2024 ‘L’ Riesling, Dr Loosen, Mosel

Riesling

The Loosen family has been growing Riesling and producing wine in the Mosel valley for over 200 years. The current owner, Ernst “Erni” Loosen, assumed ownership in 1988, embarking on a quest to greatly improve the quality and international reputation of the estate, the Mosel region, and Riesling in general. Today, Erni is one of the most iconic and influential winemakers in the world.

£11.95

2024 Jurancon Sec ‘Le Veritable’, Cave de Gan

Gros Manseng

From the foothills of the Pyrenees comes this crisp and beautifully dry Gros Manseng. Grapefruits and baked lemon flavours flesh out the mouthwatering acidity making for a perfect all occasion tipple. Enjoy this cracking white as an aperitif with excellent seafood, asian or spicy foods.

£13.50

2024 Picpoul De Pinet Mare Nostrum, Caves De Montagnac

Picpoul

The Montagnac cellar was created in 1937 and has grown with vineyards stretching over 7 communes all along the Thau lake in the mountainous foothills of Hérault. Around 2,000 hectares are vinified on 2 different sites, a major part of which is located on clay-limestone soils with some pockets of marl as well. The climate is Mediterranean, dry and hot during summer, but more temperate due to it's proximity to the sea.

£14.95

2023 Vouvray Coeur de Silex, Bernard Fouquet, AC Vouvray

Chenin Blanc

Produced from several vineyards with Silex (flint) soils, this delicious Vouvray is pale yellow with a very reserved nose. The palate is dominated by minerals, with citrus, apple and lemon peel fruit. Floral aromas balance out the minerality with some lovely balanced acidity coming through on the finish. 

£17.95