2018 Vin Jaune, Domaine Badoz

Savagnin

Aged in oak for over 6 years, under a protective veil of yeast, Vin Jaune is often lauded as one of France's great white wines.  Complex and textured the wine has a very nutty and honeyed character with spice and crisp fruit.  This rare alpine wine is the perfect match to Comte, the local cheese.  

£49.00

2021/22 Trousseau ‘Marnes Rouge’, AC Cotes de Jura

Trousseau

Domaine Badoz are 10th Generation vignerons in the hilly Revermont area of Jura.  Benoit is the current Badoz to be at the helm and, since 2003, has really got to grips with the vineyards and wine range.  This delicious Trousseau is wonderfully elegant with soft red fruits, a velvety texture and fresh finish courtesy of the alpine nature of the vineyards. 

£29.95

2022 Savagnin Blanc, Domaine Badoz, AC Jura

Savagnin

Domaine Badoz are 10th Generation winemakers in the Jura and know a thing or two about the unique, foodie wines of this part of France.  This Savagnin shows typical citrus and green apple characters mixed with a complex hazelnut and spice notes.  Ageing in old wood gives texture and body yet the acidity is keen and fresh, making this a fabulous food wine, especially with Comte Cheese and other regional dishes. 

£38.00

NV Cremant Du Jura ‘Cuvee Bethanie’, Fruitiere Vinicole Arbois

Chardonnay

One of our best selling sparkling wines, this stunning Cremant is given added complexity by the addition of 2cl of Vin Jaune at dosage.  The result adds a rich, nutty and savoury edge to what is otherwise traditional method 100% Chardonnay, which tasted blind could pass for an aged Champagne.  Not everyone's cup of tea but certainly popular and curious enough to keep customers coming back for more!

£24.95