2023 Las Etelas Chardonnay, Finca Valmore, Tupungato

Chardonnay

The Las Estelas Chardonnay is another beautiful wine from the hugely talented Estela Perinetti.  Made with Burgundian clones grown at 1380 metres above sea level in the cold Finca Valmore single vineyard, the grapes for this wine are hand harvested and de-stemmed, with 5% fermented as whole bunches. All grapes are barrel fermented with natural yeast in a combination of new and second use French oak and 70% of the wine goes through malolactic, allowing freshness to be retained. The wine is then aged in a mixture of new and used oak as well as ceramic barrels (25%). 

£26.95

2023 Lirac Rouge Cuvee Elie, Domaine La Loyanne, Magnum

Rhone Blend

This relatively young family owned Domaine was created in 2001 by vignerons with 4 generations of vinegrowing and winemaking expertise under their belts.  They own some seriously old vines in superb sites in the Southern Rhone on a mixture of soils of red sand, clay and the classic 'Galet' pebbles associated with Chateauneuf du Pape.  As a result, their wines posess a wonderful depth and concentration.

£49.99

2023 Loidana Blanc, Marco Abella, DOQ Priorat

White Blend

The Loidana Blanc is a new addition to the fabulous range of Priorat wines from the Marco Abella in Priorat.  This stunning blend of Garnacha Blanca, Picapoll, Viognier and Macabeo is fermented in oak and then lees aged in stainless steel.  This complex white wine shows impeccable balance with exotic fruit notes such as Quince and stone fruits alongside fresher, more mineral characteristics and beautifully poised acidity.  It's not surprising that this wine is so delicious as Marco Abella place a great emphasis on quality, hand-picked fruit frmo their perfectly sited, biodynamic vineyards in and around the famous village of Porrera.

£24.95

2023 Mason Road GSM, Brookdale Estate, WO Paarl

Rhone Blend

The Mason Road GSM is a cracking value red blend of Grenache, Syrah, Mouvedre and Cinsault. This lovely wine shows layers of ripe bramble fruit along with cherry, blackcurrant and plum notes mingling with smoky notes from the oak.  Silky, realy well-knit and almost dangerously drinkable.

£16.95

2023 Matawhero Merlot, Gisborne

Merlot

The beautifully supple Matawhero Merlot comes from sustainable, dry farmed vineyards in Gisborne.  Tyical of the variety the nose shows open plum and dark berry fruit that leads to a soft, rounded and fruity palate that has whiffs of old oak and classic earthy undertones. 

£16.95

2023 Mate’s Vineyard Chardonnay, Kumeu River

Chardonnay

The concentration and density of Mate’s Vineyard shines through in this wine even though the 2023 vintage was lighter with a moderate alcohol of 12.5%. No new oak was used in the vinification due to the lighter yields but there was a high proportion of 1 & 2 year old barrels which means the oak feel to this wine is similar to other vintages The vine age of Mate’s Vineyard, now 33 years, contributes to the inherent quality and reputation of this wine and we are confident that bottle age of up to ten years will be beneficial.

£57.00

2023 Mercurey Rouge 1er Cru, Domaine Meunier

Pinot Noir

The grapes for this wine are hand harvested from 2 parcels in the heart of Mercurey where the soil is clay and limestone. They spend 10-15 days fermenting in the tank before being put into French oak barrels, 30% of which are new.  The wine then spends 12 months in barrel before being blended and bottled.

£36.00

2023 Merlot, Lanzerac, Stellenbosch

Merlot

The Lanzerac Merlot is a classic, well-structured red wine with a deep red colour ripe red berries, cocoa, chocolate and undertones of mint on the nose. The wine shows a well-balanced tannin structure with a rich velvety body and a lingering aftertaste.

£15.95

2023 Montlouis Sec Clos du Breuil, Francois Chidaine

Chenin Blanc

Based in Montlouis, Francois Chidaine makes beguiling wines from Chenin Blanc and is largely regarded as the producer who put Montlouis 'back on the map'.  The Clos du Breuil is made from a single parcel of low-yielding vines grown biodynamically on flinty/clay soils.  Grapes are harvested by hand, with a spontaneous fermentation in large, old demi-muid oak barrels.  The wine is then lees aged, without batonnage, for several months. 

£39.95

2023 Nittardi Ad Astra, DOC Maremma

Red Blend

The Nittardi Ad Astra is a blend of Sangiovese, Cabernet Sauvignon and Merlot from the coastal Maremma region of Tuscany.  With an enticing and complex nose of blackcurrant, plums and spicy liquorice leading to a well-balanced palate that manages to be both well-structured yet approachable.  Enjoy this introduction to the wines of Nittardi with slow braised meat dishes, charcuterie and hard cheeses.

£24.95

2023 Olbieta Negre Marco Abella, Catalunya

Grenache/Garnacha

The Olbieta Negre Marco Abella wine produces aromas of strawberry, blackberry and violet with fennel and spices. Smooth, fresh and velvety on the palate with a little bit of structure coming from ageing in French oak for three months.

£16.95

2023 Pernand-Vergelesses, Domaine Denis

Chardonnay

£39.95

2023 Pinot Noir, Moorooduc, Mornington Peninsular

Pinot Noir

Established in 1982 by Richard and Jill McIntyre, Moorooduc is a small, family run wine business that has built an enviable reputation for complex and food friendly wines.

£29.95

2023 Quimerino Blanco, Achaval Ferrer, Mendoza

Sauvignon Blanc

The Quimerino Blanco is a blend of 90% Sauvignon Blanc with the remaining 10% made up of Marsanne and Roussanne, fermented seperately at low temperatures in stainless steel. The result is a wonderfully elegant and fresh white wine that is packed with zesty, fresh fruit courtesy of the Sauvignon with a savoury edge coming from the Roussanne and Marsanne.  Really delicious and something a little different from this first class producer.  

£24.95

2023 Riesling Ried Anzenthal, Waldschutz, Wagram

Riesling

Wow, the Ried Anzenthal is a fabulous example of single vineyard Austrian Riesling.  The complex nose is clean and fresh with peach and exotic fruits mingled with hints of honey and blossom.  The palate is complex too with concentrated lime zest and more peach fruit along with distinct minerality.  The finish rich and long yet surprisingly zesty and fresh.  Drinking beautifully now, this tremendous wine has a long life ahead of it and will reward cellaring for at least a decade or maybe even two!

£26.95

2023 Rioja Orientale Rosado, Real Agrado, DOCa Rioja

Red Blend

The Real Agrado Rioja Rosado is made from a blend of 75% Garnacha and 25% Viura, made in the Saignee method.  The inviting nose of watermelon and strawberry with floral notes leads to a wonderfully rounded yet fresh palate that balances vibrant fruti and a soft, creamy texture.  The finish is well-balanced, clean and refreshing making you want to go back for more.

£15.95

2023 Rully Rouge Chaponniere, Domaine Belleville

Pinot Noir

The Rully Rouge Chaponniere from Belleville is such a pretty wine, showing lovely fresh strawberry and raspberry fruit on the nose, followed by smoky secondary aromas.  Fruit forward and delicate on the palate, there is a satisfying complexity with good ageing potential.

£37.00

2023 Sancerre Rouge ‘La Louisonne’, Emile Balland

Pinot Noir

This tiny 6.5 hectare domaine in the Loire was started by Emile Balland in 1999. The Ballands have been making wines in the Loire since 1650 and his father was instrumental in achieving recognition for the young AOC Coteaux du Giennois in the 1980s.

£27.95

2023 Sauvignon Blanc ‘Cabriole’, Idun Winery, WO Bot River

Sauvignon Blanc

The Cabriole Sauvignon Blanc from the Idun winery is an elegant yet expressive Sauvignon from the cool Bot River region of South Africa.  Subtle tropical fruit is beautifully balanced with saline touches and minerality on both the nose and palate, which builds to show an impressive richness whilst never losing freshness and expertly poised acidity.  This terroir driven wine nods more to the classic old world Sauvignon Blanc from Europe than it does the modern Kiwi style, but there is enough character to satisfy lovers of both styles - very impressive.

£19.95

2023 Sauvignon Blanc/Semillon, Flametree, Margaret River

White Blend

The Flametree Sauvignon Blanc/Semillon blend is a delicious example of this Bordeaux style white blend.  Elegant citrus and stone fruit sit merrily alongside more exotic fruit notes such as lychee.  The maritime influence is clear in the fresh, zippy finish.  This wine is delicious now but will continue to evolve happily in bottle for a while yet.

£21.00

2023 Scheid District 7 Chardonnay, Monterey, California

Chardonnay

Superb value, the Scheid District 7 Chardonnay comes from a vineyard at Greenfeld where the morning fog lingers to protect the vines from the heat of the sun. The aromas are fresh and extroverted with notes of yellow apple, pear and citrus, enhanced by hints of coconut, vanilla and toasty oak. The medium-bodied palate is soft and balanced with bright fruit, hints of butter and a lingering subtle oak finish.

£17.95

2023 Single Vineyard Chardonnay, Matawhero, Gisborne

Chardonnay

The delicious Single Vineyard Chardonnay from Matawhero is unoaked but goes through full malolactic fermentation giving a rounded, nutty style of white that is full yet fresh and fruit forward.  The nose shows tantalising notes of Melon, stonefruit and butterscotch which leads to a palate of peaches and cream with a lovely nutty character on the finish. 

£16.95

2023 Soli Blanc, Edoardo Miroglio, PGI Thrace

White Blend

The Soli Blanc is an innovative, tasty blend of Chardonnay, Sauvignon Blanc and Riesling.  Zesty and fresh, with stone fruit and green apple characters that lead to a textured, medium-bodied finish.

£15.95

2023 Te Quiero Red Organic Field Blend, Tierra de Castilla

Tempranillo

The Te Quiero Red Field blend is a great value everyday red wine showing a deep intense purple colour.  Rich ripe, spiced and brambly fruit come to the fore on the pure and mouthfilling palate.  Tannins are rounded on the fresh, lively finish.

£11.50