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France

Showing 25–48 of 200 results

Chateau Saransot Dupre Rouge.JPG

2019 Chateau Saransot-Dupre, Cru Bourgeois Superieur Listrac

Bordeaux Blend

Chateau Saransot-Dupre is an excellently sited 17 hectares property that lies between Fourcas Dupré and Fourcas Hosten in Listrac.  Due to Listrac’s cooler temperatures, Merlot and Cabernet Franc are favoured over Cabernet Sauvignon to form the majority of the blend, helping them achieve optimum ripeness.  Much like Chateau Fourcas Hosten, the wines have improved year on year since 2010 and the property were put on the radar thanks to a certain Robert Parker hailing the 2010 vintage as 'classed growth quality'.  High praise indeed!

£22.95

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2108 Chateau Saint Pierre.JPG

2019 Chateau St. Pierre, 4ieme Cru Classe, St. Julien

Bordeaux Blend

Chateau Saint-Pierre is the smallest classed growth in Saint Julien but has a growing reputation for producing excellent, deeply coloured reds.  It is part of the Chateau Gloria stable and often eclipses it’s more illustrious stablemate in blind tastings.

£78.00

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Trois Sources Chateauneuf Vielle Julienne.JPG

2019 Chateauneuf du Pape Les Trois Sources, La Vieille Julienne

Rhone Blend

The Les Trois Sources has a dense, inky purple hue with rich, elegant aromas of red- and black-berry fruits, including raspberry, black cherry, cassis, complemented by herbal garrigue, liquorice, and hints of pepper and earth. On the palate it is powerful yet poised, with lush fruit, fine-grained tannins, refreshing acidity, and a long, minerally-saline finish.

£78.00

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Jurancon Moelleux Corty.JPG

2019 Jurancon Moelleux, Domaine Corty, AOP Jurancon

White Blend

The Domaine Corty Jurancon Moelleux is a beautiful, enticing medium golden colour.  The expressive nose shows typical aromas of quince, yellow peach and apricots which are intense but by no means over the top.  The fruit characters continue to the rounded palate and are joined by hints of candied ginger spice,  kept fresh by perfectly poised acidity on the long, perfumed finish.  Enjoy this delicious wine with Foie Gras or soft cheeses.

£17.95

Out of Stock
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2019 Odyssée, Chateau Nadal Hainault, AOP Cotes de Rousillon

Red Blend

The Odyssee from Chateau Nadal Hainault is a blend of 65% Grenache Noir and 35% Syrah that is packed with red fruits that verge on the exotic.  Supple on the palate with mineral undertones and a beautiful freshness. 

£17.95

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Crozes Hermitage Nouvelere Jaboulet.JPG

2019/21 Crozes Hermitage ‘Nouvelere’, Philippe Jaboulet

Syrah/Shiraz

The Crozes Hermitage Nouvelere is made from 100% Syrah from old vines that is fermented and aged in oak. This is wonderfuly complex and concentrated, showing brooding dark fruits, liquorice, herbs and spice.  An absolute joy and a terrific example of Crozes Hermitage.

£31.00

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O Font Les Deux Cols.JPG

2020 ‘O Font’ Les Deux Cols, Vin de France

Grenache Blend

Les Deux Cols is a joint venture between Ireland's leading Rhone importer, Simon Tyrell and Charles Derain, one time Sommelier to Alain Ducasse at Le Louis XV in Paris.  This Grenache Noir dominated blend is whole bunch and foot trodden, natural yeast fermented in concrete tanks and then matured in a mixture of old barriques and larger demi-muid barrels.  Pale in the glass, this is fresh and easy with red fruits and a hint of spice.  Hand harvesting takes place at least a week earlier than the neighbouring properties allowing for a fresher style, and all vineyards are either organic or in conversion with some biodynamic practices in use.

£12.95

Out of Stock
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2020 Astral de Chateau Puybarbe, AC Cotes de Bourg

Bordeaux Blend

The Astral de Chateau Puybarbe offers tremendous value and is packed with opulent ripe cassis and dark berry fruit, hints of spice and wafts of vanilla.  The wine is predominantly Merlot with Cabernet Sauvignon and small amounts of Malbec and Cabernet Franc in support.  The grapes are grown sustainably without the use of harmful pesticides in the vineyard. 

£13.95

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Chablis 1er Cru Fourchaume Magnum.JPG

2020 Chablis 1er Cru Fourchaume, Domaine Alexandre, Magnum

Chardonnay

Domaine Alexandre is a family business handed down over three generations. Brothers Guy and Olivier run the estate today, which is set over 13 hectares of vineyards in the heart of Chablis. The vineyards are worked with great care and yields are kept low to produce expressive wines with concentrated fruit.

£75.00

Out of Stock
Saransot Dupre Brodeaux Rouge Half Bottle.JPG

2020 Chateau Saransot Dupre, Cru Bourgeois Superieurlistrac

Bordeaux Blend

Chateau Saransot-Dupre is a favourably sited 17 hectares property that lies between Fourcas Dupré and Fourcas Hosten in Listrac.  Due to Listrac’s cooler temperatures, Merlot and Cabernet Franc are favoured over Cabernet Sauvignon to form the majority of the blend, helping them achieve optimum ripeness.  Much like Chateau Fourcas Hosten, the wines have improved year on year since 2010 and the property were put on the radar thanks to a certain Robert Parker hailing the 2010 vintage as 'classed growth quality'.  High praise indeed!

£11.95

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Saransot Dupre Double Magnum.JPG

2020 Chateau Saransot-Dupre, Listrac Medoc, Double Magnum

Bordeaux Blend

Chateau Saransot-Dupre is an excellently sited 17 hectares property that lies between Fourcas Dupré and Fourcas Hosten in Listrac.  Due to Listrac’s cooler temperatures, Merlot and Cabernet Franc are favoured over Cabernet Sauvignon to form the majority of the blend, helping them achieve optimum ripeness.  Much like Chateau Fourcas Hosten, the wines have improved year on year since 2010 and the property were put on the radar thanks to a certain Robert Parker hailing the 2010 vintage as 'classed growth quality'.  High praise indeed!

£115.00

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Saransot Dupre Bordeaux Rouge Magnum.JPG

2020 Chateau Saransot-Dupre, Listrac Medoc, Magnum

Bordeaux Blend

Chateau Saransot-Dupre is a favourably sited 17 hectares property that lies between Fourcas Dupré and Fourcas Hosten in Listrac.  Due to Listrac’s cooler temperatures, Merlot and Cabernet Franc are favoured over Cabernet Sauvignon to form the majority of the blend, helping them achieve optimum ripeness.  Much like Chateau Fourcas Hosten, the wines have improved year on year since 2010 and the property were put on the radar thanks to a certain Robert Parker hailing the 2010 vintage as 'classed growth quality'.  High praise indeed!

£45.00

Out of Stock
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2020 Chateau Tournefeuille, AC Lalande de Pomerol

Bordeaux Blend

Chateau Tournefeuille is a perfectly sited 17 hectare Lalande de Pomerol vineyard a stones throw from some of Pomerols most famous addresses, notably Petrus and Gazin. The clay/gravel soils here produce wines with great intensity and balance.  The agriculture is a 50/50 mix of vineyards under biodynamic conversion with the balance being farmed sustainably with no chemical weed control or insecticide.  Rich with ripe tannins this fabulous wine is approachable in its youth but will age gracefully.

£38.95

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Chateauneuf du Pape Ange (3).JPG

2021 Chateauneuf Du Pape, Dom. De Cote De L’ange

Rhone Blend

The Chateauneuf Du Pape from Dom. De Cote De L'ange is a very classic style of Chateauneuf and perfect for Autumn/Winter drinking, being hearty with leather, tobacco and spice minglEd with rich dark fruits.  Rich, yet not overpowering. 

£39.95

Out of Stock
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2021 Les Argiles Sec, Francois Chidaine, Vin de France

Chenin Blanc

The Les Argiles Sec is a Vouvray in all but name.  Francois Chidaine is based in Montlouis and is responsible for putting the AC back on the map of destinations for world class Chenin Blanc. The grapes for this amazing Chenin are grown in Vouvray but made into wine at Francois' winery in Montlouis, and therefore can only be classified as a humble Vin de France.

£38.95

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Montagny Les Macles.JPG

2021 Montagny Les Macles, Domaine Berthenet, AC Montagny

Chardonnay

This wonderful Montagny is fairly restrained on the nose but the palate is beautifully poised with a terrific balance of rich, ripe fruit and perfectly poised acidity.

£29.95

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Morgon Les Charmes.JPG

2021 Morgon Les Charmes, Chateau Grange Cochard

Gamay

Château Grange Cochard lies in the heart of the Morgon Appelation on granitic, shaly slopes and has been crafting classic wines from their superbly sited vineyards since the 18th Century.   The 'Les Charmes' is one of the favoured 'lieu-dits' of Morgon and winemaking is traditional, with hand harvested fruit fermented carefully in the semi-carbonic maceration method with half being whole bunches and half de-stemmed fruit.  Maturation is in a mixture of vat and cask and sulphur addition low. 

£21.50

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Bott Geyl Metiss.JPG

2021 Points Cardineaux Metiss, Bott Geyl

White Blend

The Points Cardineaux Metis from Bott Geyl has typical Alsatian aromatics, a lushly textured palate and wonderful purity of fruit which is underpinned by fine minerality. 

£19.95

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Pourquoi Faire Blanc.JPG

2021 Pourquoi Faire Sans Blanc?, Domaine Serol, Vin de France

Chenin Blanc

Following a disastrous harvest in France many producers looked for parcels of fruit which they could make wine from in order to have something to sell from the 2021 vintage.  Domaine Serol have a small vineyard of Chenin Blanc grapes on the highest part of their estate, grown on granite soils.  This is a deliciously refreshing white with a core of ripe honeyed, citrus fruit that is just starting to open up.  The finish is super clean with thirst quenching acidity on the long balanced finish.  Drinking beautifully now, especially with food, this will continue to develop for a few years from vintage. 

£24.95

Out of Stock
Puligny Montrachet Meunier.JPG

2021 Puligny Montrachet, Domaine Meunier

Chardonnay

The grapes for this approachable Puligny are hand harvested and undergo a gentle pressing.  The juice is then left to settle for a few days then put into French oak barrels, 30% of which are new. Indigenous yeasts are used for fermentation and the wine spends 12 months in barrel before being blended and bottled.  Great persistence in the mouth, this wine has a wonderful freshness to it and can be enjoyed in it's youth.

£50.00

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Sancerre La Pente Balland.JPG

2021 Sancerre La Pente, Emile Balland

Sauvignon Blanc

This tiny 6.5 hectare domaine in the Loire was started by Emile Balland in 1999. The Ballands have been making wines in the Loire since 1650 and his father was instrumental in achieving recognition for the young AOC Coteaux du Giennois in the 1980s.The La Pente is a first class Sancerre and the pinnacle of Emile' production.  It comes from vines are grown on Emile's finest sites in the limestone soil of Beauregard, and he only uses the first juice from the pressing is used. After a careful fermentation, the wine is matured for large barrels for 18 months to develop complexityWonderful, textured Sancerre showing restrained tropical fruits, fine minerality and a wonderful length on the finish.

£42.00

Out of Stock
Syrah Vignes Cotes Cuilleron.JPG

2021 Syrah Les Vignes D’a Cote’, Yves Cuilleron

Syrah/Shiraz

This delicious northern Rhone Syrah drinks like a mini Saint-Joseph.  A classic nose of blackcurrant and leather leads to a silky smooth palate with peppery black fruits and soft tannins.  Partial barrel ageing adds complexity and structure, making this a terrific match to charcuterie boards, grilled meat dishes and anything with some eastern mediterranean spice.

£16.99

Out of Stock
Chateauneuf Habemus Papam.JPG

2021/22 Chateauneuf du Pape Habemus Papam, Santa Duc

Rhone Blend

Domaine Santa Duc have long been one of our favourite southern Rhone producers.  The Habemus Papam is made from a selection of old vine Grenache (60%) and Syrah (40%) selected from the Le Pradel and Le Font du Pape plots in the east and centre of Chateauneuf respectively. 

£46.00

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Cremant de Bourgogne Fournillon.JPG

2021/22 Cremant de Bourgogne Brut, Domaine Fournillon

Pinot Noir

Fournillon have 23 hectares of vines in Chablis in the cool, north of burgundy and are predominantly producers of classic, steely Chablis (see our fantastic value 'house' Chablis), but they also produce some red and this delicious cremant from 100% Pinot Noir.  All fruit is hand-harvested and vinified carefully to produce an easy drinking, fruit-forward fizz that is well balanced and nicely rounded with a fine mousse.  Excellent as an apertif.

£22.00

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