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2022 Snapper Rock Pinot Noir, Marlborough
Pinot Noir
Pale, delicate and very easy drinking, the Snappe rRock Pinot Noir is a great introduction to the kiwi style and perfect for light lunches. Bright red fruits, cranberry and herbal tinges all mingle on the nicely balanced palate.
£15.95
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2022 Syrah/Xinomavro, Alpha Estate, Florina
Xinomavro
The Alpha Estate Syrah/Xinomavro is a 50/50 blend of the two varieties and is full bodied with concentrated, complex aromas of ripe blackberry, spice, vanilla, clove and cracked pepper. Rich, dark fruit flavours, quince and vanilla overtones are complemented by natural freshness from its cool climate origins.
£19.95
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2022 The Liberator Francophile Syrah, Stellenbosch
Syrah/Shiraz
The Liberator Francophile Syrah is a partial whole bunch ferment which gives a wine that is full of vibrant red-black fruit, with an aromatic nose reminiscent of Saint-Joseph lillie. The result is a thrilling young red that is free of the constraints and manipulated flavour profile that come with barrel-ageing. This is a very pure and naked example of the Syrah grape. Dangerously drinkable on release, it could be expected to age for three to five years in bottle.
£11.95
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2022 Tokara Reserve Cabernet Sauvignon, Stellenbosch
Cabernet Sauvignon
The Tokara Reserve Cabernet Sauvignon displays a brilliant purple-black core and deep ruby edge. The nose leads with classic aromas of cassis, ripe cherry, subtle liquorice and graphite. There is an intriguing freshness underscoring these aromas with hints of cigar box and fynbos. The palate is full-bodied with dense fine-grained tannins, indulgent ripe fruit and a multi-layered persistent finish.
£29.95
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2022 Vineyard Selection Cabernet Sauvignon, Klein Zalze
Cabernet Sauvignon
The Vineyard Selection Cabernet from Klein Zalze is one of those wines that is immediately appealing. This amiable red is made from grapes sourced from vines that are over 30 years old, giving an enticing red wine that is packed with classic blackcurrant fruit with eucalyptus notes mingling with cinnamon spice and gentle oak. Rich and concentrated yet by no means overpowering, this is a finely made wine and demonstrates the tremendous value to be found in South Africa.
£19.95
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2022 Vino Nobile di Montepulciano, Avignonese
Sangiovese
Founded in 1974, Avignonesi is the leading winery in the Montepulciano area of Tuscany, enjoying a sterling reputation amongst wine critics around the world.
£27.95
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2022/23 Brezeme, Eric Texier, AC Cotes du Rhone
Syrah/Shiraz
A beautiful, finely structured style of Syrah, with vivid focus, lively black raspberry, tea, pepper and wood smoke notes, whilst the palate has an elegant freshness, dark berries, spice and a savoury note, adding to its complexity.A man of conviction but by no means a zealot, Eric Texier likes to push the boundaries.
£33.00
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2022/23 Cabane Langhe, Cantine Povero, DOC Langhe
Nebbiolo
The Cabanè Langhe from Cantine Povero is a unique velvety wine, which blends the full body of Cabernet Sauvignon, the fruity notes of Barbera, and the elegance, complexity and rich bouquet of Nebbiolo. The is the first wine from Povero that included international grapes in the blend and was created so the winemaker could express the power of these varietals.
£16.95
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2022/23 Carte d’Or, Baumard, AC Coteaux du Layon, Half Bottle
Chenin Blanc
The Carte d'Or Coteaux du Layon from Baumard has a very attractive honeyed nose, with lifted yellow fruits and more golden tropical elements such as mango, guava and pineapple. It has a particularly tropical character and a very fresh feel on the palate, with steely minerality and a zippy background acidity giving invigorating tartness to keep the wine luscious and buoyant. The rounded, approachable finish has good length.
£13.95
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2022/23 Eight Feet White, Kloovenburg, Swartland
White Blend
The Eight Feet White from Kloovenburg has an elegant nose with a mixture of white flowers, citrus and spice which leads to a generous, richly textured palate and fine, balanced finish. This wonderful white is a blend of hand picked Chenin, Verdelho, Grenache Blanc and Roussanne harvested at different times to enable the final blend to have a balance of freshness, complexity and vitality. Made with free run juice the fermentation process is natural, often taking up to 3 months. The wine spends 10 months on it's fine lees in barrel with regular battonage (to promote texture), before final blending and bottling. The absence of malolactic fermentation means that the wine retains freshness and acidity despite it's time in barrel.
£24.95
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2022/23 Ribera Del Duero, Emilio Moro, DO Ribera del Duero
Tempranillo
Bodegas Emilio Moro craft elegant, fresh and lifted Ribera del Duero red wine taht are true reflections of their origin. They firmly believe that great wine is born in the vineyard and disregard the terms Crianza and Reserva when it comes to labelling their wines.
£31.95
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2022/23 Saint Maur Sauvignon Blanc, Two Rivers, Marlborough
Sauvignon Blanc
The Saint Maur is a single vineyard Sauvignon Blanc made by Two Rivers in Marlborough. It is a true terroir project and the fruit is harvested from 20 year old vines that grow on the silt and gravel soils. This fabulous white wine is fermented naturally in a mixture of concrete egg and amphora, and rested on it's lees for a further 12 months prior to release. The result is a wonderfully textured, exotic and focussed with a complex citrus and herbal tinged palate. Just 2000 bottles are produced of this wonderful Kiwi Sauvignon so grab it while you can.
£22.95
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2023 Alexandrie Muscat Sec, Ch. Nadal Hainault, Cotes Catalanes
Muscat
This dry Muscat is wonderfully aromatic witha bright and fresh nose dominated by exotic fruits. Pear, lychee and stone fruit flavours pack the lively palate alongside typical Muscat aromatics.
£16.95
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2023 Bandol Blanc, La Bastide Blanche, AC Bandol
White Blend
When white Bandol is as good as this it's difficult to see why they don't get as much attention as the Rosés. The Bastide Blanche Bandol Blanc is a terrific blend of Clairette (58%), Ugni Blanc (22%), Bourboulenc (12%) & Rolle (8%) is packed with white peach and fresh herb characters on the nose. The complex palate is multi-layered and textured yet fresh, finishing with a distinct saline tang. This cracking wine shows a beautiful balance of power and elegance and should be on the 'must try' list of every adventurous drinker.
£32.00
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2023 Beaujolais Villages ‘Cuvee Six’, Caves De Julienas Chaintre
Gamay
The Beaujolais Villages 'Cuvee Six' from Caves De Julienas Chaintre just gets better and better with each vintage, showing soft, rounded red fruits and vibrant cherry flavours. Complex enough to make one sit up and think yet easy going and supple at the same time. Great for lighter lunches and it can also be chilled lightly when the weather warms up!
£14.95
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2023 Beaujolais Villages Le Perreon, Domaine de la Madone
Gamay
This delightful Beaujolais Villages from Domaine de la Madone is an honest and open Gamay from the slopes of the Madonna Hill in Fleurie. Soils here are granite rich and impart character and freshness into the grapes from the old vines (some 100+ years old).
£18.95
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2023 Bel a Ciao Vin Orange, IGP Atlantique
Semillon/Sauvignon
It's Bordeaux Jim, but not as we know it! Outlandish winemaker Olivier Cazenave likes to do things a little differently and this Orange Bordeaux is testament to that. Made with predominantly Semillon that spends two weeks on skins before being run off by gravity into a seperate tank for a further 6 months at 5 degrees Celcius until bottling. A tiny amount of traditionally fermented Sauvignon and Muscadelle is added to add freshness and a floral edge. No sulphur was used at harvest and is only used in the bottling process when absolutely necessary.
£16.95
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2023 Buddy Talk White, Michael Opitz
White Blend
The Buddy Talk White form Michael Opitz is a delicate, easy drinking blend of Muskat Ottonel, Muskateller and Sauvignon Blanc. Blending gentle floral aromatics with crisp, zesty citrus and orchard fruit, this juicy white is highly enjoyable and perfect for spring summer supping.
£17.95
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2023 Cabernet, Domaine du Haut Bourg, Val de Loire
Red Blend
This charming red is a blend of Cabernets Sauvignon and Franc made by the passionate brothers at Domaine du Haut Bourg in the western Loire valley. Surprisingly deep in the glass for such a cool climate, the nose reveals enticing red fruits with floral notes and an underlying whiffs of green twig/capsicum courtesy of the Cabernet Franc element. Elegant and fruity on the palate, the tannins are soft and balanced with the acidity that keeps the wine fresh and approachable. A perfect match for charcuterie boards and roasted vegetables.
£14.95
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2023 Cahors ‘Coeur de Malbec’, Lionel Osmin, AOP Cahors
MALBEC
This Cahors from Lionel Osmin is very typical of Malbec from Cahors - rich, full-bodied and concentrated with a wealth of blackcurrant and dark fruits, notes of clove tinged spice and mediterranean herbs. This is a great match to a variety of dishes, especially confit duck, coq au vin and hard cheeses.
£18.95
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2023 Cannonau di Sardegna Capo Ferrato, Cantina Castiadas
Cannonau
Cantina Castiadas are new to our list and we are thrilled to be stocking their clean and fresh wines made from Sardinia's native grape varieties. Gentle and approachable, the Capo Ferrato is fermented in stainless steel and concrete and is a herbal tinged beauty that is rounded and nicely weighted with a great balance on the finish.
£21.00
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2023 Cepa Gavilan Crianza, Vina Pedrosa, D.O. Ribera del Duero
Tempranillo
The Cepa Gavilan is the most youthful wine made at Vina Pedrosa. This is a beautiful expression of Tinto Fino (Tempranillo) showing a lovely balance of power and freshness. The nose is dominated by generous black fruits with hints of spice and mineral undertones. The palate is beautifully textured with well-integrated tannins and notes of vanilla and baked pastry complimenting the fruit through to the long finish.
£22.95
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2023 Chablis 1er Cru Fourchaume, Domaine Alexandre
Chardonnay
Domaine Alexandre is a family business handed down over three generations. Brothers Guy and Olivier run the estate today, which is set over 13 hectares of vineyards in the heart of Chablis. The vineyards are worked with great care and yields are kept low to produce expressive wines with concentrated fruit.
£36.95
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2023 Chablis, Domaine Alexandre, Magnum
Chardonnay
Domaine Alexandre is a family business handed down over three generations. Brothers Guy and Olivier run the estate today, which is set over 13 hectares of vineyards in the heart of Chablis. The vineyards are worked with great care and yields are kept low to produce expressive wines with concentrated fruit that are classic examples of their type.
£55.00
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