Briottet Creme de Peche

This peach liqueur is great in a variety of cocktails, especially when adding some to champagne with a little peach purée to create a classic Bellini.

£24.00

Creme Cacao Blanc

Whole roasted cocoa beans which are macerated and then distilled, creating its roundness and its finesse.

£28.00

12YO Kilkerran, Campbeltown Single Malt

Single Malt

On the nose oak is the dominant, followed by toasted marshmallows and dried fruit pudding, as well as cherries, marzipan and a hint of peat. The palate is initially fruity with citrus notes and orange peel, followed by vanilla, butterscotch, honeycomb and digestive biscuits. To finish, it is velvety and smooth with lemon meringue as well as an oiliness and a saltiness that you’d expect from a Campbeltown dram.

£56.00

FLEUR DE SUREAU BRIOTTET

Briottet Liqueur Fleur de Sureau is a high quality elderflower liqueur from French artisan producer. Fresh, floral and fabulous this elderflower liqueur is perfect for summer cocktails or add a fresh twist to sparkling wine.

£25.95