2021 Sangiovese ‘Valley Vignerons Series’, Payten & Jones, Yarra

Sangiovese

The Payten and Jones winery in Yarra Valley has never been one to follow the crowd and they specialise in minimal intervention, natural (in a good way), farming and winemaking, that translates into styles which are fruit forward and downright enjoyable. 

£24.95

2023 Julienas ‘Bois de la Salle’, Cave Julienas-Chaintre

Gamay

The grapes for this medium weight, fruit led Julienas are hand harvested and left in tank for 10 days to macerate in order to optimise the colour and aroma of the wine. Fermentation takes place at a warm 27/28 degrees centigrade and maturation follows until March when the wine is bottled.An intense, purple colour. Fruity aromas dominated by fragrant raspberry, blackberry and blueberry. Round, supple and rich yet balanced by a lingering freshness on the finish.

£16.95

2022 Gonzo Combat Rouge, Vandal Wine Company

Red Blend

The Gonzo Combat Rouge is a rather unusual field blend of Pinot Noir, Cabernet Franc and Viognier which are co-fermented with whole bunch fermentation.  The results is a beautifully supple yet plush and ripe red wine with sweet, spicy raspberry and cherry fruit. We've found it drinks best slightly chilled on a warm evening.

£22.00

2022 Promis Ca Marcanda, Gaja, IGT Toscana

Merlot

The Ca Marcanda Promis is a complex wine with an undeniable elegance. The nose is rich and concentrated, with blueberry, liquorice and cocoa hints. It starts fresh and then develops balsamic notes and scents of graphite, before becoming more mellow in character with a rhubarb and menthol note. The palate is voluminous with fine-grained and silky tannins on the finish.

£42.95