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2019 Chateau Cantemerle, Haut Medoc Grand Cru Classe, Half Bt
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2019 Chateau Cantemerle, Haut Medoc Grand Cru Classe, Half Bt
Availability: In stock (12 available)
£30.00
12 in stock
5% discount on 12 or more bottles Wine or Beer
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2019 Chateau Cambon La Pelouse, Cru Bourgeois Haut Medoc
Bordeaux Blend
The Château and it’s vineyards are on the outskirts of Macau and counts the Margaux estate of Giscours and Cantemerle as neighbours. With an average annual production of 250,000 bottles, the estate is planted with 52% Merlot, 44% Cabernet Sauvignon and 4% Petit Verdot to a vine density of 7,000 vines per hectare, with an average age of 30 years for the vines. The terroir is composed of sandy gravels which provides effective drainage. This ensures a consistent production of elegant medium-bodied wines which have been praised by Robert Parker as “one of my favorite estates from the southern part of the Médoc”. This historic estate has produced a very classic claret, but with lovely modern dense dark fruit, soft integrated tannins and a ripe, clean, bold Bordeaux finish. Whilst Cambon is always a very good Cru Bourgeois, from this 2019 vintage the Châteaux has surpassed itself in terms of a price to quality ratio.
£23.95
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2020 Chateau Tournefeuille, AC Lalande de Pomerol
Bordeaux Blend
Chateau Tournefeuille is a perfectly sited 17 hectare Lalande de Pomerol vineyard a stones throw from some of Pomerols most famous addresses, notably Petrus and Gazin. The clay/gravel soils here produce wines with great intensity and balance. The agriculture is a 50/50 mix of vineyards under biodynamic conversion with the balance being farmed sustainably with no chemical weed control or insecticide. Rich with ripe tannins this fabulous wine is approachable in its youth but will age gracefully.
£38.95
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2011 Chateau Grandis, Cru Bourgeois Haut Medoc
Bordeaux Blend
Château Grandis became a family run estate in 1857 and the vineyards are made up of a modest 10 hectares which enables the family to maintain the strictest high standards both in the vineyard and the cellar. In 2005 Brice Vergez took over the running of the estate and has continued to practice the techniques of hand harvesting, hand pruning and racking from barrel to barrel. He also prefers ploughing between the rows of vines rather than the systematic use of herbicides, promoting soil health wherever possible.
£21.00
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2006 Chateau Bel Air ‘Cuvee Edouard Rive, Montagne Saint-Emilion
Bordeaux Blend
This fully mature claret has come direct from the property and offers lovers of aged claret a real treat. Black fruits on the nose mingle with herbal notes, cedar and a complex spice. The palate is nicely balanced with some dried dark fruits and earthy notes well-integrated with spicy oak and mineral undertones. The finish is long, showing more complex liquorice, smokiness and dark chocolate along with lingering oak.
£38.95
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