nv prosecco extra dry ‘valfonda’, cantine gambellara

Glera

Our house prosecco is a beautiful extra dry style made from 100% Glera.  More precision and freshness than the commercial styles found on the high street, it is delicate with a fine mousse and fresh aromas of wild flowers, apples and citrus, followed by a lovely clean finish.

£11.95

2016 extra brut, d’urberville vineyard, dorset

Champagne Blend

Perfectly sited on protected, south-facing, chalk soils, the D'Urberville vineyard produces perfectly ripe grapes for exuberant, fruit led English sparkling wines.  We are proud to represent them and love the fact that it is less than a mile from the shop as the crow flies.  Zesty, fresh and very easy drinking this is a great aperitif style of English fizz.

£26.99

2019 pet nat ‘il pestifero’, bianco frizzante

Verdicchio

Il Pestifero, the 'naughty boy' Pét-Nat, is part of Tavignano's 'I Love Monsters' line devoted to rediscovering older, traditional winemaking methods through modern technologies. The organic grapes are hand harvested with only the top quality selected, before primary vinification at a controlled temperature. The wine is bottled with residual sugar and undergoes a natural second fermentation in bottle for a period of two months. It is not disgorged or filtered.

£19.99

2014 taltarni brut tache, methode traditionelle, victoria

Champagne Blend

A true Aussie classic and one of our best-selling sparkling wines, the Taltarni Brut Tache never fails to hit the spot.

£18.99