2024 Dolcetto ‘Gioia Mia’, Cantine Povero, 3 Litre BIB

Sale!

2024 Dolcetto ‘Gioia Mia’, Cantine Povero, 3 Litre BIB

SKU: 2156 Categories: , ,
Availability: In stock (7 available)

£43.00

7 in stock

5% discount on 12 or more bottles Wine or Beer

Description

This is a wonderfully juicy and fresh Dolcetto that is packed with fresh blackberry and cherry fruit and has a clean, fruity finish.  Great value, eminently quaffable and very versatile as a food wine, there is very little not to like here!


We are massive fans of the fabulous Cantine Povero and their sustainable approach to winemaking.  Perfect for parties, picnics and festivals, or simply having at home for everyday drinking, this bag in box is a terrific value, eco-friendly way of buying wine, cutting down on lots of packaging. 

Details

Reviews

There are no reviews yet.

Be the first to review “2024 Dolcetto ‘Gioia Mia’, Cantine Povero, 3 Litre BIB”

Your email address will not be published. Required fields are marked *

You may also like

Payetn Jones Sangiovese.JPG

2021 Sangiovese ‘Valley Vignerons Series’, Payten & Jones, Yarra

Sangiovese

The Payten and Jones winery in Yarra Valley has never been one to follow the crowd and they specialise in minimal intervention, natural (in a good way), farming and winemaking, that translates into styles which are fruit forward and downright enjoyable. 

£24.95

Out of Stock
Gigondas Reveil.JPG

2022/23 Gigondas Le Seigneur Du Raveil, Cave De Gigondas

Rhone Blend

A powerful and concentrated nose of black fruits and spice lead to a more supple palate of more black fruits with a hint of freshness.  This impressive and very drinkable Rhone red is perfect for game dishes and other roasted red meats.

£26.95

Add to basket
Moulin Camus Gamay.JPG

2023 Gamay, Domaine Moulin Camus, IGP Loire

Gamay

This 100% Gamay from Domaine Moulin Camus comes from grapes grown on a slope of pure mica schist which gives the wine juicy, rounded red fruits a bit of tautness and minerality.  A warmer than normal, sulphur free maceration for three days helps bring out some warmth and roundness to the fruit, making it slightly beaujolais'esque but without the bubble gum/commercial edge that one would normally find in this price range.

£13.50

Add to basket
Julienas Bois de la Salle.JPG

2023 Julienas ‘Bois de la Salle’, Cave Julienas-Chaintre

Gamay

The grapes for this medium weight, fruit led Julienas are hand harvested and left in tank for 10 days to macerate in order to optimise the colour and aroma of the wine. Fermentation takes place at a warm 27/28 degrees centigrade and maturation follows until March when the wine is bottled.An intense, purple colour. Fruity aromas dominated by fragrant raspberry, blackberry and blueberry. Round, supple and rich yet balanced by a lingering freshness on the finish.

£16.95

Add to basket