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MOOT Half-Sweet Vermouth, William Hinton, Madeira
The MOOT Half-Sweet Vermouth, is a product whose base is an aged Madeira Wine with a maceration of aromatic plants typical of Madeira Island and some spices. It is a truly Madeiran product, perfect for all occasions, refreshing and versatile. Should be served with ice and lemon, or as inspiration for cocktails. An absolute winner in a Negroni we've found!
£22.00
Add to basketVermut Negro, Casa Mariol, Catalunya
The Vermut Negro Casa Mariol is an absolutely fabulous dark vermouth that is given extra depth and complexity by ageing through a solera system. Follow the recipe painted on the bottle or substitute it for sweet vermouth in your favourite cocktail recipes.
£25.00
Add to basket2000 Malvasia D’Oliveiras, Madeira
Malvasia
2000 Malvasia D'Oliveiras has an intensely rich nose and a full rich mouthful of raisins and caramel, a powerful long finish and finely balanced acidity belying its relative youth.
£125.00
Add to basket2020 Noble One Botrytis Semillon, De Bortoli, New South Wales
Semillon
The De Bortoli Noble One Botrytis Semillon is a light golden colour, with a captivating nose of cumquat and marmalade with a hint of almond and vanillin oak. On the palate there are layers of intense botrytis fruit including citrus, marmalade, a touch of butterscotch in harmony with attractive vanillin oak and a deftly balanced finish of sweetness and acidity.
£19.95
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