NV Demi-Sec L’Ile, Champagne Delavenne, Bouzy

Champagne Blend

The L'Ile Demi-Sec from Champagne Delavenne is a deliciously fruity offering with bright  and rounded red fruit characters and a wnderful underlying richness.  The blend is 60% Chardonnay and 40% Pinot Noir with 32 grams per litre dosage.

£42.00

NV Langham Corallion Extra Brut Classic Cuvee, Dorset

Champagne Blend

The Langham Corallian Classic Cuvée is currently with 2023 as the base vintage and includes 24% reserve wine.  The blend is 69% Chardonnay, 30% Pinot Noir, 1% Pinot Meunier

£33.95

NV Les Jardins du Mesnil Blanc de Blancs Grand Cru

Chardonnay

£58.00

NV Original 60/40, Champagne Delavenne, Grand Cru Bouzy

Champagne Blend

The Brut Tradition Original 60/40 is made up of 60% Pinot Noir and 40% Chardonnay from two vintages which are fermented with natural yeasts in stainless steel.  It's extremely classy with a great depth of flavour showing apple fritter and brioche with fresh apple and lemon drop charatcters.  We are delighted to have these wines on our shelves, and also very lucky seeing as most of the production ends up on the tables of some of France's best Michelin Starred restaurants.

£42.00

NV Rose Extra Brut, Langham Estate, Dorset

Champagne Blend

This complex Rosé NV is a blend of 15% Pinot Noir, 16% Pinot Meunier, 69% Chardonnay, with the current release made from base wine from 2020.  The wine offers aromas aplenty of cherry bakewell, pink lady apple skin, raspberry yoghurt & wild strawberries. The palate reflects this fresh red berry profile, but it is also more serious & has great depth. Cherry yoghurt, young wild strawberry & raspberry coulée bring the fruit profile to the forefront, whilst a more savoury & saline note rounds off the wine.

£37.95

NV Voulez Vous Couche Avec Moi? Vincent Couche

Chardonnay

Vincent Couche is a biodynamic grape grower in Champagne who also owns some vines in Burgundy, where he makes this de-classified Cremantde Bourgogne.  Taking a 'Grower Chamagne' approach to cremant, 30% of the grapes are oak fermented and aged in a solera so do not conform to the regulations of Cremant.  Who cares when the wine is this good!  Vibrant and amazingly drinkable, this zesty, complex and downright drinkable fizz is true real delight, showing zesty mineral tinged citrus, baked apple and whiffs of brioche.  No added sulphur makes it all the more appealing.

£23.95