2023 Cahors ‘Coeur de Malbec’, Lionel Osmin, AOP Cahors

MALBEC

This Cahors from Lionel Osmin is very typical of Malbec from Cahors - rich, full-bodied and concentrated with a wealth of blackcurrant and dark fruits, notes of clove tinged spice and mediterranean herbs.  This is a great match to a variety of dishes, especially confit duck, coq au vin and hard cheeses.

£18.95

2023 Monbazillac ‘Jour de Fruit’ Domaine de l’Ancienne Cure

Semillon

The Domaine de l'Ancienne Cure Monbazillac is an aromatic and complex dessert wine that is blended from Semillon, Sauvignon Blanc and Muscadelle and is among the best of the region. It's a rich, sweet 'liquoreux' wine with aromas of dried fruit and honey. It can be drunk as an apéritif or with blue cheese or fruit desserts. Christian Roche is one of the best producers in Monbazillac. Good alternative to Sauternes, botrytis affected (Noble Rot) Semillon, and is aged in new oak. Hints of sherbet and boiled sweets with a long complex finish.

£25.00

2024 La Baie Orientale, Lionel Osmin, IGP Comtes Tolosan

White Blend

This wonderful blend of Muscat, Muscadelle, Gewurztraminer, Viognier and Riesling from the south-west of France has to be a one of a kind.  The Baie Orientale from Lionel Osmin is a winemaking triumph, balancing aromatic complexity and freshness with aplomb.  This intriguing wine displays varietal characters of rose petal, lychee and melon alongside superbly balanced acidity, making it a an ideal match to spicier dishes. 

£16.95

Veuve Goudoulin Single Malt

This is a fabulous French Malt Whiskey from the esteemed Armagnac producers Veuve Goudoulin.  It's a very appealing style with notes of butterscotch and toffee alongside hints of spice on the finish.  Aged in Armagnac barrels, the whisky has a true point of difference. 

£55.00