2023 Elyssium Black Muscat, Quady Winery

Muscat

Andrew Quady's change of career from making fireworks to making wine produced an explosion of its own kind when he created Essensia from the Orange Muscat grape. It was an instant success and until 1985 he could not make enough to satisfy demand. Now Quady is the foremost American winery specialising entirely in dessert wines and continues to win medals worldwide.The grapes were crushed, chilled and allowed to macerate, in order to extract the desired aromas and flavours. Fermentation was arrested with a neutral grape brandy. This arrested fermentation preserved the delicate aromas of the fresh, ripe grapes. The wine was then aged for three months in small French oak barrels. Elysium is a brilliant crimson purple colour with aromas of ripe berries, rose petals,strawberries and lychees. The vibrant acidity balances beautifully with the sweetness of this wine, making it very refreshing.

£15.95

2024 Moscato d’Asti DOCG, Cantine Povero

Moscato

Cantine Povero is a wonderful, historic winery that perfectly blends authenticity and tradition handed down from generation to generation, with an innovative approach and distinct ecologically sustainable philosophy.  The results are wonderfully characterful wines that not only represent a true sense of place, but provide superb value for money. 

£11.99

2023 Jurancon Clos Uroulat, Charles Hours, Half Bottle

Petit Manseng

The Jurançon Clos Uroulat is a stunning dessert wine made from 100% Petit Manseng, late harvested in early November.  Wonderfully fresh, this botrytis free wine has plenty of honeyed, orange tinged floral fruit with precise and perfectly poised acidity.

£16.95

2023 Monbazillac ‘Jour de Fruit’ Domaine de l’Ancienne Cure

Semillon

The Domaine de l'Ancienne Cure Monbazillac is an aromatic and complex dessert wine that is blended from Semillon, Sauvignon Blanc and Muscadelle and is among the best of the region. It's a rich, sweet 'liquoreux' wine with aromas of dried fruit and honey. It can be drunk as an apéritif or with blue cheese or fruit desserts. Christian Roche is one of the best producers in Monbazillac. Good alternative to Sauternes, botrytis affected (Noble Rot) Semillon, and is aged in new oak. Hints of sherbet and boiled sweets with a long complex finish.

£25.00