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2010 Chateau Angludet, AC Margaux
Bordeaux Blend
Chateau Angludet is one of the oldest properties in the Medoc and is owned by the Sichel family, 6th generation Bordeaux Negociants and part owners of Chateau Palmer. The wines from Angludet come from vineyards which are all classified as Cru Bourgeois Exceptionnel and are consistently excellent. The superb 2010 comes hot on the heels of the terrific 2009 and although expressive and open now, it will continue to develop very nicely.
£90.00
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2011 Chateau Bellegrave, AC Pomerol
Bordeaux Blend
The 2011 vintage had a hard act to follow coming after two exceptional years in Bordeaux and whilst the wines aren't as showy as the '09's and '10's they are charming and drinking beautifully with a decade in bottle.
£65.00
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2011 Chateau Grandis, Cru Bourgeois Haut Medoc
Bordeaux Blend
Château Grandis became a family run estate in 1857 and the vineyards are made up of a modest 10 hectares which enables the family to maintain the strictest high standards both in the vineyard and the cellar. In 2005 Brice Vergez took over the running of the estate and has continued to practice the techniques of hand harvesting, hand pruning and racking from barrel to barrel. He also prefers ploughing between the rows of vines rather than the systematic use of herbicides, promoting soil health wherever possible.
£19.95
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2012 Sauternes, Chateau Lamourette
Semillon/Sauvignon
The Sauternes from Chateau Lamourette are beautifully balanced with dried fruits, honeycomb and quince alongside perfectly poised acidity which freshens the wine. Already showing nicely with a bit of time in bottle, this will continue to evolve for years to come.
£35.00
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2013 La Reserve d’Angludet, AC Margaux
Bordeaux Blend
This second wine of Chateau Angludet is a perfectly mature claret that shows the elegance and finesse of it's more grown up sibling at a fraction of the price. Silky, red and dark fruits abound with notes of cedar and liquorice sitting alongside well-integrated spice and oak. Medium-bodied and approachable now, there is still enough structure to suggest further ageing would be possible.
£29.95
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2014 Chateau Feytit-Clinet, AC Pomerol, Magnum
Merlot
"The 2014 Feytit Clinet has a crisp bouquet with violet-tinged black fruit, understated and very precise (a leitmotif of Jeremy Chasseuil's wine). The palate is clean and precise, very well defined with a mineral-infused finish that lingers long in the mouth. There is nothing ostentatious about this wine, rather it is all about the composure, refinement and precision. It can be summed up in two words: Bon vin!" Drink Date 2019 - 2035
£150.00
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2016 Chateau Cambon La Pelouse, Cru Bourgeois Haut Medoc
Bordeaux Blend
The Château and it’s vineyards are on the outskirts of Macau and counts the Margaux estate of Giscours and Cantemerle as neighbours. With an average annual production of 250,000 bottles, the estate is planted with 52% Merlot, 44% Cabernet Sauvignon and 4% Petit Verdot to a vine density of 7,000 vines per hectare, with an average age of 30 years for the vines. The terroir is composed of sandy gravels which provides effective drainage. This ensures a consistent production of elegant medium-bodied wines which have been praised by Robert Parker as “one of my favorite estates from the southern part of the Médoc”. This historic estate has produced a very classic claret, but with lovely modern dense dark fruit, soft integrated tannins and a ripe, clean, bold Bordeaux finish. Whilst Cambon is always a very good Cru Bourgeois, from this 2016 vintage the Châteaux has surpassed itself in terms of a price to quality ratio. Critics’ Notes: “The 2016 Cambon La Pelouse is a wine of real depth, power and flavor. Super-ripe dark cherry, plum, leather, tobacco, cedar and earthy notes are all laced together in this punchy, expressive Haut-Médoc Cru Bourgeois. Once again, Cambon La Pelouse over delivers. It should drink well for the next decade-plus. Tasted two times” Drinking Window 2018 - 2031: 91 Points - By Antonio Galloni on December 2018 “The 2016 Cambon La Pelouse has a classic, nicely detailed bouquet with blackberry, briary, autumn leaves and cedar aromas that gently unfold in the glass. The palate is medium-bodied with fine tannin, very harmonious and cohesive with supremely well-judged acidity that lends the finish a silky smooth, gently grippy finish that bodes well for the future. Excellent. Tasted at the Cru Bourgeois tasting in London”Drinking Window: 2020 – 2030: 91 Points- By Neal Martin on September 2018 “Closed right now, a good sign that this has the structure for ageing. This is a serious wine with spiced cassis and blackberry fruit, fresh acidities, and plenty of tannins. Enjoyable, and an excellent example of the value and quality that can be found with the 2016 vintage. 54% Cabernet Sauvignon, 42% Merlot, 4% Petit Verdot” Drinking Window 2022 - 2036. 92 Points - By Jane Anson, Decanter.com, July 2020
£25.00
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2016 Chateau Cantemerle, Haut Medoc Grand Cru Classe
Bordeaux Blend
The 2016 Chateau Cantemerle is starting to show really nicely yet has plenty of life ahead of it. This is by no means a blockbuster, being mid weight with classic Haut Medoc characters of dark fruits, pencil lead and touches of cedar perfectly balanced by well integrated tannins and decent acidity on the finsh.
£45.00
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2017 La Dame d’Angludet, Chateau Angludet, AC Margaux
Bordeaux Blend
Chateau Angludet didn't make a Grand Vin in 2017 and the fruit that would usually grace it's top effort found it's way into their second wine. Supple and elegant, with silky fruit and fine tannins, this is a wonderful early drinking claret that represents excellent value.
£35.00
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2019 Bordeaux Blanc Sec, Chateau Saransot-Dupre
Semillon/Sauvignon
Chateau Saransot-Dupre is a favourably sited 17 hectares property that lies between Fourcas Dupré and Fourcas Hosten in Listrac. Due to Listrac’s cooler temperatures, Merlot and Cabernet Franc are favoured over Cabernet Sauvignon to form the majority of the blend, helping them achieve optimum ripeness. Much like Chateau Fourcas Hosten, the wines have improved year on year since 2010 and the property were put on the radar thanks to a certain Robert Parker hailing the 2010 vintage as 'classed growth quality'. High praise indeed!
£18.95
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2019 Chateau Fleur de Lisse, Saint-Emilion Grand Cru, Magnum
Merlot
The Chateau Fleur de Lisse is a blend of 95% Merlot and 5% Cabernet Franc grown on rocky limestone soils which adds some beautiful freshness to their wines. The property is now owned by the Teycheney family who are passionate about organic and biodynamic farming and owns a high proportion of old vines.
£70.00
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2019 Chateau La Gorce, Cru Bourgeois Medoc
Bordeaux Blend
This classic Cru Bourgeois is a blend of 55% Merlot and 45% Cabernet Sauvignon selected from the best grapes and oldest vines on the property. Aged for 12-18 months in oak, this generously fruited with good structure, supple tannins and well balanced finish.
£21.95
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2019 Chateau Saransot-Dupre, Cru Bourgeois Superieur Listrac
Bordeaux Blend
Chateau Saransot-Dupre is an excellently sited 17 hectares property that lies between Fourcas Dupré and Fourcas Hosten in Listrac. Due to Listrac’s cooler temperatures, Merlot and Cabernet Franc are favoured over Cabernet Sauvignon to form the majority of the blend, helping them achieve optimum ripeness. Much like Chateau Fourcas Hosten, the wines have improved year on year since 2010 and the property were put on the radar thanks to a certain Robert Parker hailing the 2010 vintage as 'classed growth quality'. High praise indeed!
£22.95
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2019 Chateau St. Pierre, 4ieme Cru Classe, St. Julien
Bordeaux Blend
Chateau Saint-Pierre is the smallest classed growth in Saint Julien but has a growing reputation for producing excellent, deeply coloured reds. It is part of the Chateau Gloria stable and often eclipses it’s more illustrious stablemate in blind tastings.
£78.00
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2020 Astral de Chateau Puybarbe, AC Cotes de Bourg
Bordeaux Blend
The Astral de Chateau Puybarbe offers tremendous value and is packed with opulent ripe cassis and dark berry fruit, hints of spice and wafts of vanilla. The wine is predominantly Merlot with Cabernet Sauvignon and small amounts of Malbec and Cabernet Franc in support. The grapes are grown sustainably without the use of harmful pesticides in the vineyard.
£13.95
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2020 Chateau Fleur de Lisse, Saint-Emilion Grand Cru
Merlot
The Chateau Fleur de Lisse is a blend of 95% Merlot and 5% Cabernet Franc grown on rocky limestone soils which adds some beautiful freshness to their wines. The property is now owned by the Teycheney family who are passionate about organic and biodynamic farming and owns a high proportion of old vines.
£37.00
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2020 Chateau Saransot Dupre, Cru Bourgeois Superieurlistrac
Bordeaux Blend
Chateau Saransot-Dupre is a favourably sited 17 hectares property that lies between Fourcas Dupré and Fourcas Hosten in Listrac. Due to Listrac’s cooler temperatures, Merlot and Cabernet Franc are favoured over Cabernet Sauvignon to form the majority of the blend, helping them achieve optimum ripeness. Much like Chateau Fourcas Hosten, the wines have improved year on year since 2010 and the property were put on the radar thanks to a certain Robert Parker hailing the 2010 vintage as 'classed growth quality'. High praise indeed!
£11.95
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2020 Chateau Saransot-Dupre, Listrac Medoc, Double Magnum
Bordeaux Blend
Chateau Saransot-Dupre is an excellently sited 17 hectares property that lies between Fourcas Dupré and Fourcas Hosten in Listrac. Due to Listrac’s cooler temperatures, Merlot and Cabernet Franc are favoured over Cabernet Sauvignon to form the majority of the blend, helping them achieve optimum ripeness. Much like Chateau Fourcas Hosten, the wines have improved year on year since 2010 and the property were put on the radar thanks to a certain Robert Parker hailing the 2010 vintage as 'classed growth quality'. High praise indeed!
£115.00
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2020 Chateau Saransot-Dupre, Listrac Medoc, Magnum
Bordeaux Blend
Chateau Saransot-Dupre is a favourably sited 17 hectares property that lies between Fourcas Dupré and Fourcas Hosten in Listrac. Due to Listrac’s cooler temperatures, Merlot and Cabernet Franc are favoured over Cabernet Sauvignon to form the majority of the blend, helping them achieve optimum ripeness. Much like Chateau Fourcas Hosten, the wines have improved year on year since 2010 and the property were put on the radar thanks to a certain Robert Parker hailing the 2010 vintage as 'classed growth quality'. High praise indeed!
£45.00
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2020 Chateau Tournefeuille, AC Lalande de Pomerol
Bordeaux Blend
Chateau Tournefeuille is a perfectly sited 17 hectare Lalande de Pomerol vineyard a stones throw from some of Pomerols most famous addresses, notably Petrus and Gazin. The clay/gravel soils here produce wines with great intensity and balance. The agriculture is a 50/50 mix of vineyards under biodynamic conversion with the balance being farmed sustainably with no chemical weed control or insecticide. Rich with ripe tannins this fabulous wine is approachable in its youth but will age gracefully.
£38.95
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2022 Bel a Ciao Vin Orange, IGP Atlantique
Semillon/Sauvignon
It's Bordeaux Jim, but not as we know it! Outlandish winemaker Olivier Cazenave likes to do things a little differently and this Orange Bordeaux is testament to that. Made with predominantly Semillon that spends two weeks on skins before being run off by gravity into a seperate tank for a further 6 months at 5 degrees Celcius until bottling. A tiny amount of traditionally fermented Sauvignon and Muscadelle is added to add freshness and a floral edge. No sulphur was used at harvest and is only used in the bottling process when absolutely necessary.
£15.95
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2022 Chateau Grand Village Rouge, Bordeaux Superieur
Bordeaux Blend
Chateau Grand Village is the original Bordeaux home of the Guinaudeau family, better known as the producers of Château Lafleur in Pomerol. The same team and equal level of detailed attention are dedicated to winemaking in this château in Fronsac on the Right Bank. This terrific Merlot/Cabernet Franc blend over delivers on the humble Bordeaux Superieur status and are considered by some to be the most exciting wine of the Apellation. If one wants to glimpse into the Guinaudeau’s wine making savoir-faire, then Grand Village is an unmissable addition to any cellar.
£28.00
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2022 Clos Le Comte Cuvee Emilie, AC Sauternes
White Blend
The Clos le Comte is a tiny, organically farmed vineyard that produces wonderfully elegant Sauternes. The grapes are harvested after several passages through the vineyard ensuring that only the very ripest grapes are selected. Wonderfully ripe, concentrated and complex fruit aromas. The rich bouquet shows notes of dried fruits, almonds, apricots, fresh citrus and peach blossom. Well structured on the palate with a viscous density resulting from the high levels of botrytis. Beautiful acidity gives excellent lively freshness to the spicy notes on the long finish.
£40.00
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