2020 Colheita Tinto, Quinta do Espinho, Douro DOC

Sale!

2020 Colheita Tinto, Quinta do Espinho, Douro DOC

SKU: 2485 Categories: ,
Availability: Out of stock

£14.95

Out of stock

Description

The Quinta do Espinho Colheita is vinified in granite lagares and shows loads of up front black fruits with a smoky, savoury finish.  Terrific value and true to both the region and the traditional grape varieties that it’s made with. (Touriga Nacional, Touriga Franca, Tinta Roiz & Tinta Barroca).


Quinta do Espinho comprises 20 hectares of vines on the Cima Corgo and is run by the sixth generation of the Macedo Pinto family.  Recent investment in both the vineyards and winery has helped them improve and the Quinta is now producing outstanding and characterful wines from native varieties.

Details

Reviews

There are no reviews yet.

Be the first to review “2020 Colheita Tinto, Quinta do Espinho, Douro DOC”

Your email address will not be published. Required fields are marked *

You may also like

2017 Gaja Brunello Montalcino.JPG

2018 Brunello di Montalcino Pieve Santa Restituta, Gaja, DOCG

Sangiovese

Gaja's Brunello di Montalcino shows notes of juniper berries, liquorice and sweet wood on the nose. It has a very clear expression of sweet and ripe fruit, opening on the palate, with notes of spice and earthy aromatic herbs. This wine has remarkable texture, mouth-filling fruit and a very good length.

£80.00

Add to basket
Castillo del Moro Tempranillo Syrah.JPG

2024 Castillo Del Moro Tempranillo/Syrah, La Mancha

Tempranillo

The Castillo Del Moro Tempranillo/Syrah is an easy going, unoaked red which has freshness and roundness on the palate as well as showing a ruby/dark purple colour. The nose gives liquorice, dark fruits and lychee aromas, followed by a medium structure and long finish on the palate.

£9.95

Out of Stock
Julienas Bois de la Salle.JPG

2023 Julienas ‘Bois de la Salle’, Cave Julienas-Chaintre

Gamay

The grapes for this medium weight, fruit led Julienas are hand harvested and left in tank for 10 days to macerate in order to optimise the colour and aroma of the wine. Fermentation takes place at a warm 27/28 degrees centigrade and maturation follows until March when the wine is bottled.An intense, purple colour. Fruity aromas dominated by fragrant raspberry, blackberry and blueberry. Round, supple and rich yet balanced by a lingering freshness on the finish.

£16.95

Add to basket
Soli Pinot Noir.JPG

2021 Soli Pinot Noir, Eduardo Miroglio, Thrace

Pinot Noir

This stunning value Pinot Noir has beautiful scents of red currant coulis with tinges of crunchy autumn leaves, woodsmoke, orange oil and clove, with very fine acidity. 

£15.95

Out of Stock