2024 Serbal Petit Verdot, Atamisque, Tupungato
2024 Serbal Petit Verdot, Atamisque, Tupungato
£17.95
3 in stock
Description
The Serbal Petit Verdot is a wonderful example of the grape that manages to effortlessly balance power and elegance. Lots of red and dark fruits mingle on the palate with graphite and spice, finishing with firm yet well-balanced tannins.
Located in the district of San José in Tupungato, Uco Valley, this stunning yet simple winery is the first you will see on the famous ‘Ruta del Vino’, Route 86. The humble slate roofs and drably coloured walls host an extremely impressive modern facility, where winemaker Philippe Caraguel quietly plies his trade, bringing a touch of French restraint to the fruits of these 100% estate-owned vineyards, many of which boast some particularly old vines.
Details
-
Country
-
Region
-
Grape Variety
-
Colour
-
Style
-
Eco Credentials
-
Vegan / Vegetarian
-
ABV
14%
-
Closure
-
Size
You may also like
2018 Brunello di Montalcino Pieve Santa Restituta, Gaja, DOCG
Sangiovese
Gaja's Brunello di Montalcino shows notes of juniper berries, liquorice and sweet wood on the nose. It has a very clear expression of sweet and ripe fruit, opening on the palate, with notes of spice and earthy aromatic herbs. This wine has remarkable texture, mouth-filling fruit and a very good length.
£80.00
Add to basket
2022 El Chivo Merlot, Central Valley
Merlot
Round and pleasing wine with a fine aromatic persistence, highly supple tannins, silky and very fleshy.
£9.95
Out of Stock
2023 Mercurey Rouge 1er Cru, Domaine Meunier
Pinot Noir
The grapes for this wine are hand harvested from 2 parcels in the heart of Mercurey where the soil is clay and limestone. They spend 10-15 days fermenting in the tank before being put into French oak barrels, 30% of which are new. The wine then spends 12 months in barrel before being blended and bottled.
£36.00
Add to basket
2022 Gonzo Combat Rouge, Vandal Wine Company
Red Blend
The Gonzo Combat Rouge is a rather unusual field blend of Pinot Noir, Cabernet Franc and Viognier which are co-fermented with whole bunch fermentation. The results is a beautifully supple yet plush and ripe red wine with sweet, spicy raspberry and cherry fruit. We've found it drinks best slightly chilled on a warm evening.
£22.00
Out of Stock
Reviews
There are no reviews yet.