2023 Douro Tinto, Macanita, Peso da Regua, DOP Douro

Red Blend

The Macanita Douro Tinto is made from hand-harvested grapes and fermented with native yeasts in stainless steel. Roughly 50% of this tasty red wine is matured in used French oak barrels for 9–12 months, adding a polished complexity while keeping the fruit expression to the fore. A hands off approach to winemaking helps the Douro’s rugged terroir to speak clearly.

£22.95

2023 Douro Tinto, Quinta do Vallado, D.O.C

Red Blend

A concentrated and beautifully structured Portuguese red blend with intense notes of mature red fruit, hints of violet and herbaceous nuances carrying through to a lingering finish.

£16.95

2023 Elyssium Black Muscat, Quady Winery

Muscat

Andrew Quady's change of career from making fireworks to making wine produced an explosion of its own kind when he created Essensia from the Orange Muscat grape. It was an instant success and until 1985 he could not make enough to satisfy demand. Now Quady is the foremost American winery specialising entirely in dessert wines and continues to win medals worldwide.The grapes were crushed, chilled and allowed to macerate, in order to extract the desired aromas and flavours. Fermentation was arrested with a neutral grape brandy. This arrested fermentation preserved the delicate aromas of the fresh, ripe grapes. The wine was then aged for three months in small French oak barrels. Elysium is a brilliant crimson purple colour with aromas of ripe berries, rose petals,strawberries and lychees. The vibrant acidity balances beautifully with the sweetness of this wine, making it very refreshing.

£15.95

2023 Estate Reserve Chardonnay, Lismore, Greyton

Chardonnay

£54.00

2023 Etna Bianco, Pietradolce, DOC Etna

Carricante

The Etna Bianco from Pietradolce is made with Carricante grapes grown 800 metres above sea level on teh volcanic slopes of Mount Etna.  It is an appealing soft straw yellow colour with lovely aromatics lifting the distinct racy minerality.  This is a terrific wine to try if you like Chablis.

£26.50

2023 Flametree Chardonnay, Margaret River

Chardonnay

The Flametree Chardonnay is beautifully balanced, displaying power and elegance in equal measure, plenty of vibrant citrus and stone fruit flavours and supportive oak courtesy of 9 months barrel ageing.  This is delicious now but will continue to develop for a couple of years.

£23.50

2023 Fontanario de Pegoes Tinto, DOP Palmela

Castelao

The Fontanario de Pegoes Tinto comes from a fabulous co-operative based in the Peninsula de Setubal.  Fruit forward and easy drinking, yet in no way dull, this cracking value red wine has intense aromas of red berries, spice and a hint of vanilla. This is a well-structured and smooth wine with a soft and fruity mouthfeel, complemented by attractive coffee notes on the lingering finish. 

£12.95

2023 Gamay, Domaine Moulin Camus, IGP Loire

Gamay

This 100% Gamay from Domaine Moulin Camus comes from grapes grown on a slope of pure mica schist which gives the wine juicy, rounded red fruits a bit of tautness and minerality.  A warmer than normal, sulphur free maceration for three days helps bring out some warmth and roundness to the fruit, making it slightly beaujolais'esque but without the bubble gum/commercial edge that one would normally find in this price range.

£13.50

2023 Geisha Dragon Del Desierto, Ver Sacrum, Los Chacayes, Uco

White Blend

The Geisha Dragon Del Desierto is an intriguing blend of mostly Viognier with some Marsanne and 10% Pedro Gimenez (Criolla Blanca as opposed to PX) that is co-fermented in a single concrete egg. Following fermentation, 90% of the wine remains 'sur lie' in the egg whilst the remaining 10% ages under flor in old barrels.  The result is a fascinating white wine that is beautifully textured yet fresh, with semi-exotic fruits such as melon and pineapple mingling with a touch of bready/yeasty complexity courtesy of the flor aged proportion.  Generous, textured and ultimately extremely drinkable, this lovely wine is one for the adventurous drinker.

£23.00

2023 Gewurztraminer, Sophie Schaal, AOP Alsace

Gewurztraminer

This Alsace Gewurztraminer from Sophie Schaal is utterly delightful.  This expressive wine shows all the typical hallmarks of the grape with lychee, rose petal and turkish delight notes, yet is is wonderfully restrained and elegant showing impeccable balance.  The palate verges on rich with plenty of tropical fruits, ginger and slight spice kept in check with perfectly poised acidity. 

£19.95

2023 Grenache Noir, Domaine Nadal Hainault, IGP Cotes Catalanes

Grenache/Garnacha

This Grenache Noir from Nadal Hainault is utterly delightful.  The pretty pale ruby colour hints at a wine that is light, but it's by no means a weed.  Softly textured in the mouth with bright red fruits and lovely balanced freshness on the finish. The eminently quaffable red wine is made with minimal intervention and no added sulphur.  It displays a beautiful lightness and delicacy and could easily take a bit of chilling down in the summer months.

£16.95

2023 Gruner Veltliner Hasel, Weingut Allram, Kamptal

Gruner Veltliner

The delicious Gruner Veltliner Hasel by Weingut Allram comes from hand picked fruit that is fermented at a cool temperature with native yeasts and offers pure, unadulterated drinking pleasure.  Ripe fruit, very clean with an undeniable elegance and fine minerality underpinning the juicy fruit.  Extended lees ageing adds a little texture too. 

£19.95

2023 Harmonie Pinot Noir, Charles Frey

Pinot Noir

A light and delicate Alsace Pinot Noir with tempting red fruits such as Cherry and Strawberry and pretty floral notes on the finish.

£23.00

2023 Hartenberg Riesling, Stellenbosch

Riesling

The Hartenberg  Riesling is planted on clay-rich soils and harvested entirely by hand. With 25% of the grapes showing signs of Botrytis at harvest time, this wine boasts stone fruit aromas, honeyed petrol notes, lanolin and a vibrant acidity. The bouquet displays beautiful elements of chalky,flint and minerally notes.The wine is juicy and opulent on palate entry and then a fine acidity arrives to provide a perfect foil to the inherent fruit “sweetness”. Despite being bone dry,the wine finishes with an appealing sweet/sour character,begging a second taste.

£17.95

2023 Heirloom White, Piekenierskloof, WO Piekenierskloof

White Blend

The Heirloom White is yet another truly delicious South African blend based on Chenin Blanc.  We are massive fans of these wines here at DWC and would love everyone to get behind them.  45% Chenin Blanc, 40% Grenache Blanc and 15% Viognier, this complex wine shows dried tropical fruits, fresh stone fruit and citrus notes on the the palate.  The richly textured mouthfeel integrates elegant oak and lifting acidity through to the long lingering finish. 

£19.95

2023 Indomita Albarin, Mauricio Lorca Calma, Castilla y Leon

Albarin

Not to be confused with Albarino from the North West of Spain, this white wine made from Albarin grapes grown at 950 metres above sea level in the stony soils of Castilla y Leon.  Impeccably balanced with complex mandarin, lime and baked peach notes, a gentle rounded mid palate and finishing with fresh, lively acidity on the long finish.

£17.95

2023 Julienas ‘Bois de la Salle’, Cave Julienas-Chaintre

Gamay

The grapes for this medium weight, fruit led Julienas are hand harvested and left in tank for 10 days to macerate in order to optimise the colour and aroma of the wine. Fermentation takes place at a warm 27/28 degrees centigrade and maturation follows until March when the wine is bottled.An intense, purple colour. Fruity aromas dominated by fragrant raspberry, blackberry and blueberry. Round, supple and rich yet balanced by a lingering freshness on the finish.

£16.95

2023 Jurancon Clos Uroulat, Charles Hours, Half Bottle

Petit Manseng

The Jurançon Clos Uroulat is a stunning dessert wine made from 100% Petit Manseng, late harvested in early November.  Wonderfully fresh, this botrytis free wine has plenty of honeyed, orange tinged floral fruit with precise and perfectly poised acidity.

£16.95

2023 Keya Chiaretto Di Bardolino, Rizzardi, DOC

Red Blend

The Keya Chiaretto di Bardolino from Rizzardi is a wonderful addition to our rosé selection.  With an utterly charming mix of red berry fruit, sweet blackcurrant leaf and pretty aromatics, this dry rose is impeccably balanced and has a long finish which expertly balances richness, freshness and finesse. 

£15.95

2023 Kloovenburg Sauvignon Blanc, Swartland

Sauvignon Blanc

The Kloovenburg Sauvignon was an instant hit here at The Dorset Wine Company.  We loved the freshness that lept from the glass but as the wine developed it also shows a great deal of elegance.  There's a restrained mix of citrus, gooseberry and tropical fruits and whilst it's a very expressive wine it's never overly pungent.  The finish is crisp and elegant.

£13.95

2023 Kumeu Village Pinot Gris, Kumeu

Pinot Gris/Pinot Grigio

The Kumeu Village Pinot Gris is an utterly delicious example of the grape.  Lively stone fruit and exotic notes on the nose and palate with a beautiful texture that adds weight without detracting from the purity and freshness of fruit.  This is lovely to drink on it's own but also a stellar match to a number of dishes, including spicy foods. 

£18.95

2023 Las Estelas Pinot Noir, Finca Mangato, Tupungato

Pinot Noir

The Las Estelas Pinot Noir is an utterly delicious example of the grape that comes from a tiny, hand-harvested 3 hectare single vineyard perched  on it's own hilltop. 

£25.95

2023 Las Etelas Chardonnay, Finca Valmore, Tupungato

Chardonnay

The Las Estelas Chardonnay is another beautiful wine from the hugely talented Estela Perinetti.  Made with Burgundian clones grown at 1380 metres above sea level in the cold Finca Valmore single vineyard, the grapes for this wine are hand harvested and de-stemmed, with 5% fermented as whole bunches. All grapes are barrel fermented with natural yeast in a combination of new and second use French oak and 70% of the wine goes through malolactic, allowing freshness to be retained. The wine is then aged in a mixture of new and used oak as well as ceramic barrels (25%). 

£26.95

2023 Lirac Rouge Cuvee Elie, Domaine La Loyanne, Magnum

Rhone Blend

This relatively young family owned Domaine was created in 2001 by vignerons with 4 generations of vinegrowing and winemaking expertise under their belts.  They own some seriously old vines in superb sites in the Southern Rhone on a mixture of soils of red sand, clay and the classic 'Galet' pebbles associated with Chateauneuf du Pape.  As a result, their wines posess a wonderful depth and concentration.

£49.99