2023 Single Vineyard Chardonnay, Matawhero, Gisborne

Chardonnay

The delicious Single Vineyard Chardonnay from Matawhero is unoaked but goes through full malolactic fermentation giving a rounded, nutty style of white that is full yet fresh and fruit forward.  The nose shows tantalising notes of Melon, stonefruit and butterscotch which leads to a palate of peaches and cream with a lovely nutty character on the finish. 

£16.95

2023 Soli Blanc, Edoardo Miroglio, PGI Thrace

White Blend

The Soli Blanc is an innovative, tasty blend of Chardonnay, Sauvignon Blanc and Riesling.  Zesty and fresh, with stone fruit and green apple characters that lead to a textured, medium-bodied finish.

£15.95

2023 Tempranillo, Clos de Lom, Valencia

Tempranillo

The Clos de Lom Tempranillo is a wonderful wine, deep red in colour with youthful purple hues. Intense and complex on the nose with hints of black fruits. The palate is fruit packed with more silky dark fruits and well-integrated ripe tannins. The finish is long and classy, and simply begs for another glass to be poured.

£18.95

2023 The Age of Grace Viognier, Lismore Estate, Cape South Coast

Viognier

The Age of Grace Viognier is a beautifully balanced, barrel fermented white wine from the cool climate vineyards of the Cape South Coast.  Gentle, whole bunch pressing and slow extraction helps maintain the character and quality of the juice.  The wine is settled for 48 hours before 70% being racked into seasoned 225 litre French Oak barrels, the remainder into concrete egg for fermentation and ageing 10 months. 

£31.00

2023 The Tin Mine White, Zevenwacht, Stellenbosch

Chenin Blanc

The Zevenwacht Tin Mine White is a stunning blend of Chenin, Chardonnay, Roussanne, Viognier and Semillon, coming from vineyards planted on decomposed granite soils which lie between 200 and 350m above sea level.  Ageing in 500 litre French oak barrels helps add to the wonderful texture without detracting from the impeccably integrated exotic, spicey fruit and lively yet balanced acidity.

£15.95

2023 Tuffeau Blanc de Blancs Brut Nature, Domaine Plou, VDF

Chardonnay

The Tuffeau Blanc de Blancs is beautifully refreshing and crisp.  Gently sparkling with fine and delicate bubbles, this lovely 'all day' wine is packed with zesty green apple and citrus fruit from start to elegant finish. Perfect for whiling away a sunny afternoon or simply popping to cheer yourself up after a dull day!

£17.95

2023 Uovo Cabernet/Nebbiolo, Larry Cherubino, Frankland River

Red Blend

Here's something you don't come across everyday...a Nebbiolo/Cabernet blend that is fermented and aged in concrete egg.  The choice of fermentation vessel aids circulation during teh ferment which imparts depth, volume and texture to the resultant wine.  This fabulous wine not only has a cool, egg-shaped label, but drinks beautifully - showing bright acidity and a lovely balance between sweet blackcurrant fruit and something altogether more savoury and herbal. The finish is clean and multi-layered.

£23.95

2023 V(i) W(a), Ecker Eckhof, Wagram

Viognier

The Ecker Eckhof V(i) W(a) is a deliciously restrained and elegant white made from Viognier.  The varietal characteristics are all here, yet quite subtle, with peach and stone fruit, fragrant aromatics and a lovely rounded texture. 

£26.50

2023 Valpolicella Classico Ripasso, Fabiano, DOC

Corvina

Fabiano's vineyards are located in the northern part of Verona , an area characterised by hills with mineral rich soils that slope towards Adige river. This is serious stuff from Fabiano with youthful Valpolicella being passed over the pressings left from the Amarone fermentation, resulting in a wine that has a wonderful balance of freshness and concentration with vibrant cherry fruit and rich, raisiny structure and firm drying tannins. 

£21.00

2023 Valpolicella Classico, Ca dei Maghi

Red Blend

The tiny Ca Dei Maghi winery produce a range of stunning wines in small quantities.  The 'white label' Valpolicella Classico is packed with raspberry and maraska cherry fruit, bright acidity and wonderful balance through to the long finish.

£19.95

2023 Vassaltis Assyrtiko, Santorini

Assyrtiko

This is the flagship wine from Vassaltis and showcases Santorini Assyrtiko at it's best.  Hand harvested fruit is whole bunch pressed and fermented in stainless with the finished wine resting on lees for 7 months.  This terrific white wine is typically intense with powerful mineral and pumice stone characters mingling with ripe tropical fruits, saline tinged acidity and intense citrus flavours on the finish.

£39.00

2023 Vouvray Coeur de Silex, Bernard Fouquet, AC Vouvray

Chenin Blanc

Produced from several vineyards with Silex (flint) soils, this delicious Vouvray is pale yellow with a very reserved nose. The palate is dominated by minerals, with citrus, apple and lemon peel fruit. Floral aromas balance out the minerality with some lovely balanced acidity coming through on the finish. 

£17.95

2023/24 Big Fine Girl Riesling, Jeanneret, Clare Valley

Riesling

The Big Fine Girl Riesling by Jeanneret is a pale yellow colour with flecks of green. The beautifully generous nose shows apple, apricot, lychee and pear with the palate following suit with masses of beautifully fresh, vibrant and zingy fruit; notably apples, lemons and blackcurrants at their mouth-watering best.  Gorgeous to drink on its own but with a weight of fruit that makes it an excellent match for food.

£15.95

2023/24 Estate Chardonnay, Kumeu River

Chardonnay

The Kumeu River Estate Chardonnay is made from grapes grown in six different vineyard sites in the Kumeu Region. Particular care is taken to select only the very best grapes from these vineyards for Kumeu River Estate label.

£29.95

2023/24 Lo & Behold Chenin/Viognier, WO Swartland

Chenin Blanc Blend

The Lo & Behold white is very grown up for such a humble price tag.  Made from 90% Chenin Blanc, 10% of which is aged in french oak, the remainder naturally fermented in stainless steel, plus 10% Viognier that is fermented in cement tanks.  The wine is blended before bottling, resulting in a fresh and vibrant wine with citrus and pear fruit alongside more tropical notes.  The finish is long and balanced and leaves one wanting more! 

£12.95

2023/24 Luzada Albarino, Val Do Salnes, Rias Baixas

Albarino/Alvarinho

The Luzada Albarino is a lovely straw-yellow colour, with the nose picking up a medium-high intensity, fresh and herbaceous character, fruity, apple, pear and citrus (grapefruit, lime). On the palate it is fresh with good acidity, citrus, green apple and floral notes.

£17.50

2023/24 Terras de Compostela Albarino, DO Rias Baixas

Albarino/Alvarinho

This superb Albarino comes form a small 4.5 hectare property set in Val do Salnes in the heart of Rias Baixas.  All work is carried out by hand giving a wine with character, concentration and a true sense of place.  This elegant Albarino has the typical minerality one would expect alongside delicate stone fruit and citrus notes.  The finish is clean, crisp and dry with loveley texture courtesy of ageing on fine lees. 

£19.95

2024 Apassimento Rosso ‘Beatrice’, Cantine Pirovano, IGT Salento

Red Blend

The Cantine Pirovano Apassimento Rosso is a lovely example of this ever popular style of red wine. The wine shows a lovely deep red in the glass and has masses of dried dark fruits, leather, tobacco and chocolate on the silky, balanced palate. This impressive red wine is the perfect mid-week pick to accompany a bowl of pasta or bangers and mash, yet smart enough to take to friends for supper without breaking the bank. 

£14.50

2024 Barbera D’asti Cantine Povero, Piedmont

Barbera

This classic Barbera is aged in stainless steel tanks, allowing the primary aromas of the varietal to shine through, including fruity notes such as cherry, orange peel, plum, and berries, all backed up by violet and elderberry floral notes.  Soft tannins and the marked acidity make this charming little wine a very versatile wine when it comes to food matching.

£13.95

2024 Bourgogne Cote d’Or, Domaine Denis

Chardonnay

£26.95

2024 Braida Antica Blanc, Russolo, Friuli Venezia-Giulia

White Blend

Dry yet exotic, this field blend is made from estate grown Muller Thurgau, Ribolla Gialla, Friulano, Sauvignon Blanc, Chardonnay and Pinot Grigio.  The elegant nose shows floral notes of jasmine and zesty lime, leading to delicate white spices, including white pepper and a touch of ginger. On the palate, this pristine white wine opens with vibrant freshness, leading to a crisp, bone-dry finish. Beautifully balanced and almost effortlessly drinkable, this cracking white is a great value and suits many occasions.  

£13.95

2024 Butussi Ribolla Gialla, Friuli Colli Orientali DOC

Ribolla Gialla

The Butussi Ribolla Gialla is a delicious, medium bodied, dry white wine from Friuli in north-eastern Italy.  Supremely elegant and delicately floral on the nose, the palate shows crisp citrus and peach fruit that mingles with fresh almonds.  The well-balanced finish is superbly clean and fresh.  Elegant, harmonious and a terrific wine to pair with shellfish.

£23.95

2024 Caliterra Merlot Reserva, Colchagua Valley

Merlot

Caliterra are an exemplary Chilean estate that have set the model for sustainable Chilean wine production.  The Merlot Reserva is everything you could ever want with plenty of plush, rich fruit with silky tannins and long balanced finish.  Terrific value and a joy to drink.

£11.95

2024 Cap a l’Ouest Sauvignon, Domaine de la Bretonniere, IGP

Sauvignon Blanc

Domaine de la Bretonniere have been making wine in the Loire for generations.  With an utmost respect for the environment and meticulous attention to detail in the vineyard they are able to produce vibrant, crisp wines with lovely pure fruit and crisp, balanced acidity.  The Cap A l'Ouest Sauvignon is a blend of Sauvignon Blanc and Sauvignon Gris and has a bright, pale yellow appearance with golden reflections. The intense bouquet of flowers and lychee follow through to the generous palate that manages to be powerful and fruit-forward whilst retaining freshness and zip with long lasting acidity.

£12.50