Home > Wine > Countries > Italy > Italian Red Wines
2018 Rosso di Montalcino Pertimali, Livio Sassetti, DOC
Sale!
2018 Rosso di Montalcino Pertimali, Livio Sassetti, DOC
Availability: Out of stock
£36.00
Out of stock
Description
The Pertimali Rosso di Montalcino is a complex wine showing balsamic notes alongside plums, ripe cherry and violets on the nose. Delicate initially but building on the palate, this is more like a baby Brunello than ‘humble’ Rosso. Made from hand harvested, sustainably grown grapes which are gently pressed there is a wonderful freshness to the wine. This gorgeous red ages for 6 months in steel tanks and 6 months in bottle prior to release.
You may also like
2021 Soli Pinot Noir, Eduardo Miroglio, Thrace
Pinot Noir
This stunning value Pinot Noir has beautiful scents of red currant coulis with tinges of crunchy autumn leaves, woodsmoke, orange oil and clove, with very fine acidity.
£15.95
Out of Stock
2022 Lirac Rouge Cuvee Elie, Domaine La Loyanne
Rhone Blend
This relatively young family owned Domaine was created in 2001 by vignerons with 4 generations of vinegrowing and winemaking expertise under their belts. They own some seriously old vines in superb sites in the Southern Rhone on a mixture of soils of red sand, clay and the classic 'Galet' pebbles associated with Chateauneuf du Pape. As a result, their wines posess a wonderful depth and concentration.
£21.95
Add to basket
2024 Cotes Du Rhone, Un Bon Canon
Rhone Blend
The Un Bon Canon Cotes du Rhone hits the spot every time with it's fruit forward blend of 60% Grenache, 30% Syrah, 5% Cinsault and 5% Mouvedre which is fermented in concrete tanks. The vineyards lie in the southern part of the region on a dried up river bed strewn with heat retaining pebbles. The hot summer sun ensures that the wine is bold and fruity with raspberry and dark fruits and hints of garrigue/herbal undergrowth.
£14.95
Out of Stock
2023 Mercurey Rouge 1er Cru, Domaine Meunier
Pinot Noir
The grapes for this wine are hand harvested from 2 parcels in the heart of Mercurey where the soil is clay and limestone. They spend 10-15 days fermenting in the tank before being put into French oak barrels, 30% of which are new. The wine then spends 12 months in barrel before being blended and bottled.
£36.00
Add to basket
Reviews
There are no reviews yet.