Matusalem Oloroso, Vors, Jerez

SKU: 1566 Categories: ,
Availability: In stock (6 left)

£32.00

6 in stock

Description

The Matusalem Oloroso is a dark sherry with fruity overtones of cinnamon, dried-fruits and candied peel, and a rich, sweet finish. The ideal partner for mature cheeses or rich desserts.


Matusalem is a blend of 75% Palomino and 25% Pedro Ximenez aged for over 30 years.

Reviews

There are no reviews yet.

Add a review

Your email address will not be published. Required fields are marked *

You may also like

Lustau East India Solera.JPG

East India Solera Lustau, Jerez

The Lustau East India Solera recreates the effect of barrels of sherry that were used as ballast on ships crossing the oceans in the 17th century voyages.  It was discovered that the barrels which crossed the seas and returned to european ports came back with more complexity and silkiness, and hence this style of fortified wine was born. Technically a cream sherry, the East India Solera is a perfect companion to light desserts and cakes, but can also be served with creamy cheeses or foie-gras.

£27.00

Add to basket
Topaque Stanton and Killeen.JPG

Rutherglen Topaque, Stanton & Killeen, Rutherglen

Muscadelle

The Rutherglen Topaque from Stanton & Killeen shows a wonderful deep orange amber colour with floral aromas of crushed rose petal, lavender and orange blossom. The palate has rich raisins with subtle oak and great length.

£16.95

Add to basket
Moot Vermouth.JPG

MOOT Half-Sweet Vermouth, William Hinton, Madeira

The MOOT Half-Sweet Vermouth, is a product whose base is an aged Madeira Wine with a maceration of aromatic plants typical of Madeira Island and some spices. It is a truly Madeiran product, perfect for all occasions, refreshing and versatile. Should be served with ice and lemon, or as inspiration for cocktails. An absolute winner in a Negroni we've found!

£22.00

Add to basket
1918 Solera PX Ximenes Spinola.JPG

PX 1918 Solera Ximenez-Spinola, Jerez

Pedro Ximenez

This is the Grand Cru of sweet Pedro Ximénez, with dried fruit, prunes, liquorice, sweet spices, figs, Christmas cake, treacle etc. This delight in a glass was described by the great Egon Muller as the finest PX you could get and is the perfect ending to any dinner party.

£65.00

Add to basket