The Terre dei Buth Rose Frizzante is made from a blend of Glera and Rabosa and is utterly delicious, packed with juicy red fruits and as fresh as a daisy. Very easy drinking, great fun and fully organic to boot!
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NV Cuvee Bonheur, Baron De Chantclerc, Languedoc-Roussillon
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NV Culver Classic Cuvee, Langham Estate, Dorset
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