Domaine Alexandre is a family business handed down over three generations. Brothers Guy and Olivier run the estate today, which is set over 13 hectares of vineyards in the heart of Chablis. The vineyards are worked with great care and yields are kept low to produce expressive wines with concentrated fruit that are classic examples of their type.
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2019 Bordeaux Blanc Sec, Chateau Saransot-Dupre
Chateau Saransot-Dupre is a favourably sited 17 hectares property that lies between Fourcas Dupré and Fourcas Hosten in Listrac. Due to Listrac’s cooler temperatures, Merlot and Cabernet Franc are favoured over Cabernet Sauvignon to form the majority of the blend, helping them achieve optimum ripeness. Much like Chateau Fourcas Hosten, the wines have improved year on year since 2010 and the property were put on the radar thanks to a certain Robert Parker hailing the 2010 vintage as 'classed growth quality'. High praise indeed!
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2017 Estate Furmint, Istvan Szepsy, Tokaji
The Szepsy family has been producing Tokaj wines since the 1500s, with the aim of producing the best grapespossible without compromise. The estate is comprised of 50 hectares of vines, that are forty years of age on average, planted on steep slopes at high altitude on a rocky volcanic soil that is considered to be the single, most complex soil composition.
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2022 Sensale Grillo Bio, Sibiliana Vini, Sicilia DOC
The Sensale Grillo Bio is one of our best selling wines and a brilliant all-rounder. Straw yellow in colour with a balanced palate that is both savoury and fruity at the same time. Citrus notes and persistent floral tinges mingle with ginger spice and lovely fresh acidity.
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2022 Vouvray Cuvee Silex, Domaine des Aubuisieres, AC Vouvray
Produced from several vineyards with Silex (flint) soils, this delicious Vouvray is pale yellow with a very reserved nose. The palate is dominated by minerals, with citrus, apple and lemon peel fruit. Floral aromas balance out the minerality with some lovely balanced acidity coming through on the finish.
£17.95Add to basket