One of our best selling sparkling wines, this stunning Cremant is given added complexity by the addition of 2cl of Vin Jaune at dosage. The result adds a rich, nutty and savoury edge to what is otherwise traditional method 100% Chardonnay, which tasted blind could pass for an aged Champagne. Not everyone’s cup of tea but certainly popular and curious enough to keep customers coming back for more!
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2019 vinhas velhas, luis pato,dao & bairrada
The Vinhas Velhas, Luis Pato goes through stainless steel fermentation which produces a refreshing white with Pear, Apple and white flower aromatics which carry through to the palate and are underpinned by a nutty, almond complexity. Mix in a saline edge to the crisp, balanced acidity and you are left with a wonderful white which is evocative of the region.
£16.99Add to basket
2018 mcintyre pinot noir, moorooduc, mornington peninsula
The 2018 Mcintyre Pinot Noir, Moorooduc was established in 1982 by Richard and Jill McIntyre. Moorooduc is a small, family run wine business that has built an enviable reputation for complex and food friendly wines.
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nv original 60/40, champagne delavenne, grand cru bouzy
The Brut Tradition Original 60/40 is made up of 60% Pinot Noir and 40% Chardonnay from two vintages which are fermented with natural yeasts in stainless steel. It's extremely classy with a great depth of flavour showing apple fritter and brioche with fresh apple and lemon drop charatcters. We are delighted to have these wines on our shelves, and also very lucky seeing as most of the production ends up on the tables of some of France's best Michelin Starred restaurants.
£36.99Add to basket
2018 carte d’or, baumard, coteaux du layon
We are big fans of the wines from Baumard and with some of them ranking as some of the very best available from this part of the Loire they are priced accordingly! Thankfully, the terrific Carte d'Or is extremely well-priced and offers a wonderful introduction into both the wines of the region and the Baumard style in general.
£11.99Add to basket