2021 Sancerre La Pente, Emile Balland

Sauvignon Blanc

This tiny 6.5 hectare domaine in the Loire was started by Emile Balland in 1999. The Ballands have been making wines in the Loire since 1650 and his father was instrumental in achieving recognition for the young AOC Coteaux du Giennois in the 1980s.The La Pente is a first class Sancerre and the pinnacle of Emile' production.  It comes from vines are grown on Emile's finest sites in the limestone soil of Beauregard, and he only uses the first juice from the pressing is used. After a careful fermentation, the wine is matured for large barrels for 18 months to develop complexityWonderful, textured Sancerre showing restrained tropical fruits, fine minerality and a wonderful length on the finish.

£42.00

2024 Sancerre Croq Caillotte, Domaine Emile Balland

Sauvignon Blanc

The Sancerre Croq Caillotte is a classic example of how it pays dividends to seek out the smaller growers, as this is a top notch, characterful Sancerre showing citrus and apple fruit, perfectly poised minerality and mouth-watering acidity.  Classy and offers terrific value for money. 

£26.95

2024 Jurancon Sec ‘Le Veritable’, Cave de Gan

Gros Manseng

From the foothills of the Pyrenees comes this crisp and beautifully dry Gros Manseng. Grapefruits and baked lemon flavours flesh out the mouthwatering acidity making for a perfect all occasion tipple. Enjoy this cracking white as an aperitif with excellent seafood, asian or spicy foods.

£13.50

2021/22 Puligny Montrachet, Domaine Meunier

Chardonnay

The grapes for this approachable Puligny are hand harvested and undergo a gentle pressing.  The juice is then left to settle for a few days then put into French oak barrels, 30% of which are new. Indigenous yeasts are used for fermentation and the wine spends 12 months in barrel before being blended and bottled.  Great persistence in the mouth, this wine has a wonderful freshness to it and can be enjoyed in it's youth.

£50.00