2013 Noir de Terroir Extra Brut, Champagne Levasseur

Pinot Noir

The Levasseur vineyards are organically farmed and certified for their high environmental value, and produce a mere 30,000 bottles per year. The Noir de Terroir is made with 100% Pinot Noir and shows distinctive Strawberry, redcurrant and Nectarine fruit on the nose. The complex palate is well-structured with a fine mousse and long finish. This is outstanding grower champagne and highlights what fantastic value you ccan get when you stray from the well-trodden path of the bigger houses.

£65.00

NV Prosecco Brut DOC, Terre dei Buth

Glera

The wonderfully fresh and elegant Prosecco Brut Spumante from Terre dei Buth has joined the fabulous Frizzante styles on our shelves.  This organic and vegan fizz is at once immensely appealing, with an enticing, softly textured palate of green apple, sherbert and gentle floral aromatics.  The finish is fresh, superbly clean and a million miles away from the nasty mass produced wines which plague the supermarket shelves. 

£13.95

2018 Blanc De Blancs Laborie, Methode Cap Classique,Western Cape

Chardonnay

The Laborie Blanc De Blancs Methode Cap Classique is complex and indulgent showing aromas of green apple and citrus. Hints of lime are accompanied by aromas of toasted bread and hazelnut. The palate is creamy, round and textured with an explosive acidity and lasting, elegant finish. This stunning sparkling wine is a regular award winner and once tasted it's not difficult to see why.  Superb value for money.

£16.95

NV Prosecco Brut ‘Il Fresco’, Villa Sandi, Veneto, 20cl

Glera

Based in the heart of Treviso Villa Sandi is an award winning winery with a very strong focus on sustainability and biodiversity.  They are the only Prosecco producers to be able to boast that 100% of the must (grape juice) is kept chilled year round to ensure that every bottling of Prosecco is as fresh as possible. 

£4.99