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2023 Chablis 1er Cru Fourchaume, Domaine Alexandre
Chardonnay
Domaine Alexandre is a family business handed down over three generations. Brothers Guy and Olivier run the estate today, which is set over 13 hectares of vineyards in the heart of Chablis. The vineyards are worked with great care and yields are kept low to produce expressive wines with concentrated fruit.
£36.95
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2023 Chablis, Domaine Alexandre, Magnum
Chardonnay
Domaine Alexandre is a family business handed down over three generations. Brothers Guy and Olivier run the estate today, which is set over 13 hectares of vineyards in the heart of Chablis. The vineyards are worked with great care and yields are kept low to produce expressive wines with concentrated fruit that are classic examples of their type.
£55.00
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2023 Crozes Hermitage ‘Equinoxe’, Domaine Equis
Syrah/Shiraz
The Crozes Hermitage Equinoxe from Domaine Equis is a bright, fruit led and early drinking style of Crozes that is refreshingly light in alcohol and a joy to drink.
£26.95
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2023 Fontanario de Pegoes Tinto, DOP Palmela
Castelao
The Fontanario de Pegoes Tinto comes from a fabulous co-operative based in the Peninsula de Setubal. Fruit forward and easy drinking, yet in no way dull, this cracking value red wine has intense aromas of red berries, spice and a hint of vanilla. This is a well-structured and smooth wine with a soft and fruity mouthfeel, complemented by attractive coffee notes on the lingering finish.
£12.95
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2023 Gamay, Domaine Moulin Camus, IGP Loire
Gamay
This 100% Gamay from Domaine Moulin Camus comes from grapes grown on a slope of pure mica schist which gives the wine juicy, rounded red fruits a bit of tautness and minerality. A warmer than normal, sulphur free maceration for three days helps bring out some warmth and roundness to the fruit, making it slightly beaujolais'esque but without the bubble gum/commercial edge that one would normally find in this price range.
£13.50
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2023 Gigondas Le Seigneur Du Raveil, Cave De Gigondas
Rhone Blend
A powerful and concentrated nose of black fruits and spice lead to a more supple palate of more black fruits with a hint of freshness. This impressive and very drinkable Rhone red is perfect for game dishes and other roasted red meats.
£26.95
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2023 Grenache Noir, Domaine Nadal Hainault, IGP Cotes Catalanes
Grenache/Garnacha
This Grenache Noir from Nadal Hainault is utterly delightful. The pretty pale ruby colour hints at a wine that is light, but it's by no means a weed. Softly textured in the mouth with bright red fruits and lovely balanced freshness on the finish. The eminently quaffable red wine is made with minimal intervention and no added sulphur. It displays a beautiful lightness and delicacy and could easily take a bit of chilling down in the summer months.
£16.95
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2023 Harmonie Pinot Noir, Charles Frey
Pinot Noir
A light and delicate Alsace Pinot Noir with tempting red fruits such as Cherry and Strawberry and pretty floral notes on the finish.
£23.00
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2023 Heirloom White, Piekenierskloof, WO Piekenierskloof
White Blend
The Heirloom White is yet another truly delicious South African blend based on Chenin Blanc. We are massive fans of these wines here at DWC and would love everyone to get behind them. 45% Chenin Blanc, 40% Grenache Blanc and 15% Viognier, this complex wine shows dried tropical fruits, fresh stone fruit and citrus notes on the the palate. The richly textured mouthfeel integrates elegant oak and lifting acidity through to the long lingering finish.
£19.95
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2023 Julienas ‘Bois de la Salle’, Cave Julienas-Chaintre
Gamay
The grapes for this medium weight, fruit led Julienas are hand harvested and left in tank for 10 days to macerate in order to optimise the colour and aroma of the wine. Fermentation takes place at a warm 27/28 degrees centigrade and maturation follows until March when the wine is bottled.An intense, purple colour. Fruity aromas dominated by fragrant raspberry, blackberry and blueberry. Round, supple and rich yet balanced by a lingering freshness on the finish.
£16.95
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2023 Jurancon Clos Uroulat, Charles Hours, Half Bottle
Petit Manseng
The Jurançon Clos Uroulat is a stunning dessert wine made from 100% Petit Manseng, late harvested in early November. Wonderfully fresh, this botrytis free wine has plenty of honeyed, orange tinged floral fruit with precise and perfectly poised acidity.
£16.95
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2023 Keya Chiaretto Di Bardolino, Rizzardi, DOC
Red Blend
The Keya Chiaretto di Bardolino from Rizzardi is a wonderful addition to our rosé selection. With an utterly charming mix of red berry fruit, sweet blackcurrant leaf and pretty aromatics, this dry rose is impeccably balanced and has a long finish which expertly balances richness, freshness and finesse.
£15.95
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2023 Las Etelas Chardonnay, Finca Valmore, Tupungato
Chardonnay
The Las Estelas Chardonnay is another beautiful wine from the hugely talented Estela Perinetti. Made with Burgundian clones grown at 1380 metres above sea level in the cold Finca Valmore single vineyard, the grapes for this wine are hand harvested and de-stemmed, with 5% fermented as whole bunches. All grapes are barrel fermented with natural yeast in a combination of new and second use French oak and 70% of the wine goes through malolactic, allowing freshness to be retained. The wine is then aged in a mixture of new and used oak as well as ceramic barrels (25%).
£26.95
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2023 Le Pitre Primitivo, Mottura DOC Primitivo di Manduria
Primitivo
Le Pitre Primitivo is one of Mottura's flagship wines and is very complex, velvety and full-bodied, with an intense nose of sweet jammy red fruits, blackberry and chocolate along with black pepper spice. Well-balanced and powerful, with soft tannins that tends to sweetness. A beautiful Primitivo which is definitely up there as one of the best.
£27.95
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2023 Lirac Rouge Cuvee Elie, Domaine La Loyanne, Magnum
Rhone Blend
This relatively young family owned Domaine was created in 2001 by vignerons with 4 generations of vinegrowing and winemaking expertise under their belts. They own some seriously old vines in superb sites in the Southern Rhone on a mixture of soils of red sand, clay and the classic 'Galet' pebbles associated with Chateauneuf du Pape. As a result, their wines posess a wonderful depth and concentration.
£49.99
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2023 Loidana Blanc, Marco Abella, DOQ Priorat
White Blend
The Loidana Blanc is a new addition to the fabulous range of Priorat wines from the Marco Abella in Priorat. This stunning blend of Garnacha Blanca, Picapoll, Viognier and Macabeo is fermented in oak and then lees aged in stainless steel. This complex white wine shows impeccable balance with exotic fruit notes such as Quince and stone fruits alongside fresher, more mineral characteristics and beautifully poised acidity. It's not surprising that this wine is so delicious as Marco Abella place a great emphasis on quality, hand-picked fruit frmo their perfectly sited, biodynamic vineyards in and around the famous village of Porrera.
£24.95
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2023 Mercurey Rouge 1er Cru, Domaine Meunier
Pinot Noir
The grapes for this wine are hand harvested from 2 parcels in the heart of Mercurey where the soil is clay and limestone. They spend 10-15 days fermenting in the tank before being put into French oak barrels, 30% of which are new. The wine then spends 12 months in barrel before being blended and bottled.
£36.00
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2023 Merlot, Lanzerac, Stellenbosch
Merlot
The Lanzerac Merlot is a classic, well-structured red wine with a deep red colour ripe red berries, cocoa, chocolate and undertones of mint on the nose. The wine shows a well-balanced tannin structure with a rich velvety body and a lingering aftertaste.
£15.95
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2023 Merwah, Chateau Ksara, Bekaa Valley
Merwah
The Merwah grape is indigenous to the Lebanon and is enjoying a resurgence in popularity. This lovely example from the oldest winery in the country shows concentrated citrus notes with delicate aromatics and mineral tinged tropical fruit. Light to medium bodied with lovely acidity Chateau Ksara have made a very modern version of this ancient grape variety and one that can be enjoyed with a variety of meals including seafood and mildly spicy dishes.
£24.95
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2023 Montlouis Sec Clos du Breuil, Francois Chidaine
Chenin Blanc
Based in Montlouis, Francois Chidaine makes beguiling wines from Chenin Blanc and is largely regarded as the producer who put Montlouis 'back on the map'. The Clos du Breuil is made from a single parcel of low-yielding vines grown biodynamically on flinty/clay soils. Grapes are harvested by hand, with a spontaneous fermentation in large, old demi-muid oak barrels. The wine is then lees aged, without batonnage, for several months.
£39.95
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2023 Nittardi Ad Astra, DOC Maremma
Red Blend
The Nittardi Ad Astra is a blend of Sangiovese, Cabernet Sauvignon and Merlot from the coastal Maremma region of Tuscany. With an enticing and complex nose of blackcurrant, plums and spicy liquorice leading to a well-balanced palate that manages to be both well-structured yet approachable. Enjoy this introduction to the wines of Nittardi with slow braised meat dishes, charcuterie and hard cheeses.
£24.95
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2023 Nostru Carricante Organic, Cortese, IGT Terre Siciliane
Carricante
The Nostru range from Azienda Agricola Cortese offer terrific value, expressive wines made with grapes more commonly associated with the slopes of Mount Etna. The farming here is traditional and a nod to when organic production was a way of life rather than an informed decision.
£14.95
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