2010 Vin Santo del Chianti, Bonacchi, 50cl

Trebbiano

Cantina Bonacchi has been making fine Tuscan wines for three generations. The wines are produced from 40 hectares in the Chianti Montalbano area, as well as from 10 hectares divided between Brunello and Rosso di Montalcino. They also own 20 hectares in the Chianti Classico area. Modern technology and family expertise enables Bonacchi to offer excellent products from their four estates in Tuscany.

£24.00

2008 Colheita Tawny, Niepoort, Douro Valley

Douro Blend

A brick-red appearance with some light orange tinges leads into a fine slightly smokey aroma with hints of dried fruits. The palate is refreshing, with wonderful acidity and hints of dried apricots and crystallised fruit, leading to a lengthy mellow spirit driven finish.

£45.00

Moscatel Do Douro 5 Anos, Niepoort, Douro Valley

Muscat

The Moscatel Do Douro 5 Anos, Niepoort is characterised by its unmistakable Muscat aromas, with floral and citrussy notes with hints of nuts, spice and honey adding further complexity. The palate is of quintessential Niepoort style: excellent structure, high acidity and a long finish which emphasises its delicate and refreshing character. This wine is reminiscent of an Auslese-style wine and is ideal as an end to a beautiful dinner after various wines and Ports have been enjoyed.

£22.00

2015 Late Bottled Vintage Eirados, Quinta Santa Eufemia

Douro Blend

Eirados make a very approachable, traditional style of LBV (Late Bottled Vintage), with the hand picked grapes fermented in granite lagares before resting in stainless steel for 6 months prior to ageing in Portuguese oak casks for 3 years.

£22.00