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Fortified

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Showing 1–24 of 64 results

10 Year Old Verdelho Velha.JPG

10 year old verdeldo reserva velha, barbeito, madeira

Verdelho

The 10 Year Old Verdeldo Reserva Velha is a delicious example of it's type, the wine is an enticing, clear bright, light gold colour. The nose offers citrus notes mixed with floral and honey notes which leads to a palate that is soft, well-balanced and persistent.  One to savour!

£40.00

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1985 Warre’s Vintage Port.JPG

1985 warre’s vintage port

Douro Blend

Founded in 1670, Warre’s is the oldest British Port House and has remained a family-owned company throughout its long history.

£105.00

Out of Stock
1999 Sercial.JPG

1999 serciall, d’oliveiras, madeira

Sercial

The aged Madeiras from this fine property are an utter delight and always offer a degree of complexity and elegance that puts them firmly in fine wine territory.  Bottled after 19 years in cask, this is complex and nutty with a fresh, zingy vein of acidity running through it, sharpening the richness of the fruit on the amazingly long finish.

£75.00

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2000 Malvasia d’Oliveiras.JPG

2000 malvasia d’oliveiras, madeira

Malvasia

2000 Malvasia D'Oliveiras has an intensely rich nose and a full rich mouthful of raisins and caramel, a powerful long finish and finely balanced acidity belying its relative youth.

£75.00

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2008 Colheita Niepoort.JPG

2008 colheita tawny, niepoort, douro valley

Douro Blend

A brick-red appearance with some light orange tinges leads into a fine slightly smokey aroma with hints of dried fruits. The palate is refreshing, with wonderful acidity and hints of dried apricots and crystallised fruit, leading to a lengthy mellow spirit driven finish.

£45.00

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Mouchao Licoroso.JPG

2013 sobremesa tonel, mouchao licoroso, alentejo

Alicante Bouschet

The Sobremesa Tonel, Mouchao Licoroso has aromas of deep black fruits, dark sweetness, dry fruits, combined with the freshness of mint and eucalyptus. On the palate it is complex, being  full and rich with intense, spicy notes to the warm cocoa, tobacco and black fruits.  Decadent, different and one to enjoy post dinner in good company.

£30.00

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Banyuls Gerard Bertrand.JPG

2015 banyuls traditionnel, gerard bertrand

Grenache/Garnacha

Crimson red in colour with delicate purple tints, this wine reveals aromas of very ripe red fruits and wild berries on the nose. The full and rounded palate shows beautifully balanced sweetness, with jammy blackcurrant and blackberry fruit underpinned by distinctive oaky notes through to a long, elegant finish.

£24.95

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Eirados LBV 2015.JPG

2015 late bottled vintage eirados, qta eufemia

Douro Blend

The 2015 Late Bottled Vintage Eirados is a very approachable, traditional style of LBV (Late Bottled Vintage), with the hand picked grapes fermented in granite lagares before resting in stainless steel for 6 months prior to ageing in Portuguese oak casks for 3 years.

£18.95

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2016 Dows Vintage Port.JPG

2016 dow’s vintage port, douro

Douro Blend

Dow’s Vintage Ports are only produced in years of exceptional quality and represent only a very small part of the total company’s production in that year. On average only two or three times every ten years are the weather conditions sufficiently good to allow for the making of Dow’s Vintage Port.

£85.00

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2016 Gaivosa LBV.JPG

2016 late bottled vintage, quinta gaivosa

Douro Blend

The Alves de Sousa family has been producing wines for several generations, initially suppling fruit and wine to other port companies. When Domingos Alves de Sousa inherited his family’s quintas in 1987, he began producing wine under the family name. After studying viticulture in Bordeaux and his native Portugal, acquiring additional properties and constructing a modern cellar at Quinta da Gaivosa, he released his first vintage in 1991. Since then, Domingos and his wines have gained critical acclaim. Notably, he was named “Producer of the Year” by Revista de Vinhos in 1999 and 2007, and is the only person to have won this prestigious award twice.

£26.99

Out of Stock
Recioto della Valpolicella.JPG

2016 recioto della valpolicella 75cl

Corvina

The production area for this wine is located in northern part of Verona and it is crossed by hills that slope towards Adige river. Rich soils provide the perfect conditions for a balanced mix of Corvina, Rondinella, Molinara and Negrara grapes.

£29.99

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Niepoort Late Bottled Vintage.JPG

2017 late bottled vintage, niepoort, douro valley

Douro Blend

The 2017 Late Bottled Vintage Niepoort is a dark ruby colour with a red rim, this LBV brings dark chocolate aromas to the foreground, along with fruits of the forest and a spicy character. It offers medium weight on the palate with firm structure and acidity providing superb freshness and ending in a spicy, warming finish. The wine is drinking beautifully now, with great freshness and primary fruit in evidence, but it will also benefit from further cellaring for a couple of decades.

£19.99

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De Bortoli Noble One.JPG

2017 noble one botrytis semillon, de bortoli, new south wales

Semillon

The 2017 Noble One Botrytis Semillon is a light golden colour, with a captivating nose of cumquat and marmalade with a hint of almond and vanillin oak. On the palate there are layers of intense botrytis fruit including citrus, marmalade, a touch of butterscotch in harmony with attractive vanillin oak and a deftly balanced finish of sweetness and acidity.

£19.95

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Eirados Vintage 2017.JPG

2017 vintage port, eirados, douro

Douro Blend

The 2017 Vintage Port, Eirados has plenty of rich and jammy fruit added to this wine making it enjoyable in it's youth but there are also some good, firm tannins suggesting that there is plenty of development to come.  This is great value from a smaller Port House in an amazing vintage that has produced sublimely balanced, long loving wines.

£55.00

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Elyssium Black Muscat Quady Dessert Wine.JPG

2018 elyssium black muscat, quady winery

Muscat

Andrew Quady's change of career from making fireworks to making wine produced an explosion of its own kind when he created Essensia from the Orange Muscat grape. It was an instant success and until 1985 he could not make enough to satisfy demand. Now Quady is the foremost American winery specialising entirely in dessert wines and continues to win medals worldwide.The grapes were crushed, chilled and allowed to macerate, in order to extract the desired aromas and flavours. Fermentation was arrested with a neutral grape brandy. This arrested fermentation preserved the delicate aromas of the fresh, ripe grapes. The wine was then aged for three months in small French oak barrels. Elysium is a brilliant crimson purple colour with aromas of ripe berries, rose petals,strawberries and lychees. The vibrant acidity balances beautifully with the sweetness of this wine, making it very refreshing.

£13.99

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Moscatel de Setubal.JPG

2018 moscatel de setubal, sivipa doc

Muscat

For sheer value for money, this Moscatel is one of our favourite Dessert wines, despite it being the 'entry-level' offering from Sivipa. 

£14.99

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Niepoort 2019 Vintage Port.JPG

2019 vintage port, niepoort, douro valley

Douro Blend

The 2019 Niepoort Vintage Port has a brilliant appearance with a dark purple rim and concentrated depth of colour. The aroma is fine and subdued with only a hint of primary dark fruits and some spice. The true potential and style of this wine really comes together on the palate with wonderful integration of dark fruits with a grainy tannic structure, pairing volume with amazing balance and elegance and an impressive finish. In conclusion, the primary fruit on the palate is appealing at this stage, but it’s the balanced tannic structure which indicates great ageing potential for the future.

£95.00

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Eirados 20YO Tawny.JPG

20yo tawny eirados, quinta santa eufemia

Douro Blend

The 20 YO Tawny Eirados has an intense and complex nose, leading to a palate of dried fruits, nuts and apricots aswell as some woody notes. Spicy on the finish with nicely balanced acidity.

£39.95

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Grahams 30 Year Tawny Qtr.JPG

30 year old tawny, graham’s 20cl tube

Douro Blend

Graham’s 30 Year Old Tawny shows a light, orange-tinted amber colour. Magnificent nose showing an array of dried fruits. On the palate, it is concentrated with full honeyed fruit. Gorgeously mellow, with an amazing, long finish.

£18.95

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Barbadillo Amontillado.JPG

barbadillo amontilldao,jerez

Palomino

The Barbadillo Amontilldao has a deep topaz colour with roasted almond character yet retains the characteristic tangy flavour of Manzanilla. This wine has been slightly sweetened with Pedro Ximenez to give it a raisined edge.

£10.99

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Barbadillo Fino.JPG

barbadillo fino,jerez

Palomino

The Barbadillo Finos are more Manzanilla-like in style, but are aged in Bodegas with less exposure to the cooling sea breezes. The flor in the barrels grows vigorously in these cellars so the wine is a little more nutty and toasty than the more appley and yeasty Manzanillas of Sanlucar.

£9.99

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Barbadillo Oloroso.JPG

barbadillo oloroso, sanlucar de barrameda

Palomino

£10.99

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Barbadillo Pale Cream.JPG

barbadillo pale cream, jerez

Palomino

The Barbadillo Pale Cream is a delicate and sweet style of cream sherry made through blending Palomino and Moscatel.

£10.99

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Barbadillo PX.JPG

barbadillo, pedro ximenez, jerez

The Barbadillo, Pedro Ximenez is a delicious style of PX that is a little lighter than many others, making it an ideal introduction to this unctuous and more'ish style of sherry.

£13.99

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