Gorgola Extra Brut, Cabana das Bolboretas DO Rias Baixas

Albarino/Alvarinho

Sitting a mere 20km from the Atlantic, the Cabana das Bolboretas is a boutique vineyard that benefits from the cooling influence of the ocean.  This surprising sparkling wine is made from 100% Albarino harvested in 2015 and is made by he traditional method with a second fermentation in bottle.  The wine spends 26 months onlees and is classified as Extra Brut with 3-6 g/l of residual sugar. 

£29.95

2019 Hattingley Valley Vintage Cuvee, Hampshire

Champagne Blend

£35.00

NV Voulez Vous Couche Avec Moi? Vincent Couche

Chardonnay

Vincent Couche is a biodynamic grape grower in Champagne who also owns some vines in Burgundy, where he makes this de-classified Cremantde Bourgogne.  Taking a 'Grower Chamagne' approach to cremant, 30% of the grapes are oak fermented and aged in a solera so do not conform to the regulations of Cremant.  Who cares when the wine is this good!  Vibrant and amazingly drinkable, this zesty, complex and downright drinkable fizz is true real delight, showing zesty mineral tinged citrus, baked apple and whiffs of brioche.  No added sulphur makes it all the more appealing.

£23.95

2015 Cava Gran Reserva Brut Real, Heretat Mastinell

White Blend

With a staggering 8 years on lees, this terrific Cava Gran reserva has to be one of the best value sparkling wines that we've come across recently.  The wine shows a lovely golden colour in the glass with delicate bubbles.  The floral nose has hints of pear, apple and star anise and leads to a wonderfully balanced and elegant palate.

£21.00