The aged Madeiras from this fine property are an utter delight and always offer a degree of complexity and elegance that puts them firmly in fine wine territory. Bottled after 19 years in cask, this is complex and nutty with a fresh, zingy vein of acidity running through it, sharpening the richness of the fruit on the amazingly long finish.
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niepoortland tawny dee, niepoort, douro valley
The Niepoortland Tawny Dee sees around three and a half years in small barrels so is just starting to develop a brick red/tawny colour and has delicate nutty aromas and a hint of dried fruits on the nose. On the palate it is beautifully balanced with a youthful fruity, luscious character, which integrates well with a long spirity finish.
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white rabbit dry white port, niepoort, douro valley
The White Rabbit Dry White Port is golden brown in colour with a delightful aroma of nuts and almonds which follows through on the palate with a fresh concentrated spirity finish.
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caldas white port, alves de sousa, douro
The Caldas White Port is amber in colour. Complex, full of herbs, spices, dried orange peel, maple syrup and almonds. Full-bodied and wonderfully refined by the ripening period, combines hints of marmalade, caramel and almond paste.
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2008 colheita tawny, niepoort, douro valley
A brick-red appearance with some light orange tinges leads into a fine slightly smokey aroma with hints of dried fruits. The palate is refreshing, with wonderful acidity and hints of dried apricots and crystallised fruit, leading to a lengthy mellow spirit driven finish.
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