NV Brut Reserve Grand Cru, Champagne Delavenne, Bouzy, Magnum

Champagne Blend

Delavenne are an outstanding 4th generation, family run grower based in Bouzy making elegant, organic and vegan friendly Champagnes exclusively from their Grand Cru vineyards.  Minimal intervention and no malolactic fermentation means that the wines are clean and lively with a distinct purity.

£95.00

NV Brut Reserve, Champagne Taittinger, Reims

Champagne Blend

The Taittinger Brut Réserve is renowned for its golden yellow colour with a consistent, fine, lingering mousse. The nose is light and delicate with hints of fruits and brioche. The palate is lean, but has considerable depth and elegance with a long fresh finish. There is no specific drinking occasion for the Brut Réserve. Its elegance and lightness give it the flexibility to be the Champagne for the moment but it is always an excellent aperitif.

£45.00

NV Culver Classic Cuvee, Langham Estate, Dorset

Champagne Blend

IWSC Sparkling Wine Producer of the year, Langham's Culver Classic Cuvée is a non vintage wine with the base vintage currently being 2022 with 14% reserve wine.   Red fruit heavy it is a blend of 43% Pinot Noir, 45% Pinot Meunier and 12% Chardonnay, displaying a rounded,quite rich and opulent style.

£33.95

NV Demi-Sec L’Ile, Champagne Delavenne, Bouzy

Champagne Blend

The L'Ile Demi-Sec from Champagne Delavenne is a deliciously fruity offering with bright  and rounded red fruit characters and a wnderful underlying richness.  The blend is 60% Chardonnay and 40% Pinot Noir with 32 grams per litre dosage.

£42.00

NV Grand Cru Brut Reserve, Champagne Delavenne, Bouzy,Half Bt

Champagne Blend

Delavenne are an outstanding 4th generation, family run grower based in Bouzy making elegant, organic and vegan friendly Champagnes exclusively from their Grand Cru vineyards.  Minimal intervention and no malolactic fermentation means that the wines are clean and lively with a distinct purity.

£25.00

NV Grande Reserve, Champagne Gosset, Ay, Magnum

Champagne Blend

This cuvée has a bright and golden colour. The nose is dominated by the freshness and the fruit. The Chardonnay brings finesse sustained by notes of yellow fruits such as peach and Mirabelle plum. On the palate, the wine is full-bodied and generous. The Pinot Noir of Ay gives its structure. Hawthorn and white flowers merge naturally. Acidity is expressed by citrus fruits.

£140.00

NV Grande Rose, Champagne Gosset, Ay

Champagne Blend

The nose is clearly marked by the strawberries both the fresh fruit and as jam. Wild red cherry, redcurrant and with a hint of grapefruit dominate the palate. The mouth is well structured with a constant tension between freshness and a fruity roundness.

£75.00

NV Langham Corallion Extra Brut Classic Cuvee, Dorset

Champagne Blend

The Langham Corallian Classic Cuvée is currently with 2021 as the base vintage and includes 14% reserve wine.  The blend is 70% Chardonnay, 21% Pinot Noir, 9% Pinot Meunier

£33.95

NV Malamado Malbec, Zuccardi, Mendoza

MALBEC

 The NV Malamado Malbec boasts a soft purple colour with aromas of over ripened plums, dried figs and nuts. A complex sweet wine with spicy tones of cinnamon and toasted almonds.

£22.99

NV Original 60/40, Champagne Delavenne, Grand Cru Bouzy

Champagne Blend

The Brut Tradition Original 60/40 is made up of 60% Pinot Noir and 40% Chardonnay from two vintages which are fermented with natural yeasts in stainless steel.  It's extremely classy with a great depth of flavour showing apple fritter and brioche with fresh apple and lemon drop charatcters.  We are delighted to have these wines on our shelves, and also very lucky seeing as most of the production ends up on the tables of some of France's best Michelin Starred restaurants.

£41.00

NV Patusco Vinho Verde, Portal da Calcada, D.O.C

White Blend

The Patusco Vinho Verde is a reat value, easy drinking white perfect for long summer lunches. Packed with citrus and slight tropical fruit notes, this zippy Vinho Verde is a very slightly spritzy giving a little added perk to the vibrant mouthfeel.  (Please note that the cork and wire closure is more for show than keeping bubbles in - this is only slightly spritzy as opposed to fully sparkling).

£9.95

NV Perle Rouge Brut, Domaine Matray, Beaujolais

Gamay

A far cry from the weightier sparkling Shiraz style from Australia, this is a fresh and fruity traditional method sparkling wine made form 100% Gamay grapes.  Easy going, smooth and a delightful with lively mousse and a clean finish. 

£22.95

NV Prosecco Brut ‘Il Fresco’, Villa Sandi, Veneto, 20cl

Glera

Based in the heart of Treviso Villa Sandi is an award winning winery with a very strong focus on sustainability and biodiversity.  They are the only Prosecco producers to be able to boast that 100% of the must (grape juice) is kept chilled year round to ensure that every bottling of Prosecco is as fresh as possible. 

£4.99

NV Prosecco Brut DOC, Terre dei Buth

Glera

The wonderfully fresh and elegant Prosecco Brut Spumante from Terre dei Buth has joined the fabulous Frizzante styles on our shelves.  This organic and vegan fizz is at once immensely appealing, with an enticing, softly textured palate of green apple, sherbert and gentle floral aromatics.  The finish is fresh, superbly clean and a million miles away from the nasty mass produced wines which plague the supermarket shelves. 

£13.95

NV Rose Extra Brut, Langham Estate, Dorset

Champagne Blend

This complex Rosé NV is a blend of 59% Pinot Noir, 5% Pinot Meunier, 36% Chardonnay, and is made from 82% base wine from 2019 and 18% reserve wine.  The wine offers aromas aplenty of cherry bakewell, pink lady apple skin, raspberry yoghurt & wild strawberries. The palate reflects this fresh red berry profile, but it is also more serious & has great depth. Cherry yoghurt, young wild strawberry & raspberry coulée bring the fruit profile to the forefront, whilst a more savoury & saline note rounds off the wine.

£37.95

NV Rose Grand Cru, Champagne Delavenne, Bouzy

Champagne Blend

Delavenne are an outstanding family run grower based in Bouzy making elegant, organic and vegan friendly Champagnes exclusively from their Grand Cru vineyards.  Minimal intervention and no malolactic fermentation means that the wines are clean and lively with a distinct purity.  This amazing rosé has wonderful red fruit (strawberry and raspberry) character with hints of rose petal and baked apple.  The palate contains a bit of weight and a creamy texture making it great as a food wine. 

£47.00

NV Rose Grand Cru, Champagne Delavenne, Bouzy, Magnum

Champagne Blend

Delavenne are an outstanding family run grower based in Bouzy making elegant, organic and vegan friendly Champagnes exclusively from their Grand Cru vineyards.  Minimal intervention and no malolactic fermentation means that the wines are clean and lively with a distinct purity.  This amazing rosé has wonderful red fruit (strawberry and raspberry) character with hints of rose petal and baked apple.  The palate contains a bit of weight and a creamy texture making it great as a food wine. 

£99.00

PX 1918 Solera Ximenez-Spinola, Jerez

Pedro Ximenez

This is the Grand Cru of sweet Pedro Ximénez, with dried fruit, prunes, liquorice, sweet spices, figs, Christmas cake, treacle etc. This delight in a glass was described by the great Egon Muller as the finest PX you could get and is the perfect ending to any dinner party.

£65.00

Ruby Port Stout, Gyle 59

A delicious seasonal Stout from our favourite Dorset brewery. Smooth and sweet on the palate this fruity port stout is sure to be a year round favourite.

£3.95

Spatburgunder Trocken, Hanewald-Schwerdt, Magnum

Pinot Noir

The Spatburgunder Trocken, Hanewald-Schwerdt has bright strawberry and cherry notes which lead the way with some delicious savoury character and good minerality. Intense and medium bodied this is designed to be drunk easily and could be served with pigeon or duck.

£29.99

The Favourite, Gyle 59

A robust and fruity Porter. Heavily hopped with Bramling Cross and Brewers Gold, it has a flavour and aroma which remind you of dark fruits such as black cherries and blackcurrants. The rich mix of chocolate, black and crystal malts ensure that the taste of the hops are enhanced by a contrasting dark chocolate and roasted malt flavour

£3.95

Vienna Session Lager, Gyle 59

Vienna lager, dry hopped, cold fermented and lagered for a minimum of 12 weeks. Honey on toast!

£3.95