2021 Monbazillac ‘Jour de Fruit’ Domaine de l’Ancienne Cure

Semillon

The Domaine de l'Ancienne Cure Monbazillac is an aromatic and complex dessert wine that is blended from Semillon, Sauvignon Blanc and Muscadelle and is among the best of the region. It's a rich, sweet 'liquoreux' wine with aromas of dried fruit and honey. It can be drunk as an apéritif or with blue cheese or fruit desserts. Christian Roche is one of the best producers in Monbazillac. Good alternative to Sauternes, botrytis affected (Noble Rot) Semillon, and is aged in new oak. Hints of sherbet and boiled sweets with a long complex finish.

£24.00

2015 Late Bottled Vintage Eirados, Quinta Santa Eufemia

Douro Blend

Eirados make a very approachable, traditional style of LBV (Late Bottled Vintage), with the hand picked grapes fermented in granite lagares before resting in stainless steel for 6 months prior to ageing in Portuguese oak casks for 3 years.

£22.00

2022/23 Moscato d’Asti DOCG, Cantine Povero

Moscato

Cantine Povero is a wonderful, historic winery that perfectly blends authenticity and tradition handed down from generation to generation, with an innovative approach and distinct ecologically sustainable philosophy.  The results are wonderfully characterful wines that not only represent a true sense of place, but provide superb value for money. 

£11.99

2013 Sobremesa Tonel, Mouchao Licoroso, Alentejo

Alicante Bouschet

The Sobremesa Tonel, Mouchao Licoroso has aromas of deep black fruits, dark sweetness, dry fruits, combined with the freshness of mint and eucalyptus. On the palate it is complex, being  full and rich with intense, spicy notes to the warm cocoa, tobacco and black fruits.  Decadent, different and one to enjoy post dinner in good company.

£30.00