Marsala Dolce, Cantine Pellegrino

£17.00

Marsala Superiore Secco, Cantine Pellegrino

The Marsala Superiore Secco has a golden amber appearance and is fresh and fruity on the palate, with hints of caramel. It is perfect as an aperitif or with desserts like apple tart and crème caramel.

£15.95

Matusalem Oloroso, VORS, DO Jerez

The Matusalem Oloroso is a dark sherry with fruity overtones of cinnamon, dried-fruits and candied peel, and a rich, sweet finish. The ideal partner for mature cheeses or rich desserts.

£32.00

Menabrea Birra Bionda

Menabrea is a beautifully crafted Italian blond lager style beer which is brewed slowly for maximum flavour and texture. This 4.8% ABV pale lager is well balanced between citrus, bitter tones and floral, fruity undertones giving a consistent and refined flavour. It has a complex malty and hoppy taste with an exceptional head retention.

£2.20

Mezcal Verde Momento

Verde Momento is made from organically grown, 8 year old Espadín agave. It is cooked using three different types of wood, including ocote, red oak and pepper tree, which enable it to achieve a complex, balanced flavour profile that makes it work brilliantly in cocktails.

£44.00

Mi Campo Tequila Blanco

The Mi Campo Tequila blanco has an enticing nose of cooked agave, banana, fresh coconut, almonds, sweet orange and green apple, layered over hints of elegant vanilla. On the palate, orange blossom tea underscores threads of honey and sweet orange, balanced by subtle white pepper notes.

£45.00

Mil Demonios Semillon/Sauvignon Partida 2, Sin Reglas

White Blend

The tiny plots of vines that make up the Mil Demonios Semillon/Sauvignon blend are microvinified in Amphora and then aged in tight grained oak prior to release.  This terrific white is precise and focussed with a wonderful vein of acidity running from start to finish.  The mid-palate shows a lovely weight to it that suggests the wine will age further and gain complexity as it does so.

£28.00

Milton Moonlight, Medium Sparkling Cider, West Milton Cider Comp

A natural cider made from a blend of bittersweet cider apples, with no additives, and fermented slowly to a medium flavour. It is then fully filtered, pasteurised and bottled with a small amount of CO2 added to enhance the drinking experience. This also gives it good stability and a long shelf life.

£3.50

Montecristo Petit Edmundo

Edmundo’s little brother blessedly burst onto the scene just ahead of the UK smoking ban in 2007 so that devotees of heavy gauge, intense flavoured cigars had a shorter alternative.

£38.00

MOOT Half-Sweet Vermouth, William Hinton, Madeira

The MOOT Half-Sweet Vermouth, is a product whose base is an aged Madeira Wine with a maceration of aromatic plants typical of Madeira Island and some spices. It is a truly Madeiran product, perfect for all occasions, refreshing and versatile. Should be served with ice and lemon, or as inspiration for cocktails. An absolute winner in a Negroni we've found!

£22.00

Moscatel Do Douro 5 Anos, Niepoort, Douro Valley

Muscat

The Moscatel Do Douro 5 Anos, Niepoort is characterised by its unmistakable Muscat aromas, with floral and citrussy notes with hints of nuts, spice and honey adding further complexity. The palate is of quintessential Niepoort style: excellent structure, high acidity and a long finish which emphasises its delicate and refreshing character. This wine is reminiscent of an Auslese-style wine and is ideal as an end to a beautiful dinner after various wines and Ports have been enjoyed.

£22.00

Moscatel Soleado, Bodegas Gutierez Colosia – Half Bottle

Muscat

£23.95

Mulled Cider Syrup

A non-alcoholic syrup containing a special blend of spices to provide a simple and convenient way to make the most delicious mulled wine, cider or apple juice. Being a sugar based product, it fully dissolves when heated and doesn’t leave any residue or powdery aftertaste, which can sometimes occur with sachet type alternatives.

£4.95

Nettle IPA, Gyle 59

Inspired by the International Nettle Eating Competition held at the nearby Bottle Inn, Marshwood, Gyle decided to brew a nettle beer. The result is a refreshing IPA where citrus fruits and floral aroma and flavour combine with a hint of nettle and a long bitter finish

£3.95

NV Blanc de Blancs ‘La Signa-Terres’, Champagne Paul Lebrun

Chardonnay

The La Signa-Terres from Paul Lebrun shows an incredible butter-like creaminess alongside orchard fruits, citrus and almond aromas. Toasty, but with a soft palate thanks to the mild dosage and a creamy petillance which doesn't overpower the delicate texture and freshness. The finish is lengthy with hints of toast, zest and salted almonds.

£44.00

NV Blanc De Blancs, Champagne Henriot, Reims

Chardonnay

The Blanc de Blancs is our favourite wine in the Henriot stable by a long shot.   With a high proportion of reserve wines included and over 2/3rds of the cuvee coming from either Grand or Premier Cru vineyards it is little wonder that we enjoy it so much!

£49.99

NV Blanc de Blancs, Langham Wine Estate, Dorset

Chardonnay

Following many ultra-successful vintage releases, the Langham Blanc de Blancs has switched to a non vintage blend following the 2018 vintage.  Made with 100% Chardonnay, 90% of which is from the 2020 vintage, and aged on the lees for three years, this is an energetic and wonderfully focussed Blanc de Blancs. The nose displays a tense balance between ripe green apple and conference pear with notes of white flowers and intense graphite minerality. The palate is delicate yet weighty in texture, with soft ripe pear, honeydew melon and white grapefruit acidity, finishing with a trademark saline nuttiness.

£47.95

NV Brut 204, Champagne Lete Vautrain, Marne

Champagne Blend

The grapes for the Lete Vautrain Brut 204 are harvested by hand and sorted prior to fermentation at a cool temperature, and ageing on lees takes place for a minimum of 36 months.  The wine shows a lovely deep golden hue in the glass with apple, peach and apricot fruit complemented by dried fruits and classic biscuity notes.  A well balanced, complex and rounded Champagne that is the perfect aperitif style.

£32.00

NV Brut Reserve Grand Cru, Champagne Delavenne, Bouzy, Magnum

Champagne Blend

Delavenne are an outstanding 4th generation, family run grower based in Bouzy making elegant, organic and vegan friendly Champagnes exclusively from their Grand Cru vineyards.  Minimal intervention and no malolactic fermentation means that the wines are clean and lively with a distinct purity.

£95.00

NV Brut Reserve, Champagne Taittinger, Reims

Champagne Blend

The Taittinger Brut Réserve is renowned for its golden yellow colour with a consistent, fine, lingering mousse. The nose is light and delicate with hints of fruits and brioche. The palate is lean, but has considerable depth and elegance with a long fresh finish. There is no specific drinking occasion for the Brut Réserve. Its elegance and lightness give it the flexibility to be the Champagne for the moment but it is always an excellent aperitif.

£45.00

NV Brut, Champagne Germar Breton, Aube

Champagne Blend

This delightful, and rather smart looking, Champagne comes from the relatively young Champagne House of Germar Breton that was established in 2005.  Based in the southerly Aube region, they make approachable, terrific value wines from Chardonnay and Pinot Noir.  This wonderful introduction to their range shows expressive brioche, green apple and quince fruit and has wonderfully balanced acidity.  Germar Breton are certainly a Champagne House to keep an eye on.

£34.00

NV Brut, Champagne Germar Breton, Aube, Half Bottle

Champagne Blend

This delightful, and rather smart, Champagne comes from a relatively young Champagne House that started in 2005.  Based in the southerly Aube region, they make approachable, terrific value wines from Chardonnay and Pinot Noir.  This wonderful introduction to their range shows expressive brioche, green apple and quince fruit and has wonderfully balanced acidity.  Germar Breton are certainly a Champagne House to keep an eye.

£19.95

NV Brut, Champagne Germar Breton, Aube, Magnum

Champagne Blend

This delightful, and rather smart looking, Champagne comes from the relatively young Champagne House of Germar Breton that was established in 2005.  Based in the southerly Aube region, they make approachable, terrific value wines from Chardonnay and Pinot Noir.  This wonderful introduction to their range shows expressive brioche, green apple and quince fruit and has wonderfully balanced acidity.  Germar Breton are certainly a Champagne House to keep an eye on.

£70.00

NV Cava Brut, Francesc Ricart, DO Cava

Xarello

Our house Cava shows small, subtle bubbles and an enticing pale yellow colour. On the nose it is fresh, balanced and fruity with floral notes and touches of honey mingled with white peach and gentle autolytic tones. The palate is rich and elegant with opulent flavours of white peach, citrus with a slightly bitter finish. A perfectly balanced wine which exhibits a remarkable presence and persistence.

£13.95