NV Original 60/40, Champagne Delavenne, Grand Cru Bouzy

Champagne Blend

The Brut Tradition Original 60/40 is made up of 60% Pinot Noir and 40% Chardonnay from two vintages which are fermented with natural yeasts in stainless steel.  It's extremely classy with a great depth of flavour showing apple fritter and brioche with fresh apple and lemon drop charatcters.  We are delighted to have these wines on our shelves, and also very lucky seeing as most of the production ends up on the tables of some of France's best Michelin Starred restaurants.

£41.00

NV Perle Rouge Brut, Domaine Matray, Beaujolais

Gamay

A far cry from the weightier sparkling Shiraz style from Australia, this is a fresh and fruity traditional method sparkling wine made form 100% Gamay grapes.  Easy going, smooth and a delightful with lively mousse and a clean finish. 

£22.95

NV Rose Grand Cru, Champagne Delavenne, Bouzy

Champagne Blend

Delavenne are an outstanding family run grower based in Bouzy making elegant, organic and vegan friendly Champagnes exclusively from their Grand Cru vineyards.  Minimal intervention and no malolactic fermentation means that the wines are clean and lively with a distinct purity.  This amazing rosé has wonderful red fruit (strawberry and raspberry) character with hints of rose petal and baked apple.  The palate contains a bit of weight and a creamy texture making it great as a food wine. 

£47.00

NV Special Cuvee, Champagne Bollinger

Champagne Blend

There is no denying the class of Bollinger and their distinctive dry, full bodied style is world renowned.  60% Pinot Noir with 25% Chardonnay and 15% Pinot Meunier, the wine contains a large amount of reserve wines, some of which is aged in magnum for between 5 & 15 years, developing complexity to add to the finished product.  Complex, lively and beautifully poised, this is one of the few Grand Marque Champagnes we stock as it's a staff favourite that never fails to disappoint.

£55.00

NV Turbullent Champs Libre, Domaine Serol

Gamay

The Turbullent Rose is a deliciously light, refreshing and pretty rose made in the Methode Ancestrale way (not quite a Pet Nat).  With fresh raspberry and red fruits, crisp acidity and a melt in the mouth palate, this is a delightful wine made with the local Gamay Saint Romain variety in the southernmost AC in the Loire.  

£22.00