancon Clos Uroulat, Charles Hours, Half Bottle

Petit Manseng

The Jurançon Clos Uroulat is a stunning dessert wine made from 100% Petit Manseng, late harvested in early November.  Wonderfully fresh, this botrytis free wine has plenty of honeyed, orange tinged floral fruit with precise and perfectly poised acidity.

£16.95

2023 Lirac Rouge Cuvee Elie, Domaine La Loyanne, Magnum

Rhone Blend

This relatively young family owned Domaine was created in 2001 by vignerons with 4 generations of vinegrowing and winemaking expertise under their belts.  They own some seriously old vines in superb sites in the Southern Rhone on a mixture of soils of red sand, clay and the classic 'Galet' pebbles associated with Chateauneuf du Pape.  As a result, their wines posess a wonderful depth and concentration.

£49.99

2023 Menetou Salon, Domaine Coquin

Sauvignon Blanc

We are delighted to welcome back this wonderful Menetou Salon from Domaine Coquin.  Planted on south west facing slopes with excellent exposure, the vines are tended with the utmost respect for the environment with ploughing and grass cover limiting the excessive use of chemicals.

£18.95

2023 Mercurey Rouge 1er Cru, Domaine Meunier

Pinot Noir

The grapes for this wine are hand harvested from 2 parcels in the heart of Mercurey where the soil is clay and limestone. They spend 10-15 days fermenting in the tank before being put into French oak barrels, 30% of which are new.  The wine then spends 12 months in barrel before being blended and bottled.

£36.00

2023 Meursault, Christian Bellang, AC Meursault

Chardonnay

Christian Bellang Meursault is a very classic style showing rich, buttery characters, toasty oak from 10 months ageing in barrel and a lovely clean, crisp finish.

£53.00

2023 Monbazillac ‘Jour de Fruit’ Domaine de l’Ancienne Cure

Semillon

The Domaine de l'Ancienne Cure Monbazillac is an aromatic and complex dessert wine that is blended from Semillon, Sauvignon Blanc and Muscadelle and is among the best of the region. It's a rich, sweet 'liquoreux' wine with aromas of dried fruit and honey. It can be drunk as an apéritif or with blue cheese or fruit desserts. Christian Roche is one of the best producers in Monbazillac. Good alternative to Sauternes, botrytis affected (Noble Rot) Semillon, and is aged in new oak. Hints of sherbet and boiled sweets with a long complex finish.

£25.00

2023 Montlouis Sec Clos du Breuil, Francois Chidaine

Chenin Blanc

Based in Montlouis, Francois Chidaine makes beguiling wines from Chenin Blanc and is largely regarded as the producer who put Montlouis 'back on the map'.  The Clos du Breuil is made from a single parcel of low-yielding vines grown biodynamically on flinty/clay soils.  Grapes are harvested by hand, with a spontaneous fermentation in large, old demi-muid oak barrels.  The wine is then lees aged, without batonnage, for several months. 

£39.95

2023 Pernand-Vergelesses, Domaine Denis

Chardonnay

£39.95

2023 Riesling ‘Les Elements’, Domaine Bott-Geyl

Riesling

Jean-Christophe Bott is heir to the family tradition dating back to 1795, when his ancestor, Jean-Martin Geyl tended his vines and made his wine. Jean-Christophe Bott has been responsible for Domaine Bott-Geyl since 1993 and he converted the vineyards to be organic in 2000 and then biodynamic in 2002.  In the vineyards he concentrates on low yields and in the cellars he oversees the vinification in the most natural and minimalist manner to produce wines with precise varietal character.

£22.95

2023 Rully 1er Cru la Pucelle, Domaine Belleville

Chardonnay

An expressive bouquet of butter, mouth watering citrus and fleshy white fruits. The Pucelle is one of our favourite Domaine Belleville white wines, with a beautiful structure and impeccable balance on the palate. The complex palate shows a surprising mellowness backed by toasty notes and a very classy touch of minerality on the long, lingering finish.

£49.00

2023 Sancerre Rouge ‘La Louisonne’, Emile Balland

Pinot Noir

This tiny 6.5 hectare domaine in the Loire was started by Emile Balland in 1999. The Ballands have been making wines in the Loire since 1650 and his father was instrumental in achieving recognition for the young AOC Coteaux du Giennois in the 1980s.

£27.95

2023 Sauvignon Blanc, Chatelain Desjacques, Vin De France

Sauvignon Blanc

The Chatelain Desjacques Sauvignon Blanc is great value, easy drinking white wine from the western Loire. It offers plenty of varietal character, clean fresh fruit and crisp acidity on the finish. Terrific everyday white for lovers of restrained, easy going Sauvignon.

£10.95

2023 Tuffeau Blanc de Blancs Brut Nature, Domaine Plou, VDF

Chardonnay

The Tuffeau Blanc de Blancs is beautifully refreshing and crisp.  Gently sparkling with fine and delicate bubbles, this lovely 'all day' wine is packed with zesty green apple and citrus fruit from start to elegant finish. Perfect for whiling away a sunny afternoon or simply popping to cheer yourself up after a dull day!

£17.95

2023 Viognier ‘Les Contours de Deponcin’, Francois Villard

Viognier

This amazing Viognier from Francois Villard has a pale yellow-gold hue in the glass, and offers powerful aromas of peach, apricot, honeysuckle, and orange blossom on the nose. The palate delivers typically rich, fleshy stone-fruit flavours with a compelling mineral streak, balanced by lively acidity and a subtle salinity that lingers beautifully. This beguiling wines is delicious now, but will continue to provide terrific drinking over the next 3-5 years at least. 

£33.00

2023 Volnay, Pierrick Bouley

Pinot Noir

This Volnay from Pierrick Bouley is a sensational wine that is the epitome of finesse.  Delicate and pretty on the nose with raspberry and violet notes.  The palate is harmonious and elegant with rounded, soft fruit and impeccable balance.  Beautiful in it's youth, this terrific red burgundy will age gracefully for many years to come. 

£92.00

2023 Vouvray Coeur de Silex, Bernard Fouquet, AC Vouvray

Chenin Blanc

Produced from several vineyards with Silex (flint) soils, this delicious Vouvray is pale yellow with a very reserved nose. The palate is dominated by minerals, with citrus, apple and lemon peel fruit. Floral aromas balance out the minerality with some lovely balanced acidity coming through on the finish. 

£17.95

2024 3 Sources Macabeu, Dom Nadal Hainault, IGP Cotes Catalanes

Macabeo

The Macabeu grapes for this lively and fresh white are harvested very early to preserve the freshness and delicate characteristics of the grape.  It is lively and elegant with pear, citrus and passion fruit on the nose.  The palate is lively and fresh too with more pear and citrus fruits along with a floral, Bergamot tinged touch.  This spritely and fresh white doesn't have any sulphur added during the whole winemaking process - Different and delicious!

£17.95

2024 Bandol Rose, La Bastide Blanche

Red Blend

This Bandol Rose from La Bastide Blanche is packed with vibrant wild cherry, strawberry and raspberry fruit on the nose with tantalising herbal notes.  The rounded palate is smooth, rounded and multi-layered with bags of sophisticated fruit and mineral undertones.  

£28.95

2024 Bourgogne Aligote, Domaine Billard Pere et Fils

Aligote

The Domaine Billard Aligote is crisp and fresh with lots up front citrus fruit backed up by subtle stone fruit flavours.  The palate is taut and refreshing yet has a softness to the long mineral-tinged finsh.

£18.95

2024 Bourgogne Cote d’Or, Domaine Denis

Chardonnay

£26.95

2024 Cap a l’Ouest Sauvignon, Domaine de la Bretonniere, IGP

Sauvignon Blanc

Domaine de la Bretonniere have been making wine in the Loire for generations.  With an utmost respect for the environment and meticulous attention to detail in the vineyard they are able to produce vibrant, crisp wines with lovely pure fruit and crisp, balanced acidity.  The Cap A l'Ouest Sauvignon is a blend of Sauvignon Blanc and Sauvignon Gris and has a bright, pale yellow appearance with golden reflections. The intense bouquet of flowers and lychee follow through to the generous palate that manages to be powerful and fruit-forward whilst retaining freshness and zip with long lasting acidity.

£12.50

2024 Carignan Vielle Vignes De Chansac, Pays De Herault

Carignan

The Carignan Vielle Vignes De Chansac from Pays De Herault is a great value, everyday red packed with berry and cherry fruit flavours, a hint of spice with gentle and rounded tannins on the lovely soft finish.  What's not to like? 

£10.95

2024 Chardonnay Demi Muid, Domaine la Colombette, Pays l’Herault

Chardonnay

The Chardonnay Demi Muid, Domaine la Colombette is a lovely deep golden colour leads to an inviting nose of butter, toastiness and bright citrus and apple fruits.  The palate is impeccably balanced with beautifully intergrated oak from fermentation in 600 litre Demi-Muid barrels.  Complex, inviting and a true joy to drink.

£21.00